Average salary: SG$2,459 /monthly

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  • Chef

     ...responsible for preparing and presenting authentic Italian dishes while maintaining the highest standards of food quality, hygiene, and kitchen operations. The role includes supervising daily kitchen activities, ensuring efficient food preparation, and supporting the Executive... 

    heysara immigratesg pte. ltd.

    Bukit Timah
    23 days ago

  • Assistant Restaurant Manager

     ...front of thehouse and back of the house staff · Prepare shift schedules · Process payroll for all restaurant staff · Supervise kitchen and wait staff and provideassistance, as needed · Keep detailed records of daily, weekly andmonthly costs and revenues · Arrange... 

    foc restaurant pte. ltd.

    Bukit Timah
    2 days ago

  • Part-Time Chef De Partie

     ...variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions... 

    spizza pte ltd

    Bukit Timah
    10 days ago

  • Indian Curry and Tandoor Master Chef

     ...Responsibilities A Indian Curry and Tandoor Master Chef is a culinary expert responsible for authentic dish creation (curries, kebabs, naan), kitchen leadership (staff training, operations), strict quality/hygiene control, menu development (spices, marinades, new recipes), and... 

    habibi palace pte. ltd.

    Bukit Timah
    8 days ago