Average salary: SG$2,734 /monthly
More statsSearch Results: 2,253 vacancies
2600 - 2800 SGD
...Job Descriptions
Handling and mastering different types of drink concoction as per restaurant’s standards and recipes
Being able to meet and manage demands of customers
Manage different permutations of Bar Setup depending on event requirements
Maintaining equipment...
6000 - 11000 SGD
...Responsibilities:
Coordinates and prepares all cooking in the Mexican kitchen
Ensure standards of food preparation, quality, and consistency
Follow proper kitchen SOP
Demonstrate appropriate mise en place, stock rotations & portion control
Assist in inventory...
3000 - 6000 SGD
...NiTec or professional culinary skill certification
At least 2 years relevant working experience in similar capacity
Experience in Mexican cuisine
Interested applicants are invited to send your updated resume in MS Word format via Apply Now.
We regret that only...
3500 - 4500 SGD
...Job Title: Sous Chef （Thai/Mexican/Western Cuisine)（ID2109）
Location: Island Wide
Working Hours: 5 Days / 44 Hours Per Week (Including... ...• Adhering to menu planning and cost control to optimize the restaurant's profitability
• Innovating and creating new dishes to keep our...
3000 - 5000 SGD
...Perform ad hoc duties assigned by Supervisor / Manager.
Job Requirements:
With at least 2 years of F & B working experience in a restaurant
Passionate about providing efficient and friendly service standards
Outgoing personality and highly motivated and takes...
2400 - 3600 SGD
...ensure food quality
Handle other administrative duties such as ordering stock, cashiering
Housekeeping
Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene
Maintenance of equipment for long term use
Requirements
Qualifications...
2600 - 4000 SGD
...Handle other administrative duties such as ordering stock, cashiering and duty rostering
Housekeeping
Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene
Maintenance of equipment for long term use
Requirements
Qualifications...
4500 - 6000 SGD
...Roles & Responsibilities
We are a looking for a Restaurant Manager who has worked in South Indian Restaurants. The individual should be able to manage a team of at least 20 members.
Responsibilites
Should order the groceries , drinks, meat etc on time by planning...
3600 - 4600 SGD
...Job Description & Requirements
1. Assist the restaurant manager to oversee the operations of the restaurant and perform opening and closing duties.
2. Carrying out maintenance on all restaurant equipment and records, perform daily operation tasks such as taking orders,...
3300 - 5000 SGD
...required.
Excellent interpersonal and organizational skills
Able to work in a fast-paced environment
Preferably Entry Level specialized in Food/Beverage/Restaurant Service or equivalent.
Interested candidates please send your resume through the apply button!...
4500 - 5000 SGD
...Days Week. Subject to manning.
~ Yearly increment- minimum 10% subject to good performance
~ Working at our beautiful waterfront restaurant nestled in Sentosa Cove. Our view of million-dollar yachts from One Degree Marina is akin to the harbours of Australia for a truly "...
4500 - 7800 SGD
...Restaurant Manager to join our team! This individual needs to be truly passionate about India and Malay food.
As the Manager, you will be responsible for overseeing the daily operations of our bar and restaurant, ensuring excellent customer service and managing our team...
8000 - 12000 SGD
...Job Description:
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new...
6500 - 11500 SGD
...handling food and beverage orders and serving guests.
3. Assist fellow Team Members to perform preparation and setting up in the restaurants for
service.
4. Check that all amenities and utensils are properly stocked and inspected.
5. Assist guests on their respective...
4000 - 6000 SGD
...Job Description:
Assist in managing all restaurant personnel, ensure all Restaurant employees report for duty punctually and wearing the correct uniform and name badge.
Assist in motivating employees to perform duties to consistently high standards. Maintain high productivity...
2700 - 3000 SGD
...Restaurant Supervisor at the Coriander Leaf Singapore Polo Club needs to be able to take charge of an exciting team in order to groom and personally grow along with it. Supervisor responsibilities include:
Responsibilities
Provide and supervise prompt, efficient, courteous...
3000 - 4600 SGD
...We're looking for Restaurant Manager Restaurant Manager
The Paulaner Brauhaus Singapore family is growing and looking for new members with all backgrounds and experience to join our diverse family.
We are the Asian flagship store of the Paulaner brewery and offer a wide...
1800 - 2500 SGD
...Greeting customers and serving customers
Taking orders and serving food and beverages
Help prepare and clear the tables for restaurant patrons
Provide courteous and efficient services to the customers
Attend and respond to customers promptly and professionally...
4000 - 5000 SGD
...deployment
Manage staff discipline and performance issues
Execute outlet administrative duties and management reporting
Maintain restaurant hygiene and upkeep
Achieve sales target and manage maintenance, labour and food cost
Improving procedures and systems...
4000 - 4500 SGD
...The restaurant Manager is responsible for manafing all front-of-house (FOH) operations in conjunction with the back-of-house (BOH) in the restaurant during opening, mid and closing shifts. Key responsibilities include coaching,developing and discipling team members during service...
