Average salary: SG$2,714 /monthly
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2700 - 3500 SGD
· Bake artisan and decorative breads/ cakes. · Produces a wide range of breads, pastries and other baked items. · Review and construct menus with new or existing culinary creations ensuring the variety and quality of the servings. · Keep up to date with the current promotions...1800 - 2600 SGD
...Work at our Restaurant or Central Production - Preparation of ingredients for baking. - Assist the Head Chef in cakes, breads, pastries and chocolate making. - Some ordering and stock take duties - Maintain cleanliness at the work station - Maintain high...3200 - 5000 SGD
Daily production of cakes/bread/hot food Maintain safety, health and hygiene standards Ensure workstations are clean and tidy for food preparation Clean and maintain equipment and tools Checks production schedule to determine variety and quantity of goods to bake...2200 - 4500 SGD
...Assist to oversee the production process, baking, presetation and quality control of all products including pastries and gelato Oversee entire kitchen operations inculding scheduling, ingredients ordering, product control Generate ideas and new recipes for seasonal products...2200 SGD
This position is responsible for delivering quality food and maintaining kitchen standards. ESSENTIAL DUTIES AND RESPONSIBILITIES • Prepare and bake confectionery according to in-house recipes • Assist in stock-taking of ingredients, utensils, supplies, and equipment...3500 - 5000 SGD
...Roles & Responsibilities Roles & Responsibilities Job Summary: The Pastry Chef (Pastry & Bakery Division) will lead the pastry & bakery production department in creating high-quality, innovative desserts and baked goods that meet the standards and vision of our establishment...2400 - 3000 SGD
...Looking for pastry chef ,minimum experience 2 years above. need to have knowledge of pastry production, able to work with team. air conditioning environment, 5 days working . Currently rest days at weekend and public holiday . will be in Cbd outlet and able to...2000 - 2600 SGD
...pm &##127829; Location: Commonwealth Capital Building (7 Buroh Lane, Singapore 618291) Job Description Daily production of pastry products in accordance with specifications from recipes Maintain highest quality and consistent products standards Ensure safe and...1600 - 2000 SGD
...Job Scope: ~ Assist in the preparation and production of pastries, and other baked goods following our established recipes and quality standards. Requirements: Must possess practical experience in kitchen tasks and equipment, and be able to adhere to instructions....3000 - 4200 SGD
...discuss standards of operation improvements. Communicate with Pastry Chef to ensure that all promotions and new menus are completed... ...ensure proper standard is followed by all subordinate. Train all trainees in your section according to standard set by the Pastry Chef....2750 SGD
...and making them ready for the superiors. Principal Accountabilities 2.1 Prepare the daily mis-en-place and food production in pastry section 2.2 Follows proper handling and right temperature of all food products 2.3 Assist Pastry Chef to decorate pastries and desserts...1800 - 2400 SGD
...Baker to join our manufacturing team. The ideal candidate will be responsible for producing high-quality baked goods, including bread, pastries, and specialty items, while maintaining strict food safety and quality standards. What you'll be doing Mixing various...2200 - 2400 SGD
...We are looking for Pastry Baker who specialise in pastries/desserts. Description - Accurately weighs and measures ingredient - Roll, shapes and molds dough in desired shapes. - Mix, cooks and pour fillings into pastries/desserts - Checks productions schedule to...2300 - 2600 SGD
...which complies to the recipe manual in section as designated by the Pastry Chef To ensure that all baked items are cleanly presented on... ...the specification designated by Pastry Chef To train all trainees in your section according to standard set by the Pastry Chef...2200 - 2500 SGD
...We offer opportunities for career stability and advancement. We welcome you to join us! We are seeking a skilled and enthusiastic Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing a variety of delicious pastry-based confectioneries. This...3000 - 5000 SGD
...Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Developing new recipes for seasonal...2000 - 2400 SGD
...Job Responsibilities: Assist in the preparation and presentation of pastries, cakes and other desserts that complement our menu and coffee offerings. Support the day-to-day operations of the pastry section, ensuring consistency and quality in production Ensure cleanliness...3500 - 4700 SGD
...hygiene and observe all guidelines pertaining to the handling and preparation of orders Job Requirements Minimum 3 years working pastry experiences in F&B industry Certificate/Diploma in Food and Beverage / Hospitality Management Possess WSQ Hygiene Certificate is...2100 - 3000 SGD
...Job Responsibilities: Report to Pastry Chef and support to Sous Chef/Jr Sous Chef Provide control on food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration Monitor the preparation of the productions...2500 - 3500 SGD
...Job Scope: The Pastry Chef Intern will work closely with the team to support daily kitchen operations, assist in the preparation of a variety of baked goods and desserts, and learn fundamental techniques in pastry arts. This role offers hands-on experience in a professional...2180 - 2400 SGD
...Responsibilities: Measure and weigh ingredients accurately. Prepare and portion ingredients for various pastry recipes. Assist in the preparation of doughs, batters, and other pastry components. Monitor and control oven temperatures. Execute baking and cooking processes...2750 - 3500 SGD
...&##127829; Location: Commonwealth Capital Building (7 Buroh Lane, Singapore 618291) Job Description Daily production of bread/pastry products in accordance with specifications from recipes Maintain highest quality and consistent products standards Ensure safe and...2800 - 5000 SGD
...EXECUTIVE PASTRY CHEF. PASTRY CHEF Occupation Pastry Chef Job Description & Requirements Roles & Responsibilities Your Job functions and Responsibilities: ~ Manage and oversee team on Day-to-Day basis to ensure products are produced in accordance with the existent...2400 SGD
...highest quality and consistent products standards Clean and maintain baking tools and equipment Any other ad-hoc duties assigned by Pastry Manager Requirements: Candidate with 1 year relevant working experience is preferred Strong customer service skills Entry...1800 - 2400 SGD
...Job responsiblity for this Technical trainee: This role involves hands-on testing, operation of testing machines, equipment, accurate documentation of results, and collaboration with engineering and production teams to support product development and quality assurance...3200 - 5500 SGD
...Indian pastry making in the production line., The canditate able to know and application of raw matrials / ingredients and full production process of the pastry, As well as the application knowledge of automated production process of parata dough manufacturing unit located...6000 - 7500 SGD
Description and Responsibilities: Carry out client work as allocated by partners and other fee earners, under their supervision Ensure that all client work is progressed expeditiously At all times to exercise high standards of client care in a professional and pleasant...4100 - 6100 SGD
...About the role We are seeking an experienced and passionate Pastry Head Chef to oversee the Pastry operations of our well-established bakery and cafe. As Pastry Head Chef, you will be responsible for leading a team of skilled chefs, creating innovative menu items, and ensuring...2600 - 3300 SGD
OUR STORY Keef the Beef is one of Singapore's home-grown restaurant for quality steak dinners. Founded by Keith and his wife Jeanne during the COVID pandemic lockdown, it began as a passion project in their kitchen before moving to a modest outlet in a residential neighbourhood...2400 - 3600 SGD
This programme is for candidate seeking the knowledge and management skills in food and beverage for managing a restaurant. The objectives of the programme are: Prepare candidate for entry-level to managerial Restaurant Manager level employment in the food and beverage...