Average salary: SG$3,449 /monthly
More statsSearch Results: 1,250 vacancies
2800 - 4000 SGD
...area and kitchen equipment to ensure clean safe food handling practices.
Any other duties as and when being assigned by Head Chef.
Job Requirements
~ Compulsory 2 years of Teppanyaki Chef Experience
Working hours
~6 days a week
~10am-230pm, 530pm-1000pm....
2500 - 3200 SGD
...residential ambience showcases over 1,500 Asian art pieces, and thoughtful Four Seasons care elevates every moment.
Chef de Partie (with Teppanyaki Experience)
We are looking for individuals who are able to handle the preparation of teppanyaki as per guest orders or...
2700 - 4200 SGD
...production and preparation procedures.
· Cook and serve food on Teppanyaki (grill) table while entertaining guests with cooking skills.
·... ....
· Answer, report and follow the instructions of the Head Chef and/or Chef in-charge at all times.
· Maintain a positive and...
1700 - 2000 SGD
...Seeking applicants keen to work as full-time kitchen chefs:
Responsibilities include preparing all necessary ingredients (e.g., chopping... ...responsible for cooking noodles and hotpots, and the other for teppanyaki and deep frying.
Duties also include conducting stock-taking...
3000 - 5000 SGD
...standards in the kitchen.
Receiving feedback and making improvements where necessary.
Requirements:
Past experience as a working chef.
Advanced knowledge of the culinary arts.
Perfectionism in sanitation and quality control.
Expert multitasking ability....
3500 - 5500 SGD
...Cooking Food.
Requirements:
At least 5 years of cooking/ relevant experience.
Passionate for cooking and a positive attitude.
Chef Job Responsibilities:
Lead, mentor and manage the culinary team.
Develop and plan menus and daily specials.
Create prep lists...
3100 - 5200 SGD
Responsible for food preparation and cooking to standard operating procedures;
Ensure smooth operations and allocation of duties within the kitchen;
Ensure that all orders are fulfilled in a timely manner and to expected standards;
Attend to kitchen-related duties ...
2600 - 5000 SGD
Ensuring that all food is of excellent quality and served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them as required.
Training...
4600 - 6200 SGD
Job Description & Requirements
· Cook food in a timely manner
准时煮好食物
· Supervise and mentor the kitchen team to ensure quality and efficiency of dishes
监督和指导厨房团队,确保出品质量和效率
· Keep the cleanliness and housekeeping of work station and work areas
保持工作场所和工作区域的清洁和整...
3100 - 5200 SGD
...Assist Head Chef and senior Chefs with creation and preparation of all products.
Ensure production and kitchen is kept at the highest hygiene and food safety standards and products are of the highest quality.
Ensure that quality of products displayed are as per company...
2500 - 5000 SGD
-Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets...
3300 - 4500 SGD
...making improvements where necessary
Job Requirement :
Culinary school education will be an advantage.
Past experience as a working chef.
Advanced knowledge of the culinary arts.
Perfectionism in sanitation and quality control.
Portfolio of creative, unique...
4000 - 5500 SGD
Jobscope:
1. Ensure timely and safe production of cooked foods, adhering to regulatory requirements (FSA, WSHA, etc).
2. Able to knead Prata, Naan and Chappathi dough, mix Thosai, Idly and Vadai Batter.
3. Able to prepare and cook South Indian dishes such as North Indian...
3000 - 5000 SGD
PREPARE AND SERVE CHINA / MALA / CHINESE FOOD.
NEWLY CHINESE RESTAURANT LOCATED AT NEARBY JOO KOON MRT STATION, WALKING DISTANCE LESS THAN 10 MIN.
WORKING HOUR FROM 11 AM TO 11 PM, FROM MONDAY TO SUNDAY. REST DAY IS 2-4 TIMES MONTHLY TO BE DISCUSSED.
HARDWORKING AND...
2500 - 4800 SGD
Setting up menus
Skilled in Western and Oriental cuisine.
Create high-quality dishes
Manage kitchen equipment and maintenance
Manage inventory, liaising with vendors and suppliers
Manage day to day operation in the Kitchen
Control food costs
Requirements...
3000 - 5000 SGD
...Job Description
To perform cooking duties in a non-aircon F&B working environment.
Detailed Responsibilities
- Assist the head chef in daily kitchen operation
- Cutting, steaming, frying, etc.
- Washing and handling raw materials such as vegetable, seafood, pork,...
2500 - 4500 SGD
Foodshop within neighbourhood vicinities requires chief cook for local food.
Must be able to work spilt-shift (i.e. 5am to 9am and 4pm to 8pm).
Must be able to work on weekend and public holidays.
Must have good knowledge about food hygiene.
Must be willing to impart...
4000 - 5500 SGD
...Roles & Responsibilities
As a Chef Supervisor you will be responsible for:
Assisting with the preparation of food and the serving of all meals to customers
Supervising a team to ensure that the kitchen and service areas are clean and tidy
Ensuring all food and health...
3800 - 5000 SGD
...Prepare and cook food as directed by Head Chef, Supervisors and/or superiors
Ensure you have sufficient ingredients to cook, otherwise notify Head Chef, Supervisors and/or superiors immediately
Organize work area efficiently and comply with company policies and procedures...
3150 - 4850 SGD
Job Description
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Check food while cooking to stir or turn
...