Average salary: SG$2,831 /monthly
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2800 - 3600 SGD
· Bake artisan and decorative breads/ cakes. · Produces a wide range of breads, pastries and other baked items. · Review and construct menus with new or existing culinary creations ensuring the variety and quality of the servings. · Keep up to date with the current promotions...- ...Description POSITION SUMMARY Prepare pastry dessert and sweet related dishes in accordance with portion and quality standards specified in recipes of all day dining restaurant operation banquet functions Club Lounge and Lobby Lounge Afternoon Tea (inclusive of cake sales...
3000 - 5000 SGD
Daily production of cakes/bread/hot food Maintain safety, health and hygiene standards Ensure workstations are clean and tidy for food preparation Clean and maintain equipment and tools Checks production schedule to determine variety and quantity of goods to bake...2200 - 2600 SGD
Helps preventing spoilage and overproduction through daily checks. Train and motivate subordinates and to maintain communication between supervisor and subordinates. Responsible for cleanliness and keeping of set hygiene standards in the assigned area. Influences the...3000 - 5000 SGD
...Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Developing new recipes for seasonal...10000 - 15000 SGD
...JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest...2800 - 4500 SGD
...coordinates activities of workers engaged in mixing, dividing, molding, and proofing of dough, and in baking, slicing, and wrapping of bread, pastries, and other bakery products: Examines dough and batter for specified consistency. ~2) Reads charts of fermentation room and ovens to...2000 - 2500 SGD
...Job Description: Prepare, bake and present wide range of chocolate cakes, gourmet cakes & cookies and pastries, meeting and adhering to company’s process specifications. Measure, weigh and prepare ingredients needed for daily production Basic cake icing and decoration...3800 - 4800 SGD
...projects. They are located in the West - easily accessible. Responsibilities: Develop and apply emulsifiers for cakes, rolls, and pastries. Formulate new food improvers and bakery recipes; conduct shelf-life testing. Perform baking trials, product evaluations, and...2600 - 2800 SGD
...Responsibilities: Execute and oversee the preparation of various pastries, desserts, and baked goods according to standardized recipes. Ensure high-quality presentation and taste of all pastry items. Contribute to the development and improvement of pastry recipes. Stay...2480 - 2700 SGD
...really have much more in return. Job Summary You will support restaurant and catering operations by preparing and decorating quality pastry and dessert products. You will work closely with your pastry team and kitchen staff to ensure timely production and maintain high...2200 - 4500 SGD
...Assist to oversee the production process, baking, presetation and quality control of all products including pastries and gelato Oversee entire kitchen operations inculding scheduling, ingredients ordering, product control Generate ideas and new recipes for seasonal products...2000 - 2400 SGD
...Job Description Ensure consistency in quality, presentation, and food safety standards for all pastry and dessert items. Responsible for the preparation of pastries, desserts, breads, and baked goods within the assigned section. Maintain proper storage, labeling, and...2200 - 2500 SGD
...Our client is a leading Singapore-based bakery and café group known for artisanal cakes, pastries and breads. They are a social enterprise that values craftsmanship, teamwork and inclusive hiring. Role Summary We are seeking a meticulous, hands-on Pastry Commis Chef to...2200 - 3300 SGD
Are you looking for a dynamic environment that empowers you to make a positive impact and bring smiles to people's faces? The Frosted Chick is a wholly local boutique bakery specialising in unique bakes for all occasions and we are looking to expand our team! If you have ...2200 - 2700 SGD
Chateraise Premium YATSUDOKI @ Millenia Walk is looking for Assistant Chef (Patisserie) x 5 Job Description Assistant Chef (Patisserie) Requirements: • At least 1 year confectionary/baking experience • Passionate and creative about confectionary • Cheerful personality...2500 - 3500 SGD
...Job Scope: The Pastry Chef Intern will work closely with the team to support daily kitchen operations, assist in the preparation of a variety of baked goods and desserts, and learn fundamental techniques in pastry arts. This role offers hands-on experience in a professional...2100 - 2500 SGD
...Job Description Prepare and present high-quality pastries and desserts according to hotel recipes and standards, ensuring consistent taste, texture, and visual appeal. Support the Pastry Chef in daily culinary operations, including production, inventory management, and...- Job Descriptions: Create new recipes and refine taste profiles through experimentation Keeping up to date with new trends and products in the market Make recommendations in the design of new manufacturing processes or to change current equipment or processes Conduct...
2380 SGD
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...2200 - 2400 SGD
This position is responsible for delivering quality food and maintaining kitchen standards. ESSENTIAL DUTIES AND RESPONSIBILITIES • Prepare and bake confectionery according to in-house recipes • Assist in stock-taking of ingredients, utensils, supplies, and equipment...- ...family-focused amenities. We are looking for a Chef De Partie (Pastry), to join our team! Prepare and bake a variety of pastries,... ...standards. Supervise and guide junior pastry staff (Commis, trainees) in daily preparation. Set up and organize the pastry section...
- ...Job Responsibilities: Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings, etc to ensure the presentation will be beautiful and exciting Estimate baking needs, requisition...
2400 - 4000 SGD
...Responsibilities • Operate and manage the daily pastry and gelato production with a disciplined team • Assist with daily operational service wherever necessary • Prepare a variety of sweet, savoury and frozen goods • Finish and present all products in their best form...2000 - 3000 SGD
...for cleanliness & maintenance of them Weigh flour and other ingredients to prepare dough Shape dough to prepare different types of pastries Responsible for opening the bakery in the morning, baking fresh loaves of bread, setting out the pastries and preparing fresh bread...3200 - 4500 SGD
Characteristics: Cook from the heart : You know that food is more than just ingredients—it’s love, memories, and passion on a plate. Bring creativity and energy : You’re always looking for new ways to surprise, delight, and inspire with your cooking. Pay attention...2600 - 3000 SGD
...following established guidelines to ensure smooth kitchen operations Plan and produce a variety of baked goods including bread, desserts, pastries, and cakes with consistent quality and presentation Maintain sufficient stock levels of baking supplies to support continuous...2500 - 3000 SGD
...We’re Hiring: Pastry Chef Got a sweet tooth and a passion for pastry? We’re looking for a creative and dedicated Pastry Chef to join our culinary family! If you find joy in whisking up delightful desserts, crafting beautiful bakes, and experimenting with new creations...- ...with the efficient running of the department in line with brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to manage the Pastry Kitchen as a successful independent profit center, ensuring maximum guest satisfaction, through...
13 - 15 SGD
...Responsibilities: Measure and weigh ingredients accurately. Prepare and portion ingredients for various pastry recipes. Assist in the preparation of doughs, batters, and other pastry components. Monitor and control oven temperatures. Execute baking and cooking processes...