Average salary: SG$3,883 /monthly
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2600 - 3500 SGD
...marination of meat 3) Learning to cook of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff 6) Daily stock take and ordering 7) Checking of invoices and goods upon arrival...3000 - 3800 SGD
...family! Job Duties Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly... ...Requirements ~1-2 years working experience in the kitchen ~ Basic customer service skills ~ Good work ethics (integrity...2800 - 3500 SGD
...Main Responsibilities -Report to the Kitchen Leader -Assist the Kitchen staff to do basic food preparation -Ensure the Kitchen section... ...need and be responsible for cleaning the kitchen -Assist in managing cleanliness and hygiene of the kitchen area -Use initiative...3100 - 5000 SGD
...Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the... ...according to operation needs to maximize kitchen efficiencies • Manage quality and level of kitchen inventory as well as products...2925 - 3651 SGD
...Responsibilities: Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly schedule Training and coaching of staff, handling of staff issues and assisting in evaluating staff Prepare maintenance report, food...5000 - 10000 SGD
...Job Responsibilities: # Develop and implement back-of-house (kitchen) workflow optimization plans, improving food preparation and service... .... Qualifications: # Minimum 3 years of back-of-house management experience in chain restaurant operations, with proven optimization...9600 - 10000 SGD
...holidays (required) Role Summary Lead Shiok Burger’s central kitchen operations and end-to-end supply chain, covering production... ..., temperature monitoring, allergen control, and traceability. Manage inventory accuracy, reorder points, cycle counts, and supplier OTIF...3500 - 3800 SGD
...The Assistant Kitchen Manager is the operational leader responsible for executing daily production in a fresh-chilled meal facility. This hands-on role supervises production, sanitation, and warehousing to ensure safe, efficient, and compliant manufacturing of short-shelf-...3000 - 3500 SGD
...and public holidays Key Responsibilities: Ensuring smooth kitchen operations of the restaurant. Guiding a team of Cooks in... ...staff. Conducting opening and closing inventory of beverages and managing stock ordering. Maintaining the hygiene and tidiness of the...6500 - 11500 SGD
...quality control standards. * Developing and implementing production processes and procedures to improve efficiency and productivity. * Managing food production staff, providing training, and ensuring a safe and positive work environment. * Monitoring equipment maintenance...3000 - 3500 SGD
...F&B Management Trainee Working Hours: 6 days rostered work week Location: Dempsey / Chip Bee / Dairy Farm Salary: $3000-$3500... ...profitability Focus mainly on Service/ FOH, but will have exposure to Kitchen/ BOH. May cover Kitchen/ BOH if operationally required...8000 - 10000 SGD
...Job Description Industry/ Organization Type: Manufacturing/ Food Production Position Title: Central Kitchen Manager Working Location: Senoko Working Hours: 5.5 days (Mon – Fri, 8am – 5pm; Sat, 8am – 12pm) Salary Package: Basic $8,000 - $10,000 + Bonus Duration...3000 - 3800 SGD
...to understand and perform the functions Undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management Complete all trainings and acquire the knowledge and skills to perform independently within the targeted...4500 - 6000 SGD
...Operations Management Guide the Operations Executive and Admins to ensure efficient daily operations. Lead the operations team according... ...on hygiene, service standards, and product quality. Maintain kitchen infrastructure and equipment standards. Manage staff...2750 - 3500 SGD
...Job Description Oversee and hands-on involvement in daily kitchen operations Oversee inventory, ordering and wastage Maintain... ...strictly abide with health/sanitation regulations Assist kitchen managers and chefs in ensuring tasks are completed in a timely manner,...3000 - 3600 SGD
...F&B Management Trainee (Hot Kitchen) Working Hours: 6 days Location: Islandwide Salary: $3000-$3500 Requirements: Degree holder Able work on weekends / public holidays Job Scope: Prepare and cook menu items in accordance with specifications from recipes...5000 - 10000 SGD
...capable of driving dish standardization and process-oriented implementation, with a strong understanding of back-of-house workflow and kitchen equipment optimization; # Highly market-sensitive with strong resilience under pressure, able to adapt to a high-frequency new...4000 - 5000 SGD
...30am to 5.30pm (Mon to Fri) Job Summary We are looking for a highly driven and results-oriented Sales Manager to lead and grow our sales in the commercial kitchen equipment sector. The successful candidate will be responsible for developing sales strategies, managing a...3800 - 4800 SGD
...Key Responsibilities: Oversee and manage all central kitchen operations, including food preparation, packaging, storage, and dispatch. Plan and organize daily production schedules based on outlet requirements or customer orders. Ensure all food items are prepared in...3500 - 4500 SGD
...Working hours : 11am - 11pm (10 hours per day, 2 hours break) ( Rotate Night Shift Required ) Job Description Central Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that...2000 - 2900 SGD
1. JOB DESCRIPTION Job Title Kitchen Assistant Occupation Kitchen Assistant Job Description & Requirements WHO ARE WE?... ...non-seasonal, non-cyclical, highly predictable, has strong senior management, and strong online presence. Initia has been in the beauty...2500 - 3300 SGD
...fostering a positive and dynamic work environment—'Work Hard, Play Hard!' We're looking for passionate management professionals to join our growing family! Job Position: Kitchen Assistant Monthly Salary: From $2,500 onwards Job Responsibilities: Assist in...2500 - 3300 SGD
...Assist in the preparation of Ingredients and other basic cooking tasks as directed by the head chef or restaurant manager. Assist in monitoring and managing kitchen inventory, including restocking, supplies and informing the chef or manager when items are running low....3000 - 3200 SGD
...We Are Hiring: Kitchen Cook Location: Several Locations Islandwide Job Scope / Responsibilities: Prepare and cook menu items... ...duties Carry out any other duties assigned by the Supervisor or Management Requirements: Previous experience as a cook or kitchen...1800 - 2500 SGD
...Handling of cutting, de-cartoning and seasoning of ingredient Monitor and perform simple machine trouble shooting Prepare and manage the cooking for sauces and soups Maintain cleanliness and neatness of the working station Maintain high level of Hygiene and Food...4000 - 6000 SGD
...Job Description: Production Manager, Central Kitchen Position Overview The Production Manager oversees all production activities within the Central Kitchen (CK), ensuring the consistent delivery of high-quality products across the pastry, décor, and bread departments...2600 - 3250 SGD
...operations of the facility Schedule preparation, pre-planning and resource forecasting to all activities Monitor and control food management on site as to ensure proper storage and unnecessary wastage Foster positive communications and relationships with team members,...1800 - 2200 SGD
...Support teachers and students during practical lessons Clean and maintain kitchens, appliances, and workstations Ensure safety procedures are followed (gas, electricity, equipment) Manage food supplies, resources, and equipment Organize storage areas and maintain...2000 - 2600 SGD
...receiving policies and procedures Accountable for food cost management Control food cost and usage by following proper storage procedures... ..., standard recipes and waste control procedures Training of kitchen personnel in safe operation of all kitchen equipment Ensure...3300 - 4800 SGD
...Roles and responsibilities: 1. Arranging kitchen duties 2. Supervise kitchen daily work done 3. able to do long hours in kitchen 4.kitchen Administrative work 5.Knowledge of the all ingredients preparations and cooking techniques 6.schedule planning 7. Running...