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2600 - 3500 SGD
...marination of meat 3) Learning to cook of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff 6) Daily stock take and ordering 7) Checking of invoices and goods upon arrival...3000 - 3700 SGD
...Management Trainee (Kitchen, Western Cuisine) Work days: 5/6 days (TBC during interview), Tue to Sun, 1030am - 930pm (2 hr break) Location: Tanjong Pagar / Tanglin Salary: $ 3,000 - 3,700 + Incentives + VB Responsibilities: Kitchen preparation, maintain hygiene...3100 - 5000 SGD
• Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the implementation of... ...to operation needs to maximize kitchen efficiencies • Manage quality and level of kitchen inventory as well as products delivered...2750 - 3500 SGD
...Job Description Oversee and hands-on involvement in daily kitchen operations Oversee inventory, ordering and wastage Maintain... ...strictly abide with health/sanitation regulations Assist kitchen managers and chefs in ensuring tasks are completed in a timely manner,...2800 - 3800 SGD
...Job Title : Management Trainee — Kitchen Monthly Salary : UP to $3800 (Negotiable) Working Address : TBC Working hours : 6-day work week, 44 hours (shift-based; typically 8hrs x 5 days + 4hrs x 1 day). 1 day off per week based on rotational basis. What You...3000 - 3800 SGD
...according to standard recipes, ensuring consistency and quality Maintain high standards of food presentation and taste Manage assigned kitchen stations (e.g. grill, fryer, cold station) efficiently during service Monitor cooking times, temperatures, and adhere to SOPs...2800 - 4000 SGD
1. Catering Operations Management • Plan, coordinate, and oversee end-to-end catering operations including order management, logistics coordination... ...3. Operational Planning & Logistics • Coordinate with kitchen, procurement, and logistics teams for resource planning •...3000 - 4000 SGD
...essence of Japan’s beloved noodle soup. Job Scope As a Management Trainee , you will undergo a comprehensive training program to equip... ...Learn and oversee daily restaurant operations (dining area, kitchen, and service flow). Ensure excellent customer service and handle...3100 - 3500 SGD
...Reporting to the Outlet Chef/Restaurant Manager, you will assist in ensuring the smooth running of kitchen/ service operations in various aspects. A fast track career progression to Assistant Outlet Chef/Outlet Chef/ Outlet Manager, through a comprehensive training programme...4500 - 7000 SGD
...company specialising in events, corporate catering, and central kitchen operations. Job Responsibilities Oversee daily central kitchen... ...delegate tasks to kitchen team to ensure timely production Manage high-volume catering orders and large-scale events with strict timing...3400 - 4500 SGD
...Willing to be trained in various areas and be multi-tasked (for example :- bar, floor and kitchen) Daily Routines of Cleaning, Inventory and Stocktake Assist and work the Restaurant Manager to ensure that customers have a satisfactory experience Stocking of Supplies,...3500 - 5000 SGD
...health and safety Ensure the strict compliance by all service and kitchen staff to company’s standard operating procedures Any other... ...product knowledge on food items Knowledge of cost/inventory management would be an added advantage Candidate must have basic PC-...2900 - 3300 SGD
...We are currently expanding our operations and are looking for Management Trainees with the potential to be promoted to Support Store Manager.... ...outlet operations in the first 6 months which includes backend kitchen duties, front end customer services, tea making procedure,...3000 - 3800 SGD
...to understand and perform the functions - Undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently within the targeted...2800 - 4200 SGD
...JOB DESCRIPTION Assist kitchen manager on daily kitchen operation. Assist in interviewing kitchen rank and file. Provide guidance, coaching and training to all rank and file. Plan and update of weekly work schedule. Ensure hygiene, cleanliness and safety of...3000 - 3500 SGD
...Industry/ Organization Type: Restaurant Position Title: Management Trainee Working Location: Central Working Hours: 6 days – Shiftwork... ...Key Responsibilities Learn both front-of-house and kitchen duties Serve customers efficiently and attend to their needs...2925 - 3651 SGD
...Job Description & Requirements Responsibilities including but not limited to: Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly schedule Training and coaching of staff, handling of staff issues and...3500 - 4000 SGD
...The journey: Nurturing future leaders is pivotal to our success. Our Regional Management Trainee (RMT) Program provides an accelerated journey for graduates to develop to their fullest potential and become our business leaders in the near future. As an RMT, you will...2200 - 5500 SGD
...KTSE HOLDINGS PTE LTD has operated for 11 years in Singapore, managing several Japanese restaurants across Japan, Singapore, and Cambodia... ...culture fresh and innovative. Job Summary Join our team as a Kitchen Crew member, Kitchen Supervisor, Sushi Chef, or Yakitori Chef,...4000 - 6000 SGD
...The Operations Manager (Central Kitchen) is responsible for ensuring the smooth and efficient functioning of Plain Vanilla’s Central Kitchen (CK) operations. This includes overseeing facilities and maintenance, managing order fulfilment processes, supervising logistics, and...3000 - 3400 SGD
...Job Description: To undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management Complete all trainings and acquire the knowledge and skills to perform independently within the targeted timeline up to...2400 - 3800 SGD
...This programme is for candidate seeking the knowledge and management skills in food and beverage for managing a restaurant. The objectives of the programme are: Prepare candidate for entry-level to managerial Restaurant Manager level employment in the food and beverage...2400 - 3600 SGD
...re looking for enthusiastic and motivated individuals to join us as Restaurant Management Trainees. This is your chance to learn every aspect of running a successful restaurant — from the kitchen to the dining floor — while building the skills to become a future restaurant leader...4000 - 5000 SGD
...Key Responsibilities: 1. Operations Management: Plan production schedules to ensure food is prepared and delivered on time. Manage... ...efficiency. 2. Team Management: Hire, train, and supervise kitchen staff. Organize staff schedules and assign tasks. Evaluate...2400 - 2500 SGD
...This position is responsible for delivering quality food and maintaining kitchen standards. ESSENTIAL DUTIES AND RESPONSIBILITIES • Food preparation • Verify that prepared food meets requirements • Ensure quality control and presentation of the food • Adhere to...2800 - 4000 SGD
...Bubble Tea? Do you have a knack for leadership and a thirst for professional growth? Look no further, because LiHO is seeking Management Trainees to embark on an exciting journey with us! Position : Management Trainee Location : Islandwide Responsibilities...2500 - 4000 SGD
...Service b) G reat Food c) G reat Ambience d) G ood Profits This programme is for candidate seeking the knowledge and management skills in food and beverage for managing a restaurant. The objectives of the programme are: · Prepare candidate for entry-level...3000 - 3650 SGD
...Job Description & Requirements Report to the Restaurant Manager or a management staff appointed by the Company · Support and assist the Restaurant Manager in managing the restaurant · Deputise in the absence of the Managers · Supervise a team of service crew to ensure...2000 - 2500 SGD
...provide patrons with comfortable ambience. Job Summary This Trainee Manager role offers a comprehensive training pathway to develop your... ...facility upkeep Delegate operational tasks effectively to kitchen and service teams to maintain smooth daily workflows...3300 - 6500 SGD
1. Team Management Supervise and support baristas. Schedule shifts and manage staff performance. 2. Customer Service Ensure excellent customer experience. Handle complaints and resolve issues promptly. 3. Operations Oversee daily coffee shop operations...