Average salary: SG$3,128 /monthly
More statsSearch Results: 6,582 vacancies
2500 - 3500 SGD
If you love great food and coffee and enjoy working in a cafe setting, this is the place for you!
Job Descriptions:
Plan and execute menus according to the standard recipes or company requirement
Ensure consistency presentation of prepared food items
Ensure high...
2500 - 4500 SGD
Pasta Brava is a well-known company among food connoisseur for its authentic Italian food. We are looking for an individual who is able to manage the company finances, implement IT solutions to smoothen the company processes and uplift the digital brand of the company.
Responsibilities...
2200 - 3200 SGD
Responsibilities:
Ensuring the food preparation areas are clean and hygienic
Ensure highest level of personal hygiene
Washing utensils and dishes and making sure they are stored appropriately
Sorting, storing and distributing ingredients
Washing, peeling, chopping...
2000 - 3400 SGD
...Job Description
Supporting the kitchen operations.
Assist the chef in food preparations.
A ssist the Head Chef in food preparation.
Perform day-to-day kitchen activities efficiently.
Ensure a high standard of food hygiene at all times.
Uphold the standards...
1861 - 2792 SGD
...institutions.
b. Ensure food safety, personal hygiene, workplace safety and production practices are adhered by inmates. Report to Sous Chef for non-compliance.
c. Work with Sous Chef to plan and submit daily indentation of supplies to YRI. Is responsible for doing daily...
3000 - 4000 SGD
...6 Work week.
44H week
Preparing, cooking and presenting high quality dishes within the speciality section
Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
Preparing meat and fish
Assisting with the management of health...
2400 - 2600 SGD
...and Festive Celebrations.
AWS and Variable Bonuses.
F&B and Room Discounts.
Primary responsibilities: To assist the Senior Sous Chef in ensuring the smooth and efficient operations of the Kitchen Department.
Job Function: To supervise the work of the cooks and...
3000 - 3300 SGD
Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become an armchair traveler. A home away from home for guests, friends and team members.
Working at Wild Honey provides an opportunity to bring some of the...
2000 - 4000 SGD
...Job Description:
Produce all items relating to the menu to the Head Chef’s standards.
Maintain a high standard of hygiene and health and safety.
Ensure all equipment failure and hazards are reported to the Head Chef or another senior member of staff.
Ensure a strict...
2800 - 3800 SGD
...Requirements :-
- Over 2 years relevant experience in the area of Japanese fine dining restaurant;
- At to assist to the head chef;
- Able to maintain high standard of food quality;
- Take full responsibility for food menu development;
- Capable to support every...
2800 - 3000 SGD
...Demonstrate a positive attitude with a passion and take pride in the role and responsibility.
· Support and follow direction of Exec Chef / Head Chef / Sous Chef in order to perform the role with precision and attention to detail.
· Prepare daily mise-en-place.
· Prepare...
2800 - 3000 SGD
Job Description
Responsible for leading a section of the Untitled kitchen
Job Details
# Takes care of daily food preparation and duties assigned by management.
# Keep up to date with new products, recipes, and preparation methods.
# Ensure high standards and...
2300 - 2500 SGD
...all food items as directed in a sanitary and timely manner
Follow recipes, and presentation specifications as set by the Executive Chef
Restock all items as needed throughout shift
Clean and maintain station for food safety, workplace safety & sanitation
Requisite...
2500 - 3200 SGD
...Job Highlights:
5 mins away from MRT
5 days work week
Responsibilities:
Reports directly to the Head Chef
Proficient and innovative in culinary skills, specializing in French, Italian, Seafood, and Grilled cuisines
Requirements:
Holds a NiTec or professional...
2800 - 3500 SGD
Description
Job Responsibility
- Manage and oversee daily kitchen operations.
- Responsible for food and menu planning, food costing and quality control.
- Upkeep of the kitchen cleaniness and hygiene standard.
- To perform ad-hoc duties as assigned by Superior.
...
3500 - 4000 SGD
...Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory, and management...
2500 - 3000 SGD
...Opportunities
Duty Meals, Birthday Leave & Flexible benefits
Complimentary Room Nights & Discounted Room Rates
We are looking for Chef de Partie to join our Fun and Vibrant team.
As a Chef de Partie, we rely on you to
Supervise and control the work of the kitchen...
2000 - 3000 SGD
...RESPONSIBILITIES:
Assist Junior Sous Chef/Sous Chef in daily operations
Contribute to creating and planning of menu
Maintain, prepare and serve all food items in the kitchen
Ensure all food is prepared in accordance to the recipe
Maintain cleanliness of all kitchen...
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#128313;Job title: Chef De Partie
#128313;Location: Rochester Park
#128313;Working hours: Daily payment. Shifts available daily. Choose between or both shifts:
10:30am-3pm
5pm-10pm...
2400 - 2600 SGD
...A Junior Chef is a crucial role in a professional kitchen, typically found in restaurants, hotels, catering companies, or other culinary establishments. This position is responsible for assisting the Sous Chef and Executive Chef in managing various aspects of the kitchen operation...