Average salary: SG$1,100 /monthly
More stats700 - 1000 SGD
...Client: Indian Boutique
Location: Little India
Working Hours : 11am - 4pm (2 Days a week)
Salary: $15 per hour - $18 per hour, Based on Qualification, Experience & Capability
REQUIREMENTS:
GCE 'N' / 'O' Levels and above
Able to manage payroll
Able to...
4000 - 5000 SGD
...New fine IndianRestaurant in Central area looking for talented Chef
# Chef must have worked in fine dining indian restaurant
# Must have good hands on knowledge of Indian tandoor and north indian curries
#5 star experience will is a bonus
# Must be able to work shifts...
5000 - 7000 SGD
· Preparation, cooking and presenting dishes within your specialty
· Assist with stock ordering and monitoring procedures
· Maintain high standards of food hygiene and health & safety at all times
· Participate fully in all meetings, training, and forums, Take responsibility...
4300 - 5000 SGD
...Responsibilities:
# Menu Planning: Develop innovative and authentic South Indian cuisine menus, incorporating traditional dishes and modern interpretations.
# Cooking: Expertly prepare a variety of South Indian dishes, including dosas, idlis, sambar, rasam, vadas, and regional...
3000 - 6000 SGD
Restaurant Cook Responsibilities:
Preparing awesome meals for our customers.
Weighing, measuring, mixing, and prepping ingredients according to recipes.
Steaming, grilling, broiling, baking, or frying meats, fish, vegetables, and other ingredients.
Checking food...
3800 - 6000 SGD
...kitchens adhere to all relevant local health department codes.
· Proven work experience and be well versed in both North and South Indian dishes
· Prepare authentic South Indian Dishes,Local Indian Dishes like varities of Murtabak, Roti john , Thosai,Mee goreng , Mee Kuah...
5600 - 9900 SGD
Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities
Arrange for equipment purchases and repairs
Recruit and manage...
2600 - 4600 SGD
...new culinary techniques
Preparing meals and completing prep support as needed
Requirements:
1. At least 5 years experience in indian cuisine (as different cuisine have different requirements)
2. Able to work split, night shifts or different shifts due to lack of manpower...
3000 - 6000 SGD
...related field is required for this position.
For candidates without the relevant qualifications, must have experience in handling Indian Cuisine Culinary.
Required Skill(s): Indian Cuisine Culinary
Knowledge of various cooking procedures and methods will be an advantage...
3200 - 3700 SGD
...Looking for cook for Indian stall located at Tuas.
Applicant must have a minimum of 2 years of experience in cooking all types of Indian dishes. Able to make prata will be an advantage.Applicant must adhere to high standard of hygiene. To be able to work with a direct supervising...
3500 - 4900 SGD
· Should have knowledge and experience in South Indian dishes.
· Should be able to handle large orders without any hindrance, need to plan, check the ingredients are available for next day food preparation.
· To cook high quality traditional authentic South Indian food,...
5900 - 9900 SGD
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize...
5800 - 9900 SGD
Help in the preparation and design of all food and drinks menus
Produce high quality plates both design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation...
3800 - 6000 SGD
Role
Should have good organizational skills and time management. Must be a creative individual, capable of creating dishes and garnishing.
Responsibilities
Overall take charge of the ktichen’s daily operations.
Administer the purchasing and receiving procedures....
2500 - 3500 SGD
Oversees a restaurant's kitchen assisting head chef to decide what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishes. Chooses ingredients and designs...
6800 - 11500 SGD
...able to work night shift
Have clear understanding in North Indian Curry
Has a good knowledge of menu and presentation standards.
Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette ....
5800 - 9900 SGD
Continually meeting or exceeding sales quotas.
Supervising and guiding the sales team as well as providing incentives to motivate staff to achieve sales targets.
Monitoring the performance of the sales team.
Ensuring that the store is clean and well-maintained at all...
5800 - 9900 SGD
Demonstrate sales leadership for staff by playing an active role on the selling floor
Managing of store’s duty roster to ensure sufficient staffing during store’s operating hours
Plan and drive towards achieving weekly/monthly store’s sales target and gross profit
...
2400 - 2700 SGD
Job Descriptions
Assist head chef with food prep tasks like chopping, peeling, and marinating.
Help with cooking simple dishes under the supervision of our head chef.
Ensure all kitchen tools and equipment are cleaned and stored properly.
Carry out kitchen inventory...
...environment. Do you want to be part of a leading active asset management company? Then join us now as an Intern in Singapore within our Indian equity team.
What you will do
Participate in meetings with corporates/analyst along with the team
Prepare investment...
6000 - 8000 SGD
...including chopping, marinating, and grilling meats. Prepare and cook Tandoori bread such as naan, roti, and paratha.Versatile in cooking Indian Curries.
Should create delicious and authentic Indian cuisine for our customers.
Manage food costs and inventory. Maintain...
2500 - 3200 SGD
Job Descriptions
Work closely with the managers in front desk operations management
Greet and welcome guests upon arrival with a warm and professional demeanor.
Establish and maintain positive relationships with guests throughout their dining experience.
Ensure ...
2500 - 3200 SGD
Job Descriptions
Oversee the entire recruitment process, from creating job postings and conducting interviews to onboarding new staff.
Foster a positive work culture by addressing employee relations, providing guidance on conflict resolution, and promoting teamwork and...
1800 - 2200 SGD
Job Descriptions
As a food truck line cook, your primary responsibility is to prepare and cook delicious meals in a food truck style kitchen set up. Your job requirements will include the following tasks-
Menu Preparation: Collaborate with the sous chef to execute the ...
5500 - 7500 SGD
Overall take charge of the kitchen's daily operations
Innovate and create new dishes for promotions
Monitor and control stock levels to ensure correct stock rotation is being followed.
Administer the purchasing and receiving procedures
Keep to the budgeted food ...
6400 - 12000 SGD
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
Preserve excellent levels of internal and external customer service
Design exceptional menus, purchase goods and continuously make necessary improvements
Identify customers...
5800 - 9900 SGD
Ensuring that all food meets the highest quality standards and is served on time.
Planning the menu and designing the plating presentation for each dish.
Coordinating kitchen staff, and assisting them as required.
Hiring and training staff to prepare and cook all the...
2400 - 2600 SGD
Working Location: Tuas
Working Hours: 5am-2pm Monday-Friday
Job Scope:
Prepare and cook a variety of dishes and ensure timely and efficient food preparation
Maintain kitchen cleanliness and sanitation standards
Collaborate with the culinary team to develop ...
3500 - 5000 SGD
Job Descriptions
Responsible for the brand development work of the restaurant.
Develop marketing strategies and plans, advertising, promotions, creative projects, media relations, sponsorships and event management.
Plan and execute marketing campaigns to promote food...
2500 - 5000 SGD
An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
- Maxwell Reserve, Autograph Collection Hotel (Marriott);
- Duxton Reserve, Autograph Collection Hotel (Marriott);
- The Vagabond Club, a Tribute...