Average salary: SG$4,689 /monthly
More statsSearch Results: 161 vacancies
5000 - 7000 SGD
· Preparation, cooking and presenting dishes within your specialty
· Assist with stock ordering and monitoring procedures
· Maintain high standards of food hygiene and health & safety at all times
· Participate fully in all meetings, training, and forums, Take responsibility...
4000 - 5000 SGD
...NALAN
We are looking for an experienced and qualified Indian Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.
Responsibilities...
4300 - 5000 SGD
...Responsibilities:
# Menu Planning: Develop innovative and authentic South Indian cuisine menus, incorporating traditional dishes and modern interpretations.
# Cooking: Expertly prepare a variety of South Indian dishes, including dosas, idlis, sambar, rasam, vadas, and regional...
4000 - 5000 SGD
...New fine IndianRestaurant in Central area looking for talented Chef
# Chef must have worked in fine dining indian restaurant
# Must have good hands on knowledge of Indian tandoor and north indian curries
#5 star experience will is a bonus
# Must be able to work shifts...
5900 - 9900 SGD
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize...
6000 - 12000 SGD
An exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company.
Marriott Hotels:
· Duxton Reserve...
2600 - 4600 SGD
...new culinary techniques
Preparing meals and completing prep support as needed
Requirements:
1. At least 5 years experience in indian cuisine (as different cuisine have different requirements)
2. Able to work split, night shifts or different shifts due to lack of manpower...
3500 - 4900 SGD
· Should have knowledge and experience in South Indian dishes.
· Should be able to handle large orders without any hindrance, need to plan, check the ingredients are available for next day food preparation.
· To cook high quality traditional authentic South Indian food,...
3800 - 6000 SGD
...kitchens adhere to all relevant local health department codes.
· Proven work experience and be well versed in both North and South Indian dishes
· Prepare authentic South Indian Dishes,Local Indian Dishes like varities of Murtabak, Roti john , Thosai,Mee goreng , Mee Kuah...
3800 - 6000 SGD
...Specializes in Indian cuisine. Must learn to adapt to a fast-paced environment. Must be able to handle pressure and produce quality dishes. Must be efficient without compromising the quality of food. Learn how to be vocal to ensure good communication among staff. Would prefer...
5600 - 9900 SGD
Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities
Arrange for equipment purchases and repairs
Recruit and manage...
3200 - 3700 SGD
...Looking for cook for Indian stall located at Tuas.
Applicant must have a minimum of 2 years of experience in cooking all types of Indian dishes. Able to make prata will be an advantage.Applicant must adhere to high standard of hygiene. To be able to work with a direct supervising...
5600 - 10900 SGD
Help in the preparation and design of all food and drinks menus
Produce high quality plates both design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation...
2500 - 3500 SGD
Oversees a restaurant's kitchen assisting head chef to decide what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishes. Chooses ingredients and designs...
2400 - 2700 SGD
Job Descriptions
Assist head chef with food prep tasks like chopping, peeling, and marinating.
Help with cooking simple dishes under the supervision of our head chef.
Ensure all kitchen tools and equipment are cleaned and stored properly.
Carry out kitchen inventory...
5800 - 9900 SGD
Continually meeting or exceeding sales quotas.
Supervising and guiding the sales team as well as providing incentives to motivate staff to achieve sales targets.
Monitoring the performance of the sales team.
Ensuring that the store is clean and well-maintained at all...
6800 - 11500 SGD
...able to work night shift
Have clear understanding in North Indian Curry
Has a good knowledge of menu and presentation standards.
Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette ....
6000 - 8000 SGD
...including chopping, marinating, and grilling meats. Prepare and cook Tandoori bread such as naan, roti, and paratha.Versatile in cooking Indian Curries.
Should create delicious and authentic Indian cuisine for our customers.
Manage food costs and inventory. Maintain...
700 - 1000 SGD
...Client: Indian Boutique
Location: Little India
Working Hours : 11am - 4pm (2 Days a week)
Salary: $15 per hour - $18 per hour, Based on Qualification, Experience & Capability
REQUIREMENTS:
GCE 'N' / 'O' Levels and above
Able to manage payroll
Able to...
5800 - 9900 SGD
Ensuring that all food meets the highest quality standards and is served on time.
Planning the menu and designing the plating presentation for each dish.
Coordinating kitchen staff, and assisting them as required.
Hiring and training staff to prepare and cook all the...
