Average salary: SG$5,253 /monthly
More statsSearch Results: 2,688 vacancies
4000 - 5000 SGD
...INDIAN CUISINE
A new Indian Restaurant situated at 82 serangoon road . It is 7mins walk... ...looking for an experienced and qualified Indian Chef to organize the kitchen’s activities.... ...compensations.
Experience in preparing all kind of South & North Indian Cuisine
Comply with...
3500 - 5000 SGD
Able to cook Hyderabad Dhum Biryani and Andra or Telugu cuisine
Working hours - split shift
Weekly 1 off day
Entitles for staff meals and uniform
Other benefits as per MOM guideline
Able to work as Team Player
Able to commit to quality of work not quantity...
4000 - 5000 SGD
...tasks involved in the Cook's Job Position:
Cook and prepare South & North Indian Curries, starters, hot plate breads for dine in guests, take... ...utensils and equipment's.
Monitor the performance of assistant chefs.
Cook staff meals
Cook Skills & Qualifications:
Basic...
2500 - 4000 SGD
...Looking for an indian chef who specialises in Indian fastfood such as chaats. They should be able to prepare north indian and south indian cuisine as well. Should be well versed in preparing chai and coffee as well.
Requirements
~ Preparation, cooking and presenting...
4000 - 4800 SGD
...Bhai Biriyani is seeking for a passionate, skilled Chef to create delicious South Indian and North Indian meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious, cost-effective, and collaborating with a team of kitchen staff...
6000 - 7000 SGD
...Able to make roti prata, nasi briyani, mee goreng, tandoori chicken and south indian dishes
Make sure of customer satisfaction
Maintain smooth operations of the outlet
To oversee the kitchen
Purchase of kitchen goods, manage daily kitchen operations within budget...
5800 - 7300 SGD
...A tandoori Chef / South Indian Chef, individuals must learn to cook using a tandoor, a brick or clay oven commonly used in Indian-style cooking. The tandoor, which is heated by charcoal or gas, may have rounded sides and stand as high as five feet. Traditional tandoors usually...
2500 - 3000 SGD
...The Indian Chef will assist to drive high and consistent food quality, food safety and hygiene standards and overall kitchen operations excellence in the restaurant.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Be responsible for and accountable for the overall food cost...
5000 - 7800 SGD
...Our company is currently looking for an excellent Indian Cuisine Chef to handle the new F&B venture
Reporting to the Co founder, the candidate will develop classic and traditional Northern and Southern Indian cuisine for our concept. We are very food focused, pledging to...
7000 - 9500 SGD
...We are seeking an experienced and skilled Head Chef to lead kitchen operations. As the primary authority in our facilities, you will... ...quality and satisfaction.
Note: This position is available for an Indian Senior Head Chef with a minimum of 5 years of experience specifically...
6400 - 12000 SGD
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
Preserve excellent levels of internal and external customer service
Design exceptional menus, purchase goods and continuously make necessary improvements
Identify customers...
5800 - 9900 SGD
Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities
Arrange for equipment purchases and repairs
Recruit and manage...
4000 - 5000 SGD
...availability of food items. Creates unique dishes that inspire guests to come back again and again to see what is new in the restaurant.
Chef Job Duties:
Cooks guests' orders according to their preferences
Employs food safety best practices and makes sure that all...
6000 - 12000 SGD
...host performance
Conducts yearly appraisals of direct reports
To provide honest and fair feedback to GM/ Hotel Manager/ Executive Chef /Resident Manager
Sustainability
~ Ensure minimum wastage and sustainability practices are followed in the in the workplace. Be...
5000 - 8000 SGD
...JOB SUMMARY
Reporting to the Managing Director, the Head Chef will be responsible to drive high and consistent food quality, food safety... ...be assigned.
EDUCATION and/or EXPERIENCE
Strong modern Indian cuisine knowledge with a minimum of 8 years of experience in a...
2500 - 5000 SGD
...preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously...
4000 - 7500 SGD
...Job Description & Requirements
The Chef would have to prepare meals and follow established recipes. Duties include preparing ingredients, adhering to the current restaurant menu (Eg: Tomyam soup, Ox Tail soup, Horfun, Pataya, Bandung, kampong, chapchai, Nasi biriyani, etc...
2400 - 2700 SGD
...instructs them in their work
· Ensure personal cleanliness and proper deportment of all team members
· Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage
· Discuss with the Executive Chef and...
3500 - 4300 SGD
...handed down by the management
Experience in preparing north and south Indian dishes.
Able to work under pressure
All food preparation... ...fast-paced environment
Customer-oriented mindset
Hands-on chef experience in high volume is highly preferred
prefer to work...
6000 - 10900 SGD
...food standards are met.
Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook south Indian dishes in a traditional way.
Prepare high quality traditional authentic Indian food, especially South Indian dishes.
To...
