Average salary: SG$8,240 /monthly
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8000 - 11000 SGD
...Job Description (Responsibilities) # Oversee daily restaurant operations to ensure smooth and efficient service. # Manage staff performance, recruitment, training, and scheduling. # Monitor financial performance, including budgeting, cost control, and revenue targets....6000 - 8000 SGD
...Restaurant General Managers play a key supervisory role in the food service industry, providing leadership and decision making for the restaurant, Recuriting, hiring and training all restaurant staff, including servers and hosts Scheduling employees to ensure shifts...8000 - 9000 SGD
...We are hiring a manager for our restaurant Requirement: At least 3 year restaurant general manager experience in a Chinese Cuisine restaurant Experience in managing a restaurant chain is required (at least 3 outlets) Experience in planning and executing dinner...10000 - 11000 SGD
...group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG... ...together, all around the world. Reporting to the Director, the General Manager will be responsible for managing the day-to-day operations of...7500 - 13500 SGD
...The General Manager (Restaurant) is responsible for overseeing the overall operations of the restaurant to ensure high-quality food service, customer satisfaction, profitability, and compliance with company policies and standards. The role includes managing staff, inventory...4500 - 9000 SGD
...Job Summary We are seeking an experienced and hands-on General Manager to oversee the daily operations of our restaurant. The ideal candidate will be responsible for driving business performance, ensuring excellent customer service, managing staff, and maintaining compliance...9500 - 12500 SGD
...Job Summary Manage and oversee daily restaurant operations to ensure compliance with standards and procedures. Drive financial performance by forecasting needs, controlling expenditures, and analyzing sales and cost variances. Maintain safety and promptly address customer...12000 - 15000 SGD
...Company Overview We are a Singapore-based food & beverage (F&B) company engaged in restaurant operations, brand development, and market expansion. Job Title: General Manager (Operations & Management) Employment Type: Full-time Location: Singapore Monthly Salary...7500 - 13500 SGD
...· Coordinate dailyFront of the House and Back of the House restaurant operations · Deliver superiorservice and maximize customer... ...andskills · Proven workexperience as a Restaurant Manager, Restaurant General Manager · Proven customerservice experience as a manager...4000 - 7000 SGD
...energy, experienced to oversee the operations of our three Thai restaurant outlets. You will be responsible for maintaining the... ...ensure recipe adherence and ingredient consistency. 2. Financial Management Oversee P&L for all outlets; manage labor costs, COGS (Cost...3500 - 4500 SGD
...Job Description & Requirements Overall management of the outlet in terms of sales, profitability and cost efficiency. Work wth the chef... ...service standards Good knowledge of food ingredients used General knowledge of food handling, food preparation and cooking...10600 - 10800 SGD
...Merger Integration (PMI) and ongoing operational excellence of our restaurant portfolio in Singapore. Serving as the vital bridge between our... ...-efficiency SOPs for daily restaurant operations. Project Management: Oversee integration roadmaps, managing timelines and key...6500 - 9800 SGD
...operational performance Lead and motivate a high-performance management team to achieve sales, profitability, and business objectives... ...professionals to support aggressive expansion plans Oversee all restaurant operations to ensure smooth and efficient functioning Define...8000 - 12000 SGD
...PLANNING Assists in implementing strategies for operational management and development so as to meet organisational plans and goals within... ...plan Oversee and ensure smooth running of all aspects of restaurant operations Define processes and monitoring systems to ensure...7500 - 10000 SGD
...Responsibilities: Hospitality: ● Promotes the core values and culture of restaurant, including but not limited to excellence in food and beverage, service, and hospitality. ● Leads service as a section manager. Actively engages in all steps of service including initial greet,...11000 - 12000 SGD
...Company Overview Chateau is a premium wine dining restaurant in Singapore’s heart, delivering authentic wine experiences paired with... ...Chateau, ensuring exceptional guest experiences through effective management of sales, inventory, staff, kitchen, wine collection, and...11000 - 17000 SGD
...Operational Leadership Provide overall leadership for all restaurant operations, ensuring consistency across every touchpoint. Translate... ...field preferred. Experience Proven experience as a General Manager or Senior Restaurant Leader in a Michelin‑starred restaurant...3000 - 4200 SGD
...Job Description & Requirements Job Description Responsible for the daily operations of the restaurant Ensure the profitability of the restaurant Oversee marketing efforts to generate sales Ensure the restaurant meets and maintains health & safety regulations,...12900 - 21900 SGD
...Examining what the job description of a restaurant manager includes can help you determine if this is an appropriate career for you to pursue. Restaurant managers act as the leader of a dining establishment and represent the restaurant to the public. Their main role is to...4500 - 6200 SGD
...Position Summary: As a Restaurant Manager for our Chinese restaurant, you will be responsible for overseeing all aspects of restaurant operations, ensuring the highest level of customer satisfaction, and managing a team of staff members. This role requires a commitment to working...3800 - 6000 SGD
...Description Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer... ...and research new vendors Organize and supervise shifts. manage restaurant P&L to optimize man profit, monitor and control...5500 - 7000 SGD
...Swaad is a casual dining Vegetarian restaurant known for fresh, Saatvik (No Onion/Garlic) and healthy cuisine. We are looking for an experienced and passionate Restaurant Manager to lead our team and ensure excellent guest experiences. Key Responsibilities: Oversee...7000 - 10000 SGD
...of Prata, Goreng, and Dosa. Develop, implement, and ensure strict adherence to standardized recipe SOPs for all key menu items. Manage overall kitchen maintenance, including equipment, exhaust systems, refrigeration, gas lines, and hygiene compliance. Lead, coach, and...6000 - 12000 SGD
...We arelooking for a Restaurant Manager that can oversee hiring, training, andmanaging personnel, as well as controlling inventory ordering procedures tomaximize profit margins on each dish delivered. Most importantly your goal as aRestaurant Manager is to boost productivity...3500 - 4000 SGD
...We are seeking an experienced Restaurant Manager to oversee the daily operations of an Udupi-style vegetarian restaurant. The role involves managing staff, ensuring authentic food and service quality, maintaining hygiene standards, and delivering an excellent dining experience...2600 - 4000 SGD
...to staff Gather feedback from customers and report to higher management Work with kitchen crew to ensure food quality Handle... ...cashiering and duty rostering Housekeeping Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene...3500 - 5500 SGD
...# Adhere to restaurant standard and service benchmark to increase revenue and reduce costs, which includes food and beverage, manpower, supply... ...as well as properly uniformed and groomed appearances. # Manage and maintain operational records which include inventory, sales...3500 - 4800 SGD
...Job Description: Manage day-to-day operations including opening and closing procedures. Ensure cleanliness, hygiene, and safety... ...issues promptly and professionally. Recruit, train, and schedule restaurant staff including chefs, servers, and cleaners. Supervise and...7500 - 10000 SGD
1.Oversee daily restaurant operations and ensure smooth functioning 2.Manage and train staff, including scheduling and performance monitoring 3.Deliver exceptional customer service and handle customer complaints professionally 4.Maintain high standards of food quality,...3500 - 6000 SGD
...The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. He/she needs to be able to lead as well as work as part of a team. The job reports to the Vice-president, Area is accountable for average...