Average salary: SG$4,014 /monthly
More statsSearch Results: 2,575 vacancies
3500 - 5000 SGD
...We are looking for professional japanese chef with experience sashimi and donburis to join us. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.
Job Responsibility...
3000 - 4000 SGD
...POSITION OVERVIEW:
Chef will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, creativity, and efficiency. The ideal candidate will possess strong leadership abilities, good culinary skills, and a passion for...
2700 - 3700 SGD
...Job Description
Assist the Head Chef in the operation of the kitchen.
Assist the Head Chef to supervise the kitchen team during... ...consistency in the food standards.
Requirements
Experience in Japanese cuisine, skill and technique is required.
Possess relevant...
2800 - 3200 SGD
Job Descriptions
Learn restaurant recipes and cook according to SOP
Clean all utensils after used
Always check freshness of food (By tasting it yourself)
Always check expire date of food
Preparation (Etc. Cut Chicken or Veg)
Learn Ordering of stock and inventory...
3200 - 4000 SGD
...kitchen work.
The incumbent will be working closely with the Second Chef in contributing towards the delivery of quality food to all... ...Requirements:
Over 3 years relevant experience in the area of Japanese restaurant
Able to maintain high standard of foodquality;
Take...
2800 - 3800 SGD
Working Hours: 44hrs/week ; 6 Days off per month
Location: Dhoby Ghaut
Salary: Up to $3800/month
*Staffs meal provided
*Medical & Dental Claim
*Transport allowance provided
Duties
Food preparation (Skewer chickens, Pork, Beef & vegetables & etc)
Preparation...
3200 - 4000 SGD
...Singapore F&B Group
Position: Sous Chef (Japanese Food)
Salary: $3200 - $4000
· Assisting in the preparation of cooked food items and sauces, as well as mise en place for seafood from Japan.
· Handle all back kitchen work.
· Working closely with the second chef...
2500 - 4000 SGD
...Work closely with the floor manager to ensure excellent service.
Requirements
Prior experience of at least 2 years managing a Japanese quick serve kitchen.
Passion for creating and working in a kitchen environment.
A positive and collaborative attitude that fosters...
3500 - 4500 SGD
...The sous chef is responsible for the day-to-day culinary operations in the kitchen such as manage, plan, organize, control, and direct... ...Requirements:
- Candidates with at least 5 years of strong experience in Japanese Cuisine managerial roles are welcome to apply.
- Knowledgeable...
3200 - 3600 SGD
...yachts from One Degree Marina is akin to the harbours of Australia for a truly "overseas" atmosphere
Responsibilities
Assist the Japanese Chef in preparing Japanese dishes from the menu
Effectively manage the kitchen operations to ensure correct standards and procedures...
3000 - 3200 SGD
...Job Title: Kitchen Chef (Japanese Restaurant) (ID9048)
Location: Orchard
Working Hours:
Working Hour: 6 days workweek; 10am-230pm/4pm/10pm(depend on roster); 1 hour 30 minutes breaktime
Salary: $3000 to $3200 or more depend on exp
Benefit:
Bonus given with 7 days...
6000 - 11500 SGD
...With 10 years+ experience in operating 2 or more Japanese restaurants
Ensure products used for dishes are of a high standard
Ensure health, safety legislation and guidelines are implemented, adhered to and reviewed regularly
Responsible for daily sales
Good communication...
3000 - 3500 SGD
...We are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and...
6500 - 9000 SGD
...Hygiene and Cleanliness of the outlet
- Must have various kinds of Japanese cuisine cooking skills such as sashimi, sushi, nimono, yakimono,... ...menu.
- Must have min 5-6 years of experience working as head chef at a Japanese kaiseki/kappo style restaurant
- In-depth...
2000 - 2800 SGD
...yachts from One Degree Marina is akin to the harbours of Australia for a truly "overseas" atmosphere
Responsibilities
Assist the Japanese Chef in preparing Japanese dishes from the menu
Consistently monitor food quality and quantity
Preparing and cooking high-quality...
2800 - 3200 SGD
...sushi station.
# Menu Development:
Collaborate with the Head Chef to create innovative and enticing sushi menu items.
Stay... ....
Job Requirements
~ Proven experience as a Sushi Chef in a Japanese Restaurant
~ Extensive knowledge of sushi preparation techniques...
4500 - 4800 SGD
Job scope:
Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards. He/she needs to follow established food production programs and procedures. This includes...
2000 - 2800 SGD
...confirmed)
Responsibilities
Preparing, cooking and presenting quality dishes within the speciality section
Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
Assisting with the management of health, safety and food hygiene...
2400 - 3400 SGD
...Job Descriptions
Lead a team and assist a chef
Prepare and cook a wide range of Japanese dishes with precision and flair.
Ensure that all dishes are presented to the highest standard and in line with our restaurant's concept.
Manage kitchen inventory and assist...
2500 - 3000 SGD
...food products
To ensure knowledge of the product is maintained and communicated to all relevant personnel
To liaise with the Sous Chef/Head Chef and implement new menu/dishes/systems where applicable
To ensure mis en place is completed accordingly
To report any...
