Restaurant captain jobs in Central, Singapore Country

 ...functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper centerpieces are displayed on every table. Inspect the cleanliness and presentation... 

 ...execution. • Responding to feedback and customer complaints. • Achieve profitability through exercising cost control. • Manage restaurant liability through human resource standards, safety and security. • Maintaining high standards of quality control and restaurant... 

 ...Job Description The position will be responsible for overseeing the daily operations company’s casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. The successful candidate also be responsible for supervising and training staff... 

Job Number 24074759 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Ensure...

Job Number 24079383 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY...

 ...Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation... 

 ...Responsibilities: Oversee the overall operations of the restaurant, ensuring efficient and smooth daily functioning. Manage and train the restaurant staff, ensuring high standards of customer service and satisfaction. Develop and implement strategies to drive... 

 ...posting on behalf of Tanglin Gin.** TANGLIN GIN JUNGLE - A bar & restaurant owned and run by the same passionate people of Tanglin Gin -...  ...service arm of the business. As the Tanglin Gin Jungle Floor Captain Intern, you will be reporting to the Assistant Manager and Supervisor... 

 ...Responsibilities: Manage the overall operations of the bar in a restaurant, specializing in wine. Oversee the bar staff and ensure excellent customer service. Create and update the bar menu, focusing on a wide variety of wine options. Maintain the bar inventory... 

 ...Responsibilities: Oversee the daily operations of the restaurant, including supervising staff and ensuring excellent customer service. Train and develop restaurant staff to maintain high standards of food quality and service. Create and implement efficient operating... 

 ...to delight our guests, Team Members, and owners alike. The Captain, is concerned with the efficient and professional service of food...  ...to other outlets. Confidently know opening hours of all restaurants and hotel outlets. Able to recommend other restaurants and city... 

 ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.  The Restaurant General Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training... 

 ...inventories and assets including par levels and maintenance of equipment. • Conducts monthly department meetings with the Banquet captains and employees. • Maintains attendance log for banquet employees. • Maintains and enforces established sanitation levels. • Adheres... 

 ...and payment of all banquet staff. To ensure strict adherence to casual labor payment procedure. To take the role of a Banquet Captain when required by volume of business. Respond properly and professionally in any hotel emergency or safety situation. Understand... 

 ...CANDIDATE PROFILE  JOB SPECIFICATION •Diploma or Degree from an accredited university in Business Administration, Hotel and Restaurant Management or related • 2 years’ experience in sales and marketing or related professional area. • Demonstrated skills in supervising... 

 ...ethnicities and religions.   Experience in the hospitality industry is a bonus, but not a necessity. You could be from an independent restaurant or bar, have worked in luxury retail or private villas, or be a tour guide.  Benefits At the Eastern & Oriental Express we... 

 ...SPECIFICATIONS  Educational /Academic Requirements: Degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management or related Experience: 6 years’ experience in sales and marketing or related professional area. Specific Knowledge... 

 ...food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES... 

 ...Provide information, advice, and reservation services on a wide variety of guest inquiries, including city tours, theatre tickets, restaurants, doctors, and flight reservations Process and deliver messages for the Guests and the hotel Coordinate with Bell Service team... 

 ...procedure. Maintain workplace cleanliness. Security Officer working at the hotel lobby should do as follows: Familiarize with all restaurants, locations and their operation times in order to direct guests to the most convenient route to their destinations. Take the...