Average salary: SG$3,679 /monthly
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5000 - 6000 SGD
... That sounds like a delicious opportunity! Crystal Jade is currently hiring a Head Chef (Dim Sum production) to join their award-winning culinary team in Singapore. Here's a quick taste of what the role involves: Role Highlights Position: Head Chef (Dim Sum) Location...3000 - 4300 SGD
...Roles & Responsibilities: Reports to the Dim Sum Head Chef To assume full operational and supervisory responsibilities as Acting Dim Sum Department Head in the absence of the Head of Department Ensuring smooth kitchen operations and adherence to all standards and...2700 - 3000 SGD
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....2800 - 4500 SGD
Application Mode ~ Apply by Whatsapp +65 85229666 Job Responsibilities: Has shift responsibilities and is accountable for the smooth running of the Kitchen Responsible for staff management, product quality, food cost and staff recruitment Develop and maintain...2000 - 2800 SGD
Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen cleanliness and hygiene Requirements No experience required as training will be provided (paid training...2400 - 2800 SGD
...Responsibilities: To ensure that the food and presentation quality is constantly maintained Assist in preparation of ingredients for Chef Serve and introduce dishes to customers Ensure food items are prepared according to company standards of quality and consistency...2500 - 3000 SGD
...Responsibilities: Preparation of various pastry & dim sum Ensure all dishes meet established standards for quality, presentation, and consistency Assist in the creation of new dim sum menu items based on seasonal ingredients and customer preferences Maintain a...950 - 1200 SGD
...Responsibilities: • Assist in the production and preparation of Dim Sum and Bao. • Support daily cleaning and maintenance of the production area. • Preferably with some experience in flour or pastry preparation. • Able to work independently with minimal supervision...3500 - 4000 SGD
Job Summary You will oversee carpentry work and supervise site activities for retail mall projects, ensuring tasks are completed efficiently and to quality standards. You will communicate effectively with team members and stakeholders to support project success. Responsibilities...3600 - 5000 SGD
...Training • Recruit, train, and lead kitchen staff, including sous chefs and line cooks, in Chinese cuisine and BBQ techniques. • Mentor... ...traditional Chinese cooking techniques, including wok cooking, dim sum preparation, and BBQ. 2. Chinese BBQ Expertise • Proven...3500 - 5000 SGD
...relevant experience in restaurant/ hotel business/ food manufacturing industry Experience in different Asian cuisine, bakery and Dim Sum would be useful for daily R&D work Passionate about food product development Creative in food preparation and presentation Meticulous...- ...Be part of our diverse and inclusive team. Job Responsibilities Personnel Management • Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions. • Adapt yourself to business needs and be willing to work any day...
3000 - 5500 SGD
Food preparation, cooking, presentation of food and cleanup. Follow food safety and hygiene regulations to ensure a clean and sanitary kitchen. Ensure the proper usage of food and minimize food waste. Taking stock of ingredients and equipment. Placing orders to ...3000 - 4500 SGD
...while ensuring consistency and adherence to recipes. 1 Supervision : Training and supervising kitchen staff, including cooks and sous chefs, to maintain quality and efficiency. 1 Food Safety : Ensuring compliance with health and safety regulations and food handling...3400 - 5000 SGD
...Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies • To support the projection and ordering of food and kitchen...3300 - 5100 SGD
...Job Summary We are seeking a Chef with 3-5 years of experience in Indian cuisine to prepare dishes like Roti Prata, Fried Mee Goreng, Biryani, and Fish Curry, ensuring timely order fulfillment and maintaining high food quality and hygiene standards in a fast-paced environment...3000 - 5000 SGD
...government Perform any other related duties as assigned by immediate superior. Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and team player Cheerful and self-motivated with positive working attitude...3300 - 5500 SGD
Supervise and manage the daily operations of the Cold Kitchen. Ensure all food preparation meets established recipes, presentation standards, portion control, and NEA food safety regulations. Plan and oversee buffet production (Breakfast, Lunch, Dinner) according to reservation...3000 - 3600 SGD
For Chinese and Western food orders Food preparation, including chopping, slicing, and measuring ingredients. Cooking and assembly of dishes, ensuring adherence to recipe and procedures Conduct stocktaking and order supplies for your station Maintain cleanliness...3200 - 5200 SGD
Job Summary Prepare and cook assigned dishes according to the menu while maintaining cleanliness, food safety, and equipment safety in compliance with company and government regulations. Responsibilities Prepare and cook assigned dishes accurately according to the ...3000 - 4800 SGD
Job Summary You will prepare and cook Chinese dishes by following recipes and instructions accurately, ensuring timely service and maintaining kitchen safety and hygiene standards. Responsibilities Prepare ingredients by cutting and frying according to recipe requirements...3600 - 7600 SGD
...Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting...6500 - 10000 SGD
Plan, design, and update menus based on seasonal availability, customer preferences, and market trends Prepare and oversee the preparation of high-quality dishes, ensuring consistency in taste, presentation, and portion sizes Supervise and coordinate kitchen staff, including...3000 - 5000 SGD
...records Maintain a positive and professional approach with coworkers and customers Requirements Proven working experience as a Head Chef Excellent record of kitchen management Experience in a production setting favourable. Ability to spot and resolve problems...3300 - 6500 SGD
Ensure that all dishes are cooked well and presented in an aesthetically pleasing way Oversee food preparation, checking that all kitchen staff are performing their duties Monitor equipment quality and order new equipment as needed Help the restaurant determine how...4000 - 4500 SGD
...Hi, We are specialized Korean Style Seafood Restaurant. We are looking for skillful chefs. Anyone want to learn Korean style sashimi, seafood cooking and authenticKorean cuisine will be welcome abord !! Food Preparation: Efficiently clean, peel, chop, slice, and prepareingredients...3000 - 5000 SGD
Job Responsibilities: Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Cook and complete dishes in timely manner Able to cook Thai...5000 - 7000 SGD
Job Summary You will apply your culinary skills to prepare food efficiently while maintaining high standards of personal hygiene and professionalism. You will commit to longer working hours and demonstrate responsibility and creativity in your work. Responsibilities ...2500 - 5000 SGD
*To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Keep a sanitized and orderly environment...2500 - 3500 SGD
...Job Title: Cook / Chef (Economy Bee Hoon, Economy Rice & Zi Char) Job Description We are looking for a reliable and experienced cook to prepare and serve economy-style dishes, including breakfast bee hoon, lunch economy rice, and selected Zi Char items. The candidate will...