Average salary: SG$10,062 /monthly
More statsSearch Results: 21,711 vacancies
2500 - 3900 SGD
...Job Description & Requirements
1. ABLE TO COOK CHINESE STALL ECONOMY RICE
2. ABLE TO TRAIN NEW STAFF
3. ABLE TO HAND ON AND CREATE... ...4. NEW TO IN CHARGE OF THE DAILY OPERATIONS
5. REPORT TO HEAD CHEF DAILY
6. MINIMUN 5 YEARS OF EXPERIENCE IN THE SAME TRADE
7. To...
3300 - 5500 SGD
...Assisting in inventories, stock ordering management.
Requirements
1.At least 5 Years of working experience in the related field (Chinese cuisine) is required for this position.
2.Good culinary skills, Required Skill: Chinese Cuisine Culinary
3.Good in Cutting,...
3200 - 6900 SGD
...and regulations.
Establish maintenance and cleaning schedules for equipment, storage, and work areas.
Participate in interview process and selection of kitchen staff.
Familiar with Chinese Cuisine, Sichuan Dishes, Dongbei Cuisine
Familiar with Chinese Spices...
3000 - 6000 SGD
...to ensure safe and functional operation and report faults to Engineering
- Complete daily Stores Requisitions
- Liaise with other Chefs to streamline operations.
- Supervise and or prepare daily food preparation and service requirement.
- Conduct or learn to conduct...
4100 - 5300 SGD
...Responsibilities
Assist Chef in overseeing the culinary operations, menu planning, inventory and food cost control
Supervise, coach... ...level or equivalent
Minimum 4 years of relevant experience in Chinese restaurants
Good interpersonal, communication and supervisory...
3300 - 4100 SGD
...Certificate in Culinary Skills / GCE 'O' level or equivalent
~ Minimum 3 years culinary experience at a supervisory level, preferably in Chinese cuisine restaurants
~ Good interpersonal communication and problem-solving skills
~ Able to work independently or as a team in a...
2000 - 3500 SGD
...保持工作区域的清洁和整齐
确保所有菜品的质量和一致性
我们提供：
具有竞争力的薪资
良好的工作环境
晋升机会
员工福利
English Version Recruitment Ad
Hiring Chinese Cuisine Chef
We are a renowned Chinese restaurant located in [City Name], and due to business expansion, we are looking for an experienced...
3200 - 5200 SGD
...passengers to obtain feedback, when possible.
Any ad-hoc works assigned
Job Requirement
At least 2-3 years experience in working in Chinese & Western restaurant
Up-to-date with latest culinary food trends
Deliver under pressure
Shift work required
Willing to...
3000 - 5000 SGD
...Food stall looking for chefs
For preparation of chinese food such as mala hotpot, grilled fish, BBQ and stir fried dishes
4 days off per month
Salary offered up to $5000
Local or PR
All races welcome
Working Hours 10am to 10pm
We currently have 2 outlets. Two...
3000 - 5000 SGD
...Job Description & Requirements
Roles & Responsibilities
Looking for Sichuan/Chinese food/Mala hotpot chef urgently!
3-5 yrs exp in Chinese food cooking is required. Must work independently and be responsible to sales and company.
Salary from $2500 onwards, allowance...
3000 - 4000 SGD
...Local company looking for a chinese cuisine chef for few locations
Punggol & Pasir ris area
Must be independent
cooking with no supervison
cooking varities of food for daily customers
multi tasking
menu planning
must be a team player , working in...
3500 - 3600 SGD
...Job Purpose
The Chef De Partie specializes in Chinese Cuisine (Northeastern & Shandong Chinese Cuisine) Besides managing this section, he/ she will... ...special events and particular guests
• Work closely with Executive Steward in maintaining the cleanliness of the kitchen...
3200 - 4200 SGD
1. Ensures that all staff are properly train and all have tools and equipment needed to effectively carry out their respective job duties.
2. Ensure that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times.
3. Cooks...
7000 - 9800 SGD
...Executive Chef duties and responsibilities：
Min. 3 years related working experience in same role.
Muti-tasking with not calculative attitude
Developing unique and cuisine-appropriate menus
Collaborating with the Restaurant Manager to set item prices
Staying...
6000 - 12000 SGD
Roles & Responsibilities
You will plan and create new menus, set culinary directions in collaboration with the management, train and give directions to all kitchen staff, maintain food quality, manage inventory and food costs within budget.
Responsibilities:
Plan...
2800 - 4300 SGD
Job Responsibilities
• To perform weekly and daily ordering of ingredients for individual sections
• Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes
• Prepare mise-en-place/ingredients and ensure smooth day-to-day...
5800 - 6000 SGD
You are responsible for managing and supervising the daily kitchen operations of all the outlets efficiently and effectively in accordance to the company’s standards as well as ensure the food quality, safety and hygiene standard.
Key performance areas include overseeing...
5000 - 10000 SGD
Must have experience to prepare all the bellow receipes
Break Fast :
Idly, Dosa (All Types), Poori with Aloo Pongal, Chapathi, Upma, Aloo paratha, Kichadi (All Types), Egg (All Types), Sambar
Different Types of Chutneys (Tomato, Coconut, Onion, Green Chutney)
Different...
10000 - 15000 SGD
...POSITION OVERVIEW:
The Executive Chef is responsible for overseeing the kitchen operations, menu planning, recipe development, staff management and overall food quality for an Indian restaurant and it's different branches. This role requires a deep understanding of Indian...
5500 - 7500 SGD
...Job Description & Requirements
Job Description
Leads kitchen team in chef's absence.
Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating.
Assigns stations and work shifts of sous chefs...
