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- ...following instructions and keeping pace during service.Good attitude toward teamwork and cleanliness.Taking directions from CDP, Sous Chef, and Head Chef.Flexible and reliable; able to adapt quickly to different kitchen teams.Willingness to rotate across different stations:...
- We are seeking an ambitious and talented Commis Chef to join our team at Zén in Singapore. As the sister restaurant to the 3-Michelin star Frantzén in Stockholm, Zén offers a meticulously curated tasting menu that blends both local and world-class delicacies. Guests...
- ...0% off Food/Alcohol Bill at all Garcha Group restaurants and bars. We are looking for a professional line cook to: Prepare food to the chef’s specifications and set up stations for the menu. Assist the executive and sous chef with daily tasks. Contribute to customer satisfaction...
- Join to apply for the Commis Chef role at Grand Hyatt . Get AI-powered advice on this job and more exclusive features. Due to Singapore government foreign worker work pass quota restrictions, only Singapore Citizens or Permanent Residents will be considered. Organization...
- ...invite you to join us and be part of something exceptional. Discover /singapore or follow us on and About the role: Junior Chef/Commis, Pastry Junior Chef is an essential member of the Pastry team dedicated to providing exceptional quality and service to our...
- Singapore, Singapore | Posted on 10/10/2024 Monitor the production of food items to ensurethey are in compliance with the prescribed recipes and specifications. Adhereto all the standards of food presentation, production, and portioning controls. Ensure quality of food items...
- A prestigious hotel in Singapore is seeking a Commis Chef to provide an excellent level of service and prepare high-quality food products. The ideal candidate will be enthusiastic, detail-oriented, and able to work well under stress. With a minimum of 1 year experience in a...
- A luxury hotel chain located in Singapore is seeking a dedicated culinary staff member to join their kitchen team. Responsibilities include preparing ingredients, cooking food to quality standards, and maintaining a clean workspace. The ideal candidate will have at least 1 year...
- A culinary organization in Singapore is seeking a passionate and dedicated Commis Chef to join their kitchen team. The role offers an excellent opportunity for individuals eager to learn and grow in a fast-paced culinary environment. Responsibilities include assisting in food...
- The Hawk & Aster - Chef de Partie / Demi Chef / Commis We are recruiting talented, motivated cooks across junior to mid-level roles. Successful candidates will work as part of a busy service-focused kitchen delivering consistently excellent food, maintaining high standards...
- A renowned fine dining restaurant in Singapore is seeking a skilled Pastry Chef to create and prepare high-quality pastries and desserts. The ideal candidate will uphold food safety standards while innovating the menu offerings to enhance customer satisfaction. Responsibilities...
- A renowned estate with culinary excellence is looking for a Commis Chef to join their professional kitchen team. This role involves assisting daily operations and ensuring high standards of food quality and presentation. The ideal candidate should be passionate about fresh,...
- ...A prestigious restaurant group in Singapore is seeking a motivated Commis Chef to join the team at Zén. This role involves high standards of food production and preparation with a focus on guest satisfaction. Candidates should have a strong background in kitchen operations...
- A culinary services provider in Singapore is looking for individuals to monitor food production, ensuring adherence to recipes and quality standards. Candidates should have relevant experience in food production and sanitation. The role demands maintaining hygiene in work areas...
- ...hospitality company in Singapore is seeking a dedicated culinary professional for an entry-level position. The role involves following chef instructions, ensuring food quality, and maintaining high sanitation standards. Candidates should have a diploma in Culinary Arts and 1...
- Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...
- Additional Information Job Number 26035897 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Millenia Singapore, Marina Bay, Singapore, Singapore, Singapore, 39799 VIEW ON MAP Schedule Full Time Located Remotely? N Position Type ...
- Job Descriptions Report to Chief Baker Prepare all baked goods, French pastries and other baked items Prepare ingredients, handle baking and other kitchen equipment according to SOP to achieve consistency of food execution and food quality Food safety & hygiene procedure...
- About the role As a Commis Cook 1/2/3 at Thye Hua Kwan Moral Society, you will play a crucial role in the kitchen, assisting the Head Chef and other senior cooks in preparing high-quality meals for our guests. This is a full-time position based in the Central Region, offering...
- A culinary recruitment agency in Singapore seeks a passionate Commis Chef to join a dynamic kitchen team. As a Commis Chef, you'll prepare dishes with precision, assist in maintaining kitchen standards, and learn from experienced chefs. The ideal candidate has at least one...
- Overview Helmed by Chef-Owner Emmanuel Stroobant, Saint Pierre is a Two Michelin-starred contemporary French restaurant in Singapore with a history of fine dining excellence since 2000. Underpinning Chef Emmanuel’s signature style of modern French cuisine with an Asian accent...
2800 SGD
Cafe Commis Cook (CBD area) Monday to Saturday ( 6 days, 44 hours per week ) Weekdays 09:00 to 17:30 ( 7.5 hours + a 1-hour meal break ) Saturday 09:00 to 15:00 ( 6 hours ) S$2,800 per month Responsibilities: Preparing and Cooking hot food and cold food, such as...- Job Description Arrive on duty punctually while observing a clean and neat appearance, personal hygiene and professional grooming standards. Co-operate with fellow employees and colleagues to provide positive work relationships within the company. Notify the in‑charge...
- We are seeking a skilled and committed Chef de Partie to join the kitchen team at Mashi No Mashi. This role is ideal for an individual... ...Requirement Minimum 2 years of experience as a CDP or 3 years as Commis/Demi CDP in a high‑paced kitchen. Experience in Japanese...
- Job Summary We are seeking an experienced and reliable Chef de Partie to oversee a specific kitchen section (e.g. wok, seafood... ...dishes to restaurant standards consistently Supervise and guide Commis Cooks (Commis 2 & 3) Ensure food quality, portion control, and presentation...
- JOB SUMMARY Reporting to the Chef de Partie, the Commis Cook will support in managing the day-to-day operations of the assigned kitchen to smooth running of the kitchen. MAIN RESPONSIBILITIES Responsible for the preparation and checking of food as well as assisting the...
- ...proper mise en place and adequate stock levels for daily service. Supervision & Team Support Provide guidance and support to Commis Chefs and junior kitchen staff, while fostering teamwork and assisting across sections when required. Hygiene & Safety Compliance Ensure...
- Join us as a Senior Chef De Partie in Hotel Indigo Singapore Katong at our Baba Chews Restaurent , focusing on all-day modern... ...direction to the Kitchen helpers, including Demi Chef, Cook and Commis Cooks, Kitchen Attendants and Stewards Communicates to his/her...
- Prepare food in accordance with portion and quality standards specified in recipes. Assist department head to controls and monitors departmental costs on an ongoing basis to ensure performance against budget Provides support on daily operations and mise en place Establishes...
- ...ingredients and cook dishes according to the menu and executive chef’s specifications. Ensure portion sizes, garnishing, and presentation... ...and mentoring junior chefs and kitchen staff. Delegate tasks to commis chefs (junior cooks) and kitchen helpers as needed. Ensure the...
