Average salary: SG$4,058 /monthly
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5000 SGD
...Primary Role: Prepare meals, manage staff and oversee all day-to-day operations. Be the Director of Quality, ensuring the highest quality foods are prepared and served. Essential Functions: 1. KITCHEN PRODUCTION: Oversee all kitchen activities, assign team’s tasks...3500 - 4000 SGD
...Working Hours: 5.5 Days per week (No split shift) Proficient in all Kitchen stations Guide and Conduct Training effectively Conducts... ...Maintains Staff Moral Plans Kitchen Deployment / Shift Management Plans Kitchen Training Recommends Hiring (Interview) for kitchen...3150 - 5000 SGD
...Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the... ...according to operation needs to maximize kitchen efficiencies • Manage quality and level of kitchen inventory as well as products...3200 - 3600 SGD
...DAYS WORK WEEK! 2 OFF DAYS A WEEK Job Description: The Kitchen Supervisor will be responsible for overseeing a small army of kitchen... ...highest quality of food, and hygiene standards at all times. Assist the Kitchen Manager and in all other operations as required...3200 - 4200 SGD
...Description We are casual Izakaya style Japanese Restaurant specialising in Yakitori. We are hiring a Kitchen Assistant Manager for a yakitori izakaya in Telok Ayer. You will support both cooking and daily kitchen operations. Candidates without yakitori experience...2951 - 3651 SGD
...Job Responsibilities including but not limited to: Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly schedule Training and coaching of staff, handling of staff issues and assisting in evaluating staff...3000 - 3500 SGD
...family! Job Duties Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly... ...and Beverage Management ~1-2 years working experience in the kitchen ~ Basic customer service skills ~ Good work ethics (integrity...3000 - 5000 SGD
...Job Summary Lead and manage daily Chinese kitchen operations to deliver high-quality Cantonese cuisine. Oversee staff coordination, food preparation, inventory control, and hygiene standards to ensure efficient service and customer satisfaction. Responsibilities Oversee...2600 - 3600 SGD
...Follow up on SOP. • Planning of weekly schedule. • Washing of kitchen equipment. • Cleaning and scrubbing of floor, exhaust,wall,... ...adhere to company’s image. • Ad hoc duties assigned by superior/ manager. Requirements: • Candidates must possess at least a...2600 - 3500 SGD
...marination of meat 3) Learning to cook of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff 6) Daily stock take and ordering 7) Checking of invoices and goods upon arrival...6500 - 12500 SGD
...Role Overview: Lead kitchen operations, menu execution, food quality control, and hygiene compliance. Key Responsibilities: Oversee... ...cooking standards, and presentation. Develop daily specials, manage kitchen prep schedules, and maintain recipe consistency. Enforce...6000 - 7500 SGD
...supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards.... ...solving skills. Demonstrate effective communication. Good Time Management. Good People Management skills. Excellent organizational skills....3500 - 4500 SGD
...Working hours : 11am - 11pm (10 hours per day, 2 hours break) ( Rotate Night Shift Required ) Job Description Central Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that...2900 - 3500 SGD
...Responsibilities: Lead and manage daily kitchen and production section operations to optimize throughput and workflow efficiency. Supervise staff across respective preparation stations to ensure meal/food preparation aligns with production schedules. Enforce strict...3000 - 6000 SGD
...Job Title: Assistant Manager (Central Kitchen) Job Summary The Assistant Manager (Central Kitchen) supports the day-to-day management of central kitchen operations, ensuring efficient production, food quality, food safety, and timely distribution of products. The role...3000 - 3250 SGD
...Cook Grill and prepare bento meals in a high-heat kitchen environment Cook and assemble dishes according to standard recipes and... ...the team to ensure smooth daily kitchen operations Assistant Manager Lead and supervise day-to-day outlet operations Manage staff...3500 - 4300 SGD
...Hiring for New Chick-fil-A Location! We are looking for a Kitchen Manager for our new Fast Food Restaurant. Candidate must be good at motivating a team, ensuring standards of excellence and have at least 2 years of Fast Food leadership or training experience. Job Scope...4500 - 5000 SGD
...Requirement: # More than 3 years of full-time working ,prefer experience in Hotpot or Chinese Restaurant kitchen. # More than 1 years’ experience in BOH management; # Prioritize work experience with well-known chain brands. # Have certain understanding of local food...5000 - 6000 SGD
...Operational: Oversee and manage daily production operations of Bakery / Donut ensuring efficiency, Food quality, and FSSC compliance.... ...Professional baking experience or experience in food manufacturing. Hot kitchen experience will be advantage. Strong knowledge in Central...3 SGD per annum
...oasis within the hospital. Join #TeamTengah #TengahHealthCampus Kitchen Operation’s Lead (Tengah General and Community Hospital) The... ..., mission, and core values. The Executive Chef and Food Service Manager report directly to this position. Additionally, he/she will...4500 - 6000 SGD
...Position : Technical Service Manager (Kitchen Equipment / Maintenance) Location : West – Kian Teck Way (Accessible via Buses from Boon Lay/Joo Koon) Working hours : Monday to Friday | 8.30am to 5.30pm Salary (commensurate with experience) : Basic Monthly Salary Up to...2200 - 3000 SGD
...We are hiring: Kitchen Runner (Full-time / Part-time) Salary and working hours Full-time ~ Salary: $2,200 to $3,000 per month... ...established hygiene and sanitation standards. # Utensil and Equipment Management: Assist in the proper handling, cleaning, and storage of...2200 - 2500 SGD
...correct quantity, quality, and specifications. Label, store, and manage food ingredients according to food safety and hygiene standards.... ..., utensils, equipment, and supplies. Inspect and maintain kitchen utensils, appliances, and cooking equipment; report defects. Maintain...3500 - 4000 SGD
...Job Summary You will ensure high kitchen standards, maintain food safety, and manage efficient cooking line operations as part of a pioneering team in a Chinese cuisine restaurant. Responsibilities Maintain high kitchen standards by monitoring cleanliness and organization...3300 - 4800 SGD
...Key Responsibilities: Supervise daily kitchen operations and ensure smooth workflow Monitor food preparation and presentation to... ...kitchen staff, including cooks and assistants Assist in inventory management and ordering of kitchen supplies Ensure equipment is...2600 - 3250 SGD
...operations of the facility Schedule preparation, pre-planning and resource forecasting to all activities Monitor and control food management on site as to ensure proper storage and unnecessary wastage Foster positive communications and relationships with team members,...3300 - 4000 SGD
..., weekends, and holidays. Work in a team-oriented environment with other service crew staff members, and report to the restaurant manager. Interact and communicate with customer complaints and questions and resolving customer issues Applies various selling techniques...2000 - 2500 SGD
...the essence of Japan’s beloved noodle soup. Job Summary The Kitchen Assistant is essential in helping the kitchen staff by preparing... .... This role includes assisting chefs with basic food prep, managing kitchen supplies, and following all health and safety guidelines...2500 - 3000 SGD
...JOB SUMMARY Position Overview: The Kitchen Lead / All-Rounder is responsible for overseeing daily kitchen operations while maintaining... ..., and presentation across all menu items. Inventory & Stock Management: Monitor ingredients and retail supplies, track usage, manage...2000 - 2500 SGD
...St John’s Home Kitchen Assistant - Job Description St John’s Home is a residential Home under the Ministry of Social and Family Affairs... ...skills and the ability to follow instructions from the kitchen management · A positive attitude and a commitment to maintaining high...