Head chef jobs in Central, Singapore Country

 ...help us reach our potential, we are expanding our senior team to bring in new skills, thinking and expertise.   We are looking for a Head of Solutions, APAC to join us on our journey. This is a newly-created role, reporting directly into our CEO of APAC, that focuses on... 

Job Number 24074761 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Answer...

about the company Established financing and investment fintech company. about the job You will have the crucial role of managing and overseeing core credit and operational risk functions for the entire Group. This entails creating and enforcing policies and procedures...

Job Number 24074771 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare...

Job Number 24074739 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Exhibits culinary...

 ...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   Position Statement A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions.... 

 ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   The Sous Chef is responsible for planning and managing day to day culinary operations while upholding to the high standards set by the hotel.... 

 ...Members, and owners alike. Position Statement An Executive Sous Chef will manage and lead the team to ensure smooth culinary operation...  ...in hospitality or culinary school preferred. ~5-8 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants... 

 ...JOB POSITION: Head of Sales, SEA LOCATION: Singapore (office-based) FOREO is on the lookout for a forward-thinking and proactive Head of Sales to join our SEA team. This professional will establish long-term strategic goals within the SEA region, identify business opportunities... 

Responsibilities: Lead and oversee the financial operations of the commodity trading company. Develop and implement financial strategies and plans to support the company's growth and profitability. Manage and optimize the company's financial resources, including...

Overview Job Description Support chef and kitchen operations in ensuring the efficient preparation for all aspects in the kitchen Assist in manage and handle all purchase requests, market list order and recipe costing Assist in food production from start and get delivered... 

Responsibilities: Oversee and manage the financial operations of the company, including budgeting, forecasting, and financial reporting. Ensure compliance with regulatory requirements and accounting standards. Manage cash flow and working capital to optimize...

 ...Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in... 

Job Description Business Partner Facilitates strategy implementation, decision-making process and management reviews Identifies risks and opportunities and actively participates in growth initiatives Makes recommendations for improvement and optimization Analysis...

 ...A Sous Chef, Osteria Mozza, will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? As... 

Responsibilities: Lead and manage the food safety and quality team to ensure compliance with food safety standards and regulations. Develop and implement food safety and quality policies, procedures, and guidelines. Conduct regular inspections and audits to ...

Overview Position: Head Barista ABOUT PUZZLE Created and designed in the world’s coffee mecca, Melbourne, we are a leading specialty company operating stores across Melbourne and Singapore. ABOUT THE ROLE We are looking for a qualified, passionate and experienced full-time... 

 ...Open Position: Head of Sales, IIX Values About IIX: Impact Investment Exchange (IIX) is a pioneer in the global impact investing movement, dedicated to reshaping finance for sustainable development with a focus on gender equality and climate action through capital mobilization... 

Responsibilities: Oversee and manage all operational aspects of the 3PL (Third-Party Logistics) warehousing and distribution business. Develop and implement strategies to optimize operational efficiency, quality, and customer satisfaction. Lead and manage a ...

Responsibilities: Assist in the planning and execution of clinical research studies. Coordinate and oversee the collection, analysis, and interpretation of study data. Ensure compliance with study protocols, regulatory requirements, and ethical standards. ...