Average salary: SG$3,170 /monthly
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6500 - 10500 SGD
...We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your...6500 - 10500 SGD
...We are looking for an experienced and qualified Senior Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. • Check freshness...2800 - 3200 SGD
...Work Location: 2A Rochester Park, Singapore 139252 (8 minutes walk from Buonavista MRT) DUTIES & RESPONSIBILITIES CHEF DE PARTIE · Takes care of daily food preparation and duties assigned to meet the standard and the quality set by the Restaurant. · Follows...2200 - 2400 SGD
...and requirements • Work with the kitchen in charge of ordering • Assist in cleaning duties • Perform any other duties assigned by Chef REQUIREMENTS • Relevant experience will be an advantage • Ability to work independently and in a team • Physically and...2800 - 3600 SGD
Set up and handle all stations in the kitchen in daily operations. Ensure freshness of ingredients. Check and prepare sufficient mise-en-place before meal period. Cook food items accurately to standard recipes. Plate food items according to standard presentation...2800 - 3200 SGD
...J OB SUMMARY The Chef de Partie is responsible for supporting leadership to the culinary team, assisting directions in driving stellar business profitability and productivity, alongside leading the team by example in providing outstanding service, adhering to all established...3000 - 3500 SGD
...The Chef de Partie is responsible for supervising the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Primary responsibilities include but are not limited to quality and cost control as well as the...3000 - 5500 SGD
...passionate CDP to join our team. Job Description : Key Tasks Prepare, cook and present food as per restaurant standards Supervise Commis Chefs ensuring they are fully trained and understand their duties Ensure kitchen stock is rotated and controlled Order, check in delivered...2300 - 2500 SGD
...appliances and equipment To adhere portion control requirements Any other additional projects/duties as instructed by Senior Sous Chef Job Requirement: ~2 years kitchen experience ~ Able to work on weekends and Public Holidays. Chua Mui Khim ( EA...2600 - 3000 SGD
...nutritious meals. We aim to deliver a delightful and wholesome experience to our customers that go beyond just food. Position: Chef De Partie/ Chef Salary: $2,600 - $3,000 per month (based on experience and performance) Location: CityGate Mall, 371 Beach Road (...6000 - 7100 SGD
...Job Title: Chef de Partie (CDP) Location: 1 Hoe Chiang Road, Singapore 089310 Department: Kitchen Reports To: Head Chef Job Description: We are looking for a talented and experienced Chef de Partie (CDP) to join our culinary team. As a CDP, you will be responsible...2900 - 3000 SGD
Summary This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by local authorities. Job Responsibilities Train and supervise the work...3000 - 4000 SGD
...environment—'Work Hard, Play Hard!' We're looking for passionate kitchen professionals to join our growing family! Job Position: Chef de Partie Monthly Salary: From $3,000 onwards Job Responsibilities Manage and oversee a specific section of the kitchen to...2800 - 3500 SGD
...We are looking for Chef de Partie with sandwich-making experience . Core responsibilities: Preparing and assembling sandwiches, salads, and other cold dishes according to established recipes and customer requests. This includes slicing meats and cheeses, preparing...3000 - 3500 SGD
...just a restaurant , it’s a celebration of modern Lebanese hospitality and the spirit of familial generosity. Helmed by Michelin-starred Chef Greg Malouf and his protégé Ali Assaf, UMMI brings heart, authenticity, and contemporary flair to Robertson Quay. With a lush 45-seat...2500 - 3000 SGD
...Chef de Partie position in buffet restaurant. Duties and Supporting Responsibilities To maintain a high standard of specified work in accordance with the Chef de Cuisine To ensure food preparation, quality and presentation are met at all times under the guidance...2200 - 2600 SGD
...the instructions and recommendations from the immediate superiors to complete the daily tasks Coordinates daily tasks with the Sous Chef Responsible to supervise junior chefs or commis Able to estimate the daily production needs and checking the quality of raw and cooked...3250 - 4250 SGD
...ACE Management Services is seeking a skilled and motivated *Chef de Partie* to join our team of culinary professionals. Whether you're deployed to a vibrant restaurant, hotel kitchen, or upscale dining venue, you’ll be part of a company that values excellence, teamwork, and...2500 - 4000 SGD
...Job Description: To support the Head Chef, Sous Chef and ensure the restaurant is managed as a successful profit centre and maximises guest satisfaction through planning, organising, directing, controlling production and administration within the established company’s standards...2200 - 3500 SGD
...We are seeking for a candidate with passion on Culinary and experienced to join our Kitchen team . Job Description Assist Sous Chef and team in the preparation of food in accordance with recipes and standards set by the restaurant. Ensure quality of food Monitor...2800 - 3500 SGD
...Job Description Support and follow direction of Head Chef in order to perform the role with precision and attention to detail. Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. Demonstrate a positive attitude...2500 - 3500 SGD
Responsibilities: Prepare and cook dishes from menus according to the restaurant’s standards Ensuring the food preparation areas are clean and hygienic Ensure food quality, consistency, and presentation meet company standards Maintain cleanliness and organization...3000 - 3300 SGD
...We are a modern restaurant looking to expand our team with an ambitious and passionate Chef de Partie! As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely...2200 - 2500 SGD
...We are looking for a Chef De Partie to join our team. Culinary certificate or equivalent Knowledge of Indian cuisine preferred Good time management & teamwork skills Detailed oriented Monitor kitchen supplies & inventory control Assist with health & safety...2500 - 4500 SGD
Roles & Responsibilities: --Provide the perfect service experience for every Guest --Ensure the Guest feels important and welcome in the restaurant --Ensure hot food is hot and cold food is cold --Adhere to timing standards for products and services --Look for ways...2500 - 2900 SGD
...and self-motivated Able to work on weekends/public holidays Split shift required (3 - 6pm) Benefits Various allowances** Medical + Dental benefits Birthday vouchers Staff discounts across brands Interested party may apply via ** T&C applies...2780 - 3580 SGD
...respect, sincerity, and attention to detail—values we carry through in both our food and service. We are looking for a committed Chef de Partie to join our culinary team and contribute to a dining experience that is refined, grounded, and quietly memorable. Key...2150 - 3100 SGD
...levels and expiry of food materials. · To adhere to portion control requirements. · To work with service and banqueting team. · Any other additional projects/dutires as instructed by Senior Sous Chef. · Has to be responsible and take pride of work responsibilities....2500 - 3000 SGD
...team and we’ll be able to strive towards success together! Job Description Produce all items relating to the menu to the Executive Chef's standards. Maintain a high standard of hygiene and health and safety. Ensure all equipment failure and hazards are reported to...2800 - 2900 SGD
...JOB SUMMARY The Chef-de-Partie will assist the Junior Sous Chef in the supervision of the kitchen associate, to ensure food preparation is done according to Marriott Standards of food quality, presentation and sanitation. DUTIES AND RESPONSIBILITIES Essential...