Average salary: SG$4,884 /monthly
More statsSearch Results: 2 vacancies
...The Sous Chef, Chinese Banquet is responsible for the Chinese Kitchen and the preparation of food produces superior meals within budget parameters, resulting in a profitable food operation. This role plans meals, supervises and coordinates the work of Chefs, Cooks and other...
...you should maintain the attitude, behaviours, skills, and values that follow:
• Excellent command of written and spoken English and Chinese to meet business needs.
• Good team player.
• Good interpersonal and communication skills.
• Able to work under pressure and...
