Average salary: SG$5,851 /monthly
More statsSearch Results: 4,850 vacancies
6000 - 11000 SGD
...before leaving daily
6. Adhere to food safety and hygiene protocols
Job Requirements
Min. 3-5 years of experience as a Dessert Chef.
Willing to work on weekends and public holidays
Customer-centric, service-oriented and a team player
Ability to work...
8000 - 12000 SGD
...As a chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes... ...public holidays & Sunday.
A candidate who wants to become a head chef must acquire on the job training which is most important for...
3000 - 4500 SGD
...food preparation process
Approving and polishing dishes before they reach the customer
Managing and working closely with other Chefs of all levels
Creating menu items, recipes and developing dishes ensuring variety and quality
Determining food inventory needs,...
3800 - 7600 SGD
...HEAD CHEF
Company Overview
EIGHT Korean BBQ has been established since September 2016, located at Shaw Center. Eight is named after its eponymous 8 Colours Set, which features thick, scrumptious slices of premium pork belly in a array of flavours.
Job Description...
4500 - 5500 SGD
...We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.
Responsibilities...
4500 - 5500 SGD
...preferences.
Supervise and lead a team of kitchen staff, including chefs, cooks, and kitchen assistants.
Ensure efficient workflow and... ...efficiency
Job Requirement
Proven experience as a Head Chef or Executive Chef in a high-volume, fast-paced environment....
5800 - 6800 SGD
...spices for dishes
Able to use Wok is a must
Experience with menu creation is a plus but not a must
Experience in kitchen inventory and ordering
Able to work with head chef to come up with seasonal specials
Good Knife skills is required
Able work weekend...
3000 - 5800 SGD
Roles & Responsibilities
The Central Kitchen Cook is responsible for preparation, cooking and baking food products as per the defined SOPs in a timely manner.
He/She may also supervise the kitchen assistants' work outputs on a daily basis (i.e. ingredient prep, packaging...
5000 - 10000 SGD
...safety standards
Foster a climate of cooperation and respect between co-oworkers
Requirements and skills
Proven experience as Head Chef
Exceptional proven ability of kitchen management
Ability in dividing responsibilities and monitoring progress
Outstanding...
5000 - 7000 SGD
Job Description:
Create Fine-Dining menu that highlights the authentic taste of Japanese cuisine
Plan and oversee the day-to-day kitchen operations.
Provide direction, supervision and coaching and training to the team members
Plan and food preparation process
...
6000 - 8000 SGD
...at the bar, or a relaxed informal tasting menu which changes within the seasons.
We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they...
3000 - 4000 SGD
...Head Chef responsibilities including:
Controlling and directing the food preparation process
Approving and polishing dishes before they reach the customer
Managing and working closely with other Chefs of all levels
Creating menu items, recipes and developing dishes...
4200 - 4700 SGD
...The Head Chef is the overall in-charge for all food production activities including food served at the restaurant, banquet functions and kitchen profitability.
He/She defines food quality and plating concepts of food items and drives continuous improvement by directing...
6000 - 11000 SGD
...costs. Evaluates products to assure that quality, price, and related goods are consistently met.
Schedule and coordinates the work of chefs, cooks, and other kitchen team members to ensure manpower cost budgets are met.
Establishes controls to minimize food and supply...
2800 - 3800 SGD
Job Descriptions:
Prepare, cook and serve a variety of items in accordance with specific menus
Work independently to develop new dishes and menus.
Assist with inventory and managing of supplies
Maintain safety and cleanliness standard
Ensure quality control and...
4000 - 5500 SGD
...We are seeking a skilled and passionate Head Chef to lead our kitchen team. The ideal candidate will be responsible for managing all operations within the kitchen, ensuring high standards of food preparation and presentation. Key duties include overseeing the frying and cooking...
4000 - 5000 SGD
Description
责任
负责厨房的日常运营
根据餐厅的标准操作程序和食品安全和卫生标准，确保食品质量和新鲜度的一致性。
领导和管理烹饪团队
制定维护计划，确保厨房始终干净有序 At Times
保持足够的储藏室库存并跟踪开支
根据管理层的要求履行临时职责
要求
至少4年的中餐烹饪工作经验
获得食品卫生证书
较强的组织能力
出色的领导能力
菜单规划和食物成本方面的知识
能够在快节奏、充满活力和挑战性的工作环境中 承受压力
愿意在周末工作和轮班
...
5000 - 8500 SGD
You will plan and create new menus, set culinary directions in collaboration with the management, train and give directions to all kitchen staff, maintain food quality, manage inventory and food costs within budget.
Responsibilities:
Plan and create new recipes and ...
4000 - 4500 SGD
Responsibilities
Responsible for day-to-day kitchen operation
Ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards.
Lead and manage the culinary team
Ensure kitchen...
5000 - 9300 SGD
Be able to mke Okinawa cisine
Create new recipes and menus
Handling ofall kitchen and service operatio
Experience in cutting fish and making sashimi dishes
Be able to start work anytime from may 2024
Be able to speak and communicate in English and simple japanese...
