Average salary: SG$5,274 /monthly
More statsSearch Results: 1,766 vacancies
3500 - 3800 SGD
...Job Scope
Responsible for the business performance of the restaurant.
Prepare financial/costing reports on weekly and monthly basis.
Plan and analyse restaurants sales levels and profitability.
Accountable for labour and F&B costing matters, including inventory...
3100 - 3400 SGD
...Job Scope
Assist the Restaurant Manager to manage and run the daily operations of the restaurant.
Ensure that sales targets and service standards are met.
Manage operational costs and requisite stocks/items required by the restaurant.
Lead and motivate the team...
2700 - 3000 SGD
...Job Scope
Support daily restaurant operations, including opening and closing procedures, reservation management, and guest relations.
Prepare staffing/sales reports.
Assess operations processes to improve profitability.
Set targets and Key Performance Indicators...
2400 - 3400 SGD
...area
Deliver checks and collect bill payments
Carry dirty plates, glasses and silverware to kitchen for cleaning
Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
Follow all relevant...
2700 - 4600 SGD
...Job Description
Experience in Hotpot cuisine.
Creative thinking on food presentation.
Prepare, cook and serve a variety of items in accordance with specific menus.
Assist in creating new dishes and menus.
Assist with inventory and managing suppliers.
...
2400 - 3500 SGD
...shift if needed
Requirements
Minimum 2 years of relevant working experience as a cook in fast paced F&B industry (quick service restaurant, fast food chains, Hotel etc)
Diploma/Professional Certificate in Culinary Arts (preferred but not a must)
Sound knowledge of...
2500 - 3600 SGD
Job Description
• Familiar with the cooking of Chinese hot pot.
• Prepare raw materials/ingredients for cooking
• Cook food in accordance with the specified recipes and apply different methods of cooking
• Dish out, replenish food during peak time.
• Ensure cooking...
3000 - 4800 SGD
...Expertise in Chinese Cuisine Master Chef for preparing Chinese dishes such as Sichuan, Dongbei dishes and other etc.
Able to cook Mala hotpot dishes, have barbeque skills, able to prepare chinese salad. (eg. Liang Ban Chai)
Able to study each recipe and gathering all...
2800 - 3200 SGD
...Join the Stir and Sizzle Team at Our Exciting New Chinese Hotpot Adventure in Singapore!
#128293; Sizzle Into Action with Us! #128293;
Are you ready to spice things up? We're a well-loved hotpot chain, straight from the heart of Sichuan, and we're bringing our mala affair...
2800 - 3200 SGD
...Join the Broth Brigade: Dive into the Heart of Hotpot as Our Kitchen Crew in Singapore!
#127858; Chop, Stir, Simmer: Mala Kitchen Heroes Wanted! #127858;
Hotpot heroes, unite! We're a beloved hotpot chain with roots deep in the culinary traditions of Sichuan, China,...
2700 - 3500 SGD
...Singapore, serving up mix cultural of grilled concept on an indoor Charcoal Grill. We serve Steaks from the Butchery, Yakiniku, Charcoal hotpot, Grilled Seafood and Mussel Pots. All fresh from out Butchery. One of our aims is to provide a work environment for our teams to be as...
4500 - 5000 SGD
...Days Week. Subject to manning.
~ Yearly increment- minimum 10% subject to good performance
~ Working at our beautiful waterfront restaurant nestled in Sentosa Cove. Our view of million-dollar yachts from One Degree Marina is akin to the harbours of Australia for a truly "...
4500 - 7800 SGD
...Restaurant Manager to join our team! This individual needs to be truly passionate about India and Malay food.
As the Manager, you will be responsible for overseeing the daily operations of our bar and restaurant, ensuring excellent customer service and managing our team...
3000 - 3600 SGD
...execution.
• Responding to feedback and customer complaints.
• Achieve profitability through exercising cost control.
• Manage restaurant liability through human resource standards, safety and security.
• Maintaining high standards of quality control and restaurant...
3500 - 5000 SGD
...The Restaurant Sales Manager is responsible for the profitability of the outlet. He/She performs outlet-level support functions including customer service, scheduling, day-to day operations, cashiering, loss prevention, maintenance and back office support. He/She manages inventories...
3600 - 4600 SGD
...Job Description & Requirements
1. Assist the restaurant manager to oversee the operations of the restaurant and perform opening and closing duties.
2. Carrying out maintenance on all restaurant equipment and records, perform daily operation tasks such as taking orders,...
8000 - 12000 SGD
...Job Description:
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new...
6500 - 11500 SGD
...handling food and beverage orders and serving guests.
3. Assist fellow Team Members to perform preparation and setting up in the restaurants for
service.
4. Check that all amenities and utensils are properly stocked and inspected.
5. Assist guests on their respective...
2600 - 4000 SGD
...Handle other administrative duties such as ordering stock, cashiering and duty rostering
Housekeeping
Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene
Maintenance of equipment for long term use
Requirements
Qualifications...
4000 - 4800 SGD
...Restaurant Manager overses day-to-day operations of the restautant. Able to lead as wellas wok as part of the team.
Making sure the outlet run smoothly and that customers are well look after.
Ensuring compiance with licensing, hygiene, health and safety regulations....