Average salary: SG$2,887 /monthly
More statsSearch Results: 9,783 vacancies
2200 - 2300 SGD
...directly to the Executive Chef
Customer service in the hotel restaurant
Taking orders from guests and posting in the system
Handling... ...restaurant cleaning duties
Working closely with Kitchen staff for guest services
Handling room service orders as required...
2200 - 4000 SGD
...in the kitchen at all times.
Work closely with other kitchen staff to ensure timely and efficient service.
4. Customer Service:... ...Requirements
Proven experience in a Teppanyaki and/or Sushi restaurant.
Knowledge of traditional Japanese cooking techniques.
Ability...
3300 - 4200 SGD
...All food preparation and presentation to ensure quality and restaurant standards
Ensure strict adherence of food safety, sanitation... ...satisfaction
Any other job related duties requested from senior staff
Job Requirements
Preferable with 3-5 years of related experience...
2600 - 4000 SGD
Job Descriptions
Provide excellent customer service to our guests.
Greeting guests in a warm and friendly manner
Guide guests with QR code ordering
Be knowledgeable on the menu and products.
Update managers on guest’s feedback and/or suggestions
Ensuring outlet...
2000 - 3000 SGD
Job Descriptions
Maintain cleanliness and hygiene in the dining area, ensuring tables, chairs, and utensils are clean and presentable.
Provide excellent customer service by greeting and seating customers, taking orders, and addressing any inquiries or concerns.
Deliver...
19 - 25 SGD
...Description
We operate a group of Japanese restaurants and are looking for a few Part-Time Service Crews to be on board.
Position 1:
Working Hours: Lunch time only 10:30am to 3pm, Monday to Friday.
Location: Central
Salary: $19 to $25/hour depending on how...
2600 - 4000 SGD
...Closely with marketing department to disseminate information to staff
Gather feedback from customers and report to higher management... ...and duty rostering
Housekeeping
Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene
Maintenance...
5600 - 10900 SGD
...Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction... ...new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate...
2600 - 2900 SGD
...tasks as needed or directed by supervisor.
Filling in for absent staff as needed.
Punch the orders on the POS machine and make sure... ...hygiene guidelines and regulations.
Help other areas of the restaurant such as answering telephones where required.
THE PERKS
~5...
...Position Overview
Assist the Restaurant or Bar Manager in directing and organizing the staff to ensure first class service, food & beverage offerings and marketing to maximize profits and guest satisfaction
The Role
A. Monitor Food and Beverage Services
# Leading...
2500 - 4000 SGD
...grain bowls, acai bowls, smoothies, coffee & all things good.
Restaurant Manager / Trainee (SGD 2500 to SGD 3500):
As our Restaurant... ...to the utmost standard. You will play a role in training new staff and re-training staff that require further improvement. You will...
2000 - 2500 SGD
...Responsibilities
Restaurant Operations
o Execute assigned area of responsibility (e.g. greeter, runner, bartender, cashier) based on SOP
o Set up restaurant for service day, which include but not limiting to checking on availability of food item and special menu...
4500 - 7800 SGD
...Restaurant Manager to join our team! This individual needs to be truly passionate about India and Malay food.
As the Manager, you will... ...Restaurant Manager Job Duties: Recruit, interview, hire and train bar staff
Interact with customers to develop loyalty and handle customer...
6000 - 10500 SGD
...Restaurant Manager Job Responsibilities: To ensure that guests are fully enjoying their visit to the restaurant, the restaurant manager directs and motivates the service staff to ensure that guests are having a great time. Including relatable job responsibilities in your restaurant...
2750 - 3400 SGD
...menu, keeping in mind budget, and availability of seasonal ingredients.
· Overseeing all kitchen operations.
· Coordinating kitchen staff and assisting them as required.
· Training staff to prepare and cook all the menu items.
· Enforcing safety and sanitation...
3500 - 5500 SGD
...bulk cooking for wedding catering.
Bulk cooking for catering
Prepares and posts daily work assignment sheets based on menu and staff duty roster; assigns cooking or food preparation tasks to lower level cooks and food service workers; sees that food is prepared according...
3000 - 3600 SGD
...Achieve profitability through exercising cost control.
• Manage restaurant liability through human resource standards, safety and security.... ...quality control and restaurant hygiene.
• Train and develop staff.
• Recruitment and training of staff.
• Managing staff and providing...
2500 - 3500 SGD
...Responsibilities:
Restaurant Operations
Manage day-to-day operations indepdently (Both FOH and BOH)
Ensure the service level are achieed... ...Ensure that high standard of hygiene is maintained by all staff
Prepare all required paperwork, including forms, reports and...
8000 - 12000 SGD
...Description:
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer... ...new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Requirements...
4000 - 4500 SGD
...Manage and oversee daily restaurant operations, including opening and closing procedures, staff scheduling, and table reservations.
Develop and implement business strategies to increase profitability, such as implementing cost-cutting measures and promoting special events...