Average salary: SG$3,738 /monthly
More statsSearch Results: 793 vacancies
3000 - 4000 SGD
...The Culinary Executive reports directly to the Executive Chef.
The Culinary Executive plays a crucial role in ensuring the seamless functioning of
the culinary department through efficient administrative support. The role includes
the following but not limiting to...
9000 - 11000 SGD
Job Descriptions
To come up with a new dish every 3 months
Responsible for taking charge of quality of new dishes
Impart skills and knowledge of new dishes created to the appointed outlet chef
Ensure proper SOPs and HACCP standards are carried out
Maintain food...
5000 - 6000 SGD
Sous Chef Job Responsibilities:
Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu ...
2800 - 4000 SGD
...About the Job
We are looking for creative Culinary Development Chef with relevant experiences to join our team to help our mission. The Culinary Development Chef should be interested in product development and interacting with customers to share on the usage of our ingredients...
2400 - 3000 SGD
Job Description:
Apply quality systems.
Cultivate productivity and innovative mindset.
Demonstrate basic dry heat cooking methods.
Demonstrate basic knife skills.
Demonstrate basic moist heat cooking methods.
Demonstrate the service vision.
Follow food ...
2400 - 2500 SGD
This position is responsible for delivering quality food and maintaining kitchen standards.
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Food preparation
• Verify that prepared food meets requirements
• Ensure quality control and presentation of the food
• Adhere to...
3500 - 4000 SGD
...We are seeking a talented and experienced full-time Trainer to join our prestigious international hotel and tourism school. As a Culinary Trainer, you will have the exciting opportunity to educate and inspire our students in the art of culinary excellence. Your responsibilities...
2000 - 2600 SGD
...cleaning in his work area.
Carry out any other duties assigned by the Management Staff.
Requirements
NITE C/Diploma in Asian Culinary Arts / Western Culinary Arts
Passionate about the food.
Minimum 2 years of working experience as Cook.
Interested applicants...
Job Number 24071574
Job Category
Management Development Programs/Interns
Location
The Westin Singapore, 12 Marina View, Singapore, Singapore, Singapore
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management Build upon your classroom...
3000 - 3500 SGD
...Position Overview:
We are seeking a passionate and experienced Culinary Trainer and Assessor to join our team at Pots & Pans Culinary Studio. The ideal candidate will have a deep understanding of culinary arts and a strong desire to train and mentor aspiring chefs and culinary...
3000 - 4000 SGD
...Responsibilities
• Teach and conduct professional Culinary courses
• Supervise and execute the day to day operations of Academy's kitchens
• Maintain the cleanliness of classrooms and bakery thus providing a positive learning environment
• Part of the team in preparing...
2175 - 2574 SGD
NTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises. NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health ...
3600 - 4200 SGD
...years’ experience as a chef, preferably for a restaurant.
Management or supervisory experience will be an added advantage.
Good communicator with leadership qualities.
Ability to multitask and work in a fast-paced environment.
Passion for food and culinary arts....
Responsibilities:
Oversee daily operations, project plans, and team support within the food service program.
Ensure menu compliance with program standards and partner feedback.
Manage food tag updates, menu reviews, and printings.
Lead communications and class preparations...
6500 - 8500 SGD
...Design menus that enhance customers’ culinary experience while keeping up high quality.
Submit cost proposals for menu items.
Provide feedback regarding the food quality of large bulk purchases.
Ensure that all food preparation is in accordance with regulatory guidelines...
3200 - 4800 SGD
...exceptional customer experienceMinimum of 4 years experience in the hospitality industry, with an emphasis on food and beverages.
Culinary or food service management degree may be advantageous.
In-depth knowledge of the food industry.
Strong working knowledge of related...
2000 - 2500 SGD
...skills
· Experience as a Chef
· Hands-on experience with various kitchen equipment and willing to learn
· Advanced knowledge of culinary, baking and pastry techniques
· Leadership skills
· Ability to remain calm and undertake various tasks
· Excellent time...
3000 - 4800 SGD
...fresh.
Keeping up to date with industry trends.
Receiving feedback and making improvements where necessary
Job Requirement :
Culinary school education will be an advantage.
Past experience as a working chef.
Advanced knowledge of the culinary arts....
2700 - 3400 SGD
...ordering while maintaining budgeted costs.
To ensure quality & quantity levels are maintained.
Requirements:
Minimum Diploma in culinary or related field of study.
Must have at least 3 years of relevant working experience.
Must be able to build teamwork and work...
4000 - 5000 SGD
...Collaborate with the front-of-house team to ensure efficient service and address customer feedback.
· Stay current with industry trends, culinary techniques, and ingredients.
Qualifications:
· Culinary degree or relevant culinary certification is preferred.
· Previous...
