Average salary: SG$5,836 /monthly
More stats2500 - 3800 SGD
...Job Description: As the Head Chef, will be responsible for managing all aspects of the kitchen, including food preparation, cooking, menu planning, inventory management, and ensuring adherence to food safety and sanitation standards. Will lead a team of kitchen staff, providing...
4500 - 6000 SGD
Responsibilities:
· Expertise in Western cuisine for central kitchen
· Attend and execute food tastings and events in relation to Banquet with support from existing central kitchen team
· Organize food production in a cost effective and hygienic manner
· Prepare Banquet...
5000 - 10500 SGD
...As a chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes... ...public holidays & Sunday.
A candidate who wants to become a head chef must acquire on the job training which is most important for...
4500 - 5200 SGD
...Head Chef role at our successful Melbourne-style restaurant.
Great conditions and remuneration for an experienced leader.
We are seeking an experienced chef who is able to grow our business and implement quality processes to improve efficiency and teamwork.
Western...
6000 - 8500 SGD
...The Head Chef manages and oversees operations in the kitchen as well as the kitchen staff of an outlet. He/She plans the menu and liaises with suppliers. He/She controls the budget and ensures the quality of kitchen operations. He/She ensures that problems that arise are rectified...
5000 - 6000 SGD
...of services provided are maintained at the required in-house and corporate standards.
· Assist in coordinating activities from the head office during official visits from other related departments i.e. Purchasing, HR, Finance, Business Development and SEQ Department.
·...
2800 - 5600 SGD
...food preparation process
Approving and polishing dishes before they reach the customer
Managing and working closely with other Chefs of all levels
Creating menu items, recipes and developing dishes ensuring variety and quality
Determining food inventory needs,...
6000 - 9000 SGD
...Objective:
We are looking for a Head Chef to join FNP Cakes Singapore who can lead our team of bakers and pastry chefs and create high-quality and delicious products for our customers. You will be responsible for overseeing the entire baking process, from planning and designing...
4000 - 4800 SGD
Responsibilities:
Managing and working close with kitchen crew of all levels
Creating menu items, recipes and developing dishes
Determining food inventory needs, stocking and ordering
Ensuring kitchen meets all regulations (sanitary and food safety guidelines)...
5500 - 10150 SGD
...ob Desceiption for head chef
We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and...
4000 - 5500 SGD
...Located at the East Coast Park, we're looking at a head chef to join our team. East Coast Commune has become mainstay for the local community, featuring a delightful and hearty menu.
Qualities required for the position:
- Ability to produce excellent high quality food...
3500 - 4000 SGD
Handling of multiple outlets menu planning, inventory, scheduling, production and daily operations. Hiring and training of kitchen staff. Ability to work in fast-paced kitchen. Seasonal menu and special items at least every quarter, cooperating with our in-house pastry department...
5000 - 10000 SGD
...safety standards
Foster a climate of cooperation and respect between co-oworkers
Requirements and skills
Proven experience as Head Chef
Exceptional proven ability of kitchen management
Ability in dividing responsibilities and monitoring progress
Outstanding...
6000 - 11000 SGD
...before leaving daily
6. Adhere to food safety and hygiene protocols
Job Requirements
Min. 3-5 years of experience as a Dessert Chef.
Willing to work on weekends and public holidays
Customer-centric, service-oriented and a team player
Ability to work...
3800 - 5000 SGD
...The Autobus
Restaurant and Craft Beer Taproom
• Looking for a driven, self motivated head chef, with ample opportunities for growth and expansion.
• We have a strong lunch & dinner crowd on, serving wholesome protein bowls in the day and bar bites at night.
•...
3800 - 7600 SGD
...HEAD CHEF
Company Overview
EIGHT Korean BBQ has been established since September 2016, located at Shaw Center. Eight is named after its eponymous 8 Colours Set, which features thick, scrumptious slices of premium pork belly in a array of flavours.
Job Description...
4000 - 5500 SGD
...We are seeking a skilled and passionate Head Chef to lead our kitchen team. The ideal candidate will be responsible for managing all operations within the kitchen, ensuring high standards of food preparation and presentation. Key duties include overseeing the frying and cooking...
2500 - 4200 SGD
...Job Description:
Work with Executive Chef to implement strategic plans to improve operations
Be responsible for daily kitchen operations and sales growth including but not limited to revenue and sales growth, expense, cost and margin control to minimize costs whilst maximizing...
4500 - 7500 SGD
...We are looking for a passionate and ambitious Head Chef to join us. The restaurant is part of a long term existing group, a chef driven with seasonal and ever evolving menu. Head Chef directs and guides all sections of the kitchen's operations, preparation of food across and...
4500 - 5500 SGD
...preferences.
Supervise and lead a team of kitchen staff, including chefs, cooks, and kitchen assistants.
Ensure efficient workflow and... ...efficiency
Job Requirement
Proven experience as a Head Chef or Executive Chef in a high-volume, fast-paced environment....
5800 - 6800 SGD
...spices for dishes
Able to use Wok is a must
Experience with menu creation is a plus but not a must
Experience in kitchen inventory and ordering
Able to work with head chef to come up with seasonal specials
Good Knife skills is required
Able work weekend...
5000 - 7000 SGD
Job Description:
Create Fine-Dining menu that highlights the authentic taste of Japanese cuisine
Plan and oversee the day-to-day kitchen operations.
Provide direction, supervision and coaching and training to the team members
Plan and food preparation process
...
3500 - 7000 SGD
...Manage kitchen inventory levels and quality by placing orders for all food and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies
• To support the projection and ordering of food and kitchen...
3000 - 4000 SGD
...Head Chef responsibilities including:
Controlling and directing the food preparation process
Approving and polishing dishes before they reach the customer
Managing and working closely with other Chefs of all levels
Creating menu items, recipes and developing dishes...
3500 - 6000 SGD
...We are hiring a head TURKISH chef for a shop in YISHUN
10 year exp needed
Preferred candidates that handled Turkish food previously for 10 years.
Speak fluent;Turkish
The salary for the candidate is negotiable
The job scope will be more of Curating menu s, responsible...
4000 - 5000 SGD
Description
责任
负责厨房的日常运营
根据餐厅的标准操作程序和食品安全和卫生标准，确保食品质量和新鲜度的一致性。
领导和管理烹饪团队
制定维护计划，确保厨房始终干净有序 At Times
保持足够的储藏室库存并跟踪开支
根据管理层的要求履行临时职责
要求
至少4年的中餐烹饪工作经验
获得食品卫生证书
较强的组织能力
出色的领导能力
菜单规划和食物成本方面的知识
能够在快节奏、充满活力和挑战性的工作环境中承受压力
愿意在周末工作和轮班
...
4000 - 4500 SGD
Responsibilities
Responsible for day-to-day kitchen operation
Ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards.
Lead and manage the culinary team
Ensure kitchen...
2400 - 2800 SGD
...area clean and organized.
3. Ability to cover the retail side of the business as well and handle customer sale questions and requests.
4, Ability to learn new skill and dishes taught by head chef.
5. Ability to handle all basic cooking requirement of a assistant chef....
2800 - 3000 SGD
Job Descriptions
Oversee all aspects of food preparation and production, ensuring quality and consistency.
Develop and update menus in collaboration with management, considering seasonality and customer preferences.
Train, supervise, and motivate kitchen staff, fostering...
4200 - 4700 SGD
...The Head Chef is the overall in-charge for all food production activities including food served at the restaurant, banquet functions and kitchen profitability.
He/She defines food quality and plating concepts of food items and drives continuous improvement by directing...