Average salary: SG$2,661 /monthly
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- ...Position: School Cook (Location: Tampines West) Reporting To: Executive Chef Direct Reports: Kitchen Assistant Job Role & Responsibilities: Maintain food safety and sanitation standards. Follow recipes, including measuring, weighing and mixing ingredients...
- ...Reporting to the Chef of the assigned pre-school and working closely with the Kitchen Team, this position will be responsible for maintaining... ...in the kitchen and to be responsible for the preparation and cooking of a well-balanced and nutritious children’s menu for morning snacks...
8000 - 14000 SGD
...Cook Job description Template We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and... ...safety regulations are followed. Cook Requirements: • High school diploma or GED. • ServSafe food handling certification is preferred...3200 - 5000 SGD
...and assisting them as required. Training staff to prepare and cook all the menu items. Taking stock of ingredients and equipment,... ...improvements where necessary. Chef Requirements: Culinary school degree/diploma. Past experience as a working chef. Advanced...2500 - 2900 SGD
...RESPONSIBILITIES Assist senior chefs with food preparation and basic cooking tasks. Maintain high hygiene and cleanliness standards in the... ...1 to 2 years of experience in kitchen setting. Min. secondary school education with 'O' level passes Able to start work immediately...1800 - 2300 SGD
...according to ECDA's SOP Requirements Min Food & Hygiene Certificate Work Hours: Mon to friday, 44 hours per week Applicant with School Canteen / Hawker experience are welcome to apply Check out for more details Interested applicants may send in your resume to...2200 - 2600 SGD
...As a Cook in Intercontinental Robertson Quay’s Culinary Team, you will play an essential role in supporting the daily operations of our... ...culinary team. What we need from You ~ Completion of a high school diploma or equivalent; a Certificate or Diploma in Culinary Arts...3000 - 6000 SGD
...We are looking for an excellent cook, responsible for preparing meals thatmeet the establishment's standards in both taste and presentation. This roledemands culinary skill, attention to detail, and the ability to work underpressure during busy periods. Responsibilities...3500 - 5500 SGD
1.The Cook is Responsible for overall operation, hire stall purchase Food and Stock, and make sure everyone is trained on proper food preparation,proper and legal alcoholic beverage service kitchen safety techniques and understand health standards 2. Exceptional people management...3000 - 3500 SGD
...The Cook prepares meals during dining hours, ensure food preparation areas are cleaned and maintain accurate food inventory. Preparation of food, cooking and meals service as assigned Preparation of food for the distribution of daily meals as assigned Cleans all dishes...2380 - 2580 SGD
...We are looking for a Cook to join our team! As a Cook, we rely on you to: Ensure the food quality is always of high standards Maintain the food preparation process in alignment with Shangri-La's service and hygiene standards Ensure all Health and Safety standards...3500 - 6500 SGD
...related field Minimum of 5 years’ experience in the food and beverage industry In-depth knowledge of restaurant best practices and cooking methods Excellent communication and organizational skills Aptitude for multi-tasking Ability to work cooperatively and...3000 - 4500 SGD
...Job Summary Prepare and cook food items by washing, chopping, and cooking ingredients using grills, ovens, and stoves. Maintain kitchen cleanliness and sanitation, manage inventory, and coordinate with kitchen staff to ensure timely food order delivery. Responsibilities...2600 - 3500 SGD
...Responsibilities: Prepare and cook menu items according to recipes and standards Set up workstations with all needed ingredients and cooking equipment Ensure food is prepared in a timely manner and presented according to quality standards Maintain a clean and organized...2850 - 3500 SGD
...How is it like in Hajime's kitchen? 1. Learn authentic Japanese cooking methods by preparing dishes from scratch At each restaurant, we boil pork bones to make our ramen broth – no MSG. We butcher our meat every day. We make our own sauces at the restaurant (tonkatsu,...2200 - 2300 SGD
JOB SUMMARY To prepare food in accordance with Marriott standards of food quality, presentation and sanitation. DUTIES AND RESPONSIBILITIES 1. Prepare daily procedures in accordance with Marriott procedures. 2. Complete Daily Fridge Temprature Chart and Hot Food...2500 - 3000 SGD
...KeyResponsibilities: · Prepare and cook fillings, sauces, and other keyingredients. · Cookporridge, wonton soup, and barley water according to required standards. · Responsiblefor preparing and producing a range of dim sum items. · Ensure allproducts meet required standards...3000 - 6000 SGD
...We are looking for a skilled Cook toprepare delicious meals according to menu. You will cook dishes that willdelight our customers with their taste and timely delivery. Responsibilities: · Set up workstations with all needed ingredients andcooking equipment · Prepare...6500 - 10000 SGD
...Job Summary The chief cook leads kitchen operations by creating menus, managing budgets, ordering supplies, and training staff to deliver high-quality food while ensuring safety and efficiency. Responsibilities Create and implement restaurant menus that reflect customer...2000 - 2900 SGD
...Looking for experienced and independent cook to provide healthy meals for our elderly and staff. Duties and responsibilities: Cook meals for residents and staff Check the quality of ingredients and food Plan and develop recipes suitable for elderly Replenish...2500 - 2800 SGD
Handle a wide range of raw fish and other ingredient Bake, grill, steam and deep-fried meats, vegetables, fish, poultry and other foods Prepare ingredients for menu items and ensure adequate quantity to avoid wastage Ensure food portions and food presentation meet ...2050 SGD
· Prepare all raw cooking materials and other required products · Prepare thorough mi-sen-place as featured for the menu · Assist the Chef in ordering, checking and storing of delivered products / ingredients · Ensure all Health and Safety standards and policies are followed...3000 - 3500 SGD
Should be able to carry heavy load of twenty kilo. During Major events must be able to handle hundred people veggie for breakfast in the early morning. General cleaning everdays for maintenance kitchen cleaner, as for equipment have to do fornightly. Working ...2200 - 3900 SGD
...1. Pleases customers by providing a pleasant dining experience. 2. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. 3. Executes cold food production in accordance with standards of plating guide specifications...3000 - 6000 SGD
...We are looking for a dedicated cook toprepare high-quality meals in accordance with food health and safetyregulations and company standards. The cook’s responsibilities includefollowing instructions relating to the timely preparation of food orders,organizing workstations,...3800 - 4800 SGD
...We are looking for cook that is responsible in preparing South and North Indian meals while maintaining food quality, hygiene, and kitchen cleanliness. Job Responsibilities of an Indian Cook Prepare a variety of Indian dishes, including North Indian, South Indian, vegetarian...3500 - 6500 SGD
...Job Description : We are on the hunt for an experienced line cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications....6000 - 10000 SGD
...We are seeking a Senior Cook to lead kitchen operations, ensuring high-quality dishes and customer satisfaction through supervising staff, managing food preparation, and developing menus. Responsibilities Check freshness of food and ingredients to maintain quality standards...3000 - 5000 SGD
Roles & Responsibilities - Prepare food as according to order request - Take order from customers - Responsible for supervising restaurant's operation and ensuring the performance of cleaning programs and activities is fully implemented and measured - Manage procurement...2500 - 4300 SGD
Job Description & Requirements Key Responsibilities: * In charge oversee kitchen operations and staff * In charge to plan menus and ensure food quality and presentation * Manage inventory, food costs, and supplier relations * Monitor the kitchen’s financial performance...