Average salary: SG$2,769 /monthly
More statsSearch Results: 6,718 vacancies
2200 - 3000 SGD
...Good knowledge in producing pastry & bakery products
Able to commend & control of Halal, ISO 22,000 central kitchen environment
Ability to do costing and maintain cost effectiveness of production
Min 3 year experience
Required basic computer skill, and language...
3000 - 3300 SGD
...As a Chef de Partie (Pastry), you are responsible for supporting the Pastry Chef in the kitchen delivering consistently high quality products, handling and receiving of goods and good hygiene practices.
Demonstrating good knowledge of basic techniques, you will be ensuring...
2800 - 2900 SGD
...DUTIES AND RESPONSIBILITIES
# Guide and show the junior in the pastry production, coffee break, buffet set up and function set up.
#... ...pastry and bakery order stocks.
# Attend BEO meeting if Pastry Chef off duty.
# Check all buffet set up in café are done correctly...
2200 - 2600 SGD
...Job Description
Assist the Senior Chef in the operation of the department and responsible for the proper efficiency and profit functioning... ...~ Candidate must possess relevant certification in Pastry and Baking or Culinary Cooking
~ Minimum 2 years of working experience...
2000 - 2600 SGD
...Assist Chef de Partie / Sous Chef in preparing desserts/pastries
Assist Chef de Partie / Sous Chef in preparing and ensuring sufficiency of mise en place
Assist Chef de Partie / Sous Chef in conducting stock-take of ingredients
Good knowledge of ingredients and cooking...
2100 - 2900 SGD
...Responsibilities:
Execute and oversee the preparation of various pastries, desserts, and baked goods according to standardized recipes.... ...the pastry team. Provide guidance and training to junior pastry chefs and assistants.
Monitor and manage inventory levels of pastry...
2800 - 3300 SGD
...Requirements
Responsible for helping Sous Chef in the smooth running of the kitchen’s... ...supervising Commis / Cooks and Demi Chefs de Partie
Job Description:
Ensure the highest... ...such as the pasta, grade manger, fryer and pastry.
Knowledge of all standard procedures and...
2200 - 3300 SGD
1. Ensure that employees report for duty punctually, wearing the correct uniform, shoes and name badge.
2. Ensure that all employees are courteous and professional at all times.
3. Supervises the employees, ensuring that the correct standards of service is maintained...
2300 - 2500 SGD
...all food items as directed in a sanitary and timely manner
Follow recipes, and presentation specifications as set by the Executive Chef
Restock all items as needed throughout shift
Clean and maintain station for food safety, workplace safety & sanitation
Requisite...
2200 - 3600 SGD
...Responsibilities
Assist Head Chef with creation and preparation of all products.
Ensure production and kitchen is kept at the highest... ...At least 3 years relevant supervisory experience in pastry production. Experience with high-end pastry products is a must....
2000 - 3800 SGD
...Job Descriptions
· Straight-shifts schedule of 5 days 44 working hours
· Assist Chef with creation and preparation of pastries
· Ensure that food handling and hygiene regulations are followed in accordance with NEA standards
· Ensure that the quality, quantity, and...
2800 - 3000 SGD
...Demonstrate a positive attitude with a passion and take pride in the role and responsibility.
· Support and follow direction of Exec Chef / Head Chef / Sous Chef in order to perform the role with precision and attention to detail.
· Prepare daily mise-en-place.
· Prepare...
6000 - 10000 SGD
...Job Description
We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment...
2600 - 3000 SGD
...Job Responsibilities:
· Assist Sous Chef, Junior Sous Chef during service for timing and progress of all dishes
· Ensure the presentation, texture and quantity are maintained to standards
· Assist the team in the overall checking and maintaining of your station and assure...
3000 - 5000 SGD
...We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your...
5000 - 6500 SGD
• Setting up the kitchen prior to a restaurant’s opening
• Preparing a particular kitchen station by bringing all food containers to that point in the line
• Cooking a specific portion of each plated meal
• Assisting with marinating, cutting and precooking foods
• Cleaning...
2200 - 3200 SGD
...Pastry Chef de Partie (CDP) / Pastry COOK
Working Location: Tampines Central, Pasir Ris Central
RESPONSIBILITIES
Assist in the daily operations of the kitchen
Ensure that the production, preparation and presentation of food are of the highest quality
Knowledgeable...
2200 - 3200 SGD
Responsibilities:
Ensuring the food preparation areas are clean and hygienic
Ensure highest level of personal hygiene
Washing utensils and dishes and making sure they are stored appropriately
Sorting, storing and distributing ingredients
Washing, peeling, chopping...
3500 - 4500 SGD
...Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory, and management...
2600 - 3000 SGD
...preferably have working experience in western kitchen
- a team player
- can work independently to execute the dishes according to the menu
- have a good attitude to learn from the Head Chef & Sous Chef
- assist to keep stock, ordering and restocking of ingredients...
