Average salary: SG$3,673 /monthly
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3500 - 4500 SGD
...Responsibilities Prepare and cook a wide variety of dim sum dishes , including steamed, fried, and baked items, ensuring high quality... ...maintenance as needed. Requirements Proven experience as a Dim Sum Chef or Dim Sum Cook in a professional restaurant setting. In-depth...2500 - 3000 SGD
...Your roles and responsibilities are as follows: · Report to the Head of Dim Sum department · Attend to the preparation and cooking of menu items involving the Dim Sum steamer department · Prepare ingredients to arrange for steaming · Assist other station member when...2500 - 3500 SGD
...Responsibilities: Preparation of various pastry & dim sum Ensure all dishes meet established standards for quality, presentation, and consistency Assist in the creation of new dim sum menu items based on seasonal ingredients Maintain a clean and organized workstation...2000 - 2800 SGD
Job Description Ensure consistent food quality Assist in ingredient preparation Prepare the food items strictly must follow the company SOP Maintain kitchen cleanliness and hygiene Requirements No experience required as training will be provided (paid training...- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
3000 - 4500 SGD
...Position : Kitchen Cook (Dim Sum / Noodle & Dumpling Preparation) Location : Pasir Panjang – Mapletree Business City Working hours : Monday to Friday | 45 hours per week Salary (commensurate with experience) : Salary Up to $4,500 + Variable Bonus + Annual Leaves +...960 - 1200 SGD
...Responsibilities: • Assist in the production and preparation of Dim Sum and Bao. • Support daily cleaning and maintenance of the production area. • Preferably with some experience in flour or pastry preparation. • Able to work independently with minimal supervision...2700 - 3800 SGD
...Overview We are currently seeking a proactive and reliable Assistant Chef to join our kitchen team. This position will support the Head Chef and team in the preparation and production of daily dim sum and other menu items, ensuring consistent food quality and maintaining...7800 - 8200 SGD
...JOB SUMMARY This position will assist the Executive Chef in maintaining a smooth functioning Wan Hao Kitchen in conformance with corporate... ...communication with Executive Chef, Banquet Chef, Pastry Chef, Dim Sum Chefs and Sous Chefs. # Promote interdepartmental co-operation...3300 - 4600 SGD
...Training • Recruit, train, and lead kitchen staff, including sous chefs and line cooks, in Chinese cuisine and BBQ techniques. • Mentor... ...traditional Chinese cooking techniques, including wok cooking, dim sum preparation, and BBQ. 2. Chinese BBQ Expertise • Proven...- ...Be part of our diverse and inclusive team. Job Responsibilities Personnel Management • Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions. • Adapt yourself to business needs and be willing to work any day...
3300 - 6000 SGD
Job Responsibilities / 工作职责 # Prepare and cook a variety of Cantonese dishes according to company recipes and standards. 根据公司食谱及标准，制作及烹调各类粤菜。 # Perform food preparation duties, including cutting, marinating, seasoning, and portioning ingredients. 负责食材的准备工作，包括切配、腌制、调味及分...3200 - 4800 SGD
...government Perform any other related duties as assigned by immediate superior. Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and team player Cheerful and self-motivated with positive working attitude...3000 - 4800 SGD
...kitchen staff to maintain high standards. Adhere to food safety and hygiene regulations. Job Requirements: Proven experience as a Chef or relevant culinary role. Proficiency in various cooking techniques and cuisines. Strong leadership and organizational skills....3200 - 6000 SGD
Job Description & Requirements A cook supervisor is a food preparation professional who oversees kitchen staff and other employees of a restaurant or food service establishment. These professionals ensure the quality, preparation and service of food meets the employer's ...6500 - 11500 SGD
...Chef Responsibilities: * Ensuring that all food is of excellent quality and served in a timely manner. * Planning the menu, keeping in mind budget, and availability of seasonal ingredients. * Overseeing all kitchen operations. * Coordinating kitchen staff, and assisting...3000 - 5000 SGD
...health and safety regulations are followed. Requirements: Sound knowledge of cooking methods and techniques. Proven experience working as a Chef. The ability to work in a team. The ability to stand for extended periods oftime. Effective communication skills....3500 - 5000 SGD
...Requirements Roles & Responsibilities You will be an integral part of the kitchen leadership team, working closely with the Head Chef or Executive Chef to ensure the highest quality of food preparation and service. You will assist in menu planning, supervising kitchen...3200 - 6000 SGD
Roles & Responsibilities Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting...8000 - 10000 SGD
...Role Summary The Chef is responsible for planning, preparing, and presenting high-quality dishes while maintaining food safety, kitchen hygiene, and consistent culinary standards. The role supports menu development and ensures an exceptional dining experience for guests....3000 - 6000 SGD
...We are looking for a great Chef to join our cooking team! As our Chef, you will be overseeing our restaurant’s kitchen and manage the members of our kitchen dream team. You will also be responsible for deciding which dishes to serve to meet guests’ requests and delight their...3400 - 4000 SGD
Working Days: 4 days off per month Working hours : 11am - 11pm (10 hours per day, 2 hours break) Job Duties: Overall in charge of kitchen operations Procurement, selection, inspection and preparation of ingredients Cut various meats and vegetables as per established...3000 - 5000 SGD
...and work areas comply with the established standards. Work safely around kitchen equipment and report any maintenance issues to the Chef de Cuisine. Assist in accurate food-ordering and stocking levels. Estimate amounts and costs of required supplies, such as food and...3000 - 3500 SGD
Key Responsibilities Menu Development: Plan and design innovative menus, incorporating seasonal ingredients and culinary trends. Food Preparation & Cooking: Prepare, cook, and present dishes according to recipe specifications and quality standards. Kitchen Management...4000 - 6500 SGD
This role will assist to drive high and consistent food quality, food safety and hygiene standards and overall kitchen operations excellence in the restaurant. ESSENTIAL DUTIES AND RESPONSIBILITIES Be responsible for and accountable for the overall food cost as well...3300 - 5500 SGD
Job Description: • Prepare high quality Chinese or Western food. • Ensure kitchen team is well trained and equipped with the knowledge and skills for the food in the menu. • Maintain hygiene and cleanliness standards at all time. Job Requirement: • Possess...5500 - 11500 SGD
Job Description & Requirements To prepare high quality traditional authentic Indian food, especially North Indian and bangladesh dishes. Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in ...2500 - 5000 SGD
*To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Keep a sanitized and orderly environment...6500 - 9500 SGD
...Chef (Indian Restaurant – Chettinad Cuisine) Job Title Chef – Indian Restaurant (Chettinad Cuisine) Job Summary We are seeking an experienced and passionate Chef specializing in authentic South Indian Chettinad cuisine to join our restaurant team. The successful candidate...2500 - 5000 SGD
...Chefs work with other kitchen staff to ensure that your kitchen runs effectively, and they have to be experts at ensuring food quality and maintaining kitchen equipment. Other duties and responsibilities that every Chef has include: To cook varieties of North and South...