Average salary: SG$3,875 /monthly
More statsGet new jobs by email
2600 - 3500 SGD
...marination of meat 3) Learning to cook of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff 6) Daily stock take and ordering 7) Checking of invoices and goods upon arrival...3000 - 3800 SGD
...to understand and perform the functions Undergo trainings for supervisory roles and responsibilities so as to be able to lead and manage both operations and management Complete all trainings and acquire the knowledge and skills to perform independently within the targeted...3100 - 5000 SGD
...Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the... ...according to operation needs to maximize kitchen efficiencies • Manage quality and level of kitchen inventory as well as products...2500 - 4000 SGD
...JOB DESCRIPTION Assist kitchen manager on daily kitchen operation. Assist in interviewing kitchen rank and file. Provide guidance, coaching and training to all rank and file. Plan and update of weekly work schedule. Ensure hygiene, cleanliness and safety of...2800 - 3800 SGD
...family! Job Duties Maintaining inventory list, and stock management Ordering food ingredients from suppliers Planning of weekly... ...Requirements ~1-2 years working experience in the kitchen ~ Basic customer service skills ~ Good work ethics (integrity...3800 - 4800 SGD
...Key Responsibilities: Oversee and manage all central kitchen operations, including food preparation, packaging, storage, and dispatch. Plan and organize daily production schedules based on outlet requirements or customer orders. Ensure all food items are prepared in...3000 - 4000 SGD
...ROLE RESPONSIBILITIES Learn to manage the daily operations of the kitchen, including supervision of the kitchen and the production of food. Learn to be in charge of daily ordering and stock control. Learn to be Accountable for the total quality and quantity of food...7000 - 8800 SGD
...Responsibilities: - Responsible to manage for the day-to-day operational management to ensure smooth site functioning - Effective instruction and management of sites cleaners to ensure delivery of daily operational goals are met - Responsible for training, coordinate,...2800 - 3500 SGD
...Job Description Main Responsibilities -Report to the Kitchen Leader -Assist the Kitchen staff to do basic food preparation -Ensure... ...need and be responsible for cleaning the kitchen -Assist in managing cleanliness and hygiene of the kitchen area -Use initiative...3800 - 4800 SGD
...The Operations Manager (Central Kitchen) is responsible for ensuring the smooth and efficient functioning of Plain Vanilla’s Central Kitchen (CK) operations. This includes overseeing facilities and maintenance, managing order fulfilment processes, supervising logistics, and...3000 - 3500 SGD
...F&B Management Trainee Working Hours: 6 days rostered work week Location: Dempsey / Chip Bee / Dairy Farm Salary: $3000-$3500... ...profitability Focus mainly on Service/ FOH, but will have exposure to Kitchen/ BOH. May cover Kitchen/ BOH if operationally required...2750 - 3500 SGD
...Job Description Oversee and hands-on involvement in daily kitchen operations Oversee inventory, ordering and wastage Maintain... ...strictly abide with health/sanitation regulations Assist kitchen managers and chefs in ensuring tasks are completed in a timely manner,...3000 - 3600 SGD
...F&B Management Trainee (Hot Kitchen) Working Hours: 6 days Location: Islandwide Salary: $3000-$3500 Requirements: Degree holder Able work on weekends / public holidays Job Scope: Prepare and cook menu items in accordance with specifications from recipes...6000 - 8000 SGD
...optimize output. Ensure quality, hygiene, and food safety compliance in line with HACCP, GMP, and company standards. Lead and manage production staff , including training, performance reviews, and maintaining a positive work environment. Monitor inventory of raw...2300 - 3000 SGD
...A kitchen assistant supports chefs and cooks by performing various tasks to ensure the smooth operation of a kitchen . This includes... ...including proper food handling, storage, and disposal. Inventory Management: Assisting with stock rotation, checking expiration dates, and...2000 - 2200 SGD
...vegan & vegetarian friendly cafe - help Cook in food preparation and cooking - help maintain kitchen's cleanliness - perform other ad hoc duties as assigned by Cook/Management - annual and medical leave - uniform provided - some kitchen exprience preferred - able...2000 - 2400 SGD
...Responsibilities: Assist in day-to-day operations and food preparation Maintain high standard of cleanliness and sanitation in the kitchen Manage food inventory Ensure the consistency of food quality and quantity Ensure compliance with SFA regulations Help to...3500 - 4500 SGD
...Working hours : 11am - 11pm (10 hours per day, 2 hours break) ( Rotate Night Shift Required ) Job Description Central Kitchen Manager manages the overall performance of an organisation's central kitchen. Besides monitoring production output levels to ensure that...9 - 12 SGD
...You will work as a team for the daily kitchen operations which includes food preparation and serving of food as well as packing duties.... ...codes and sanitation standards. You will also handle inventory management including purchasing of supplies and receiving deliveries. Work...2000 - 2800 SGD
...ensure taste, presentation, and safety. Standardize dish recipes and update the menu. Train kitchen staff and develop new dishes. Monitor inventory quality and usage; manage purchases and control food cost. Enforce hygiene and safety standards. Supervise...3300 - 4500 SGD
...Job Description: - Manage the daily activities of the kitchen to ensure smooth and efficient food preparation and service. - Lead and motivate kitchen staff while ensuring proper staffing and shift scheduling. - Ensure all dishes meet company standards for taste, presentation...2500 - 3300 SGD
...fostering a positive and dynamic work environment—'Work Hard, Play Hard!' We're looking for passionate management professionals to join our growing family! Job Position: Kitchen Assistant Monthly Salary: From $2,500 onwards Job Responsibilities: Assist in...2100 - 3000 SGD
...Job Description for: · Kitchen Assistant (F&B) Key Responsibilities: # Support Kitchen Operations: Assist chefs during meal prep and... ...timely service delivery. # Inventory & Stock Monitoring: Help manage inventory levels by checking ingredient stocks, restocking supplies...3200 - 3500 SGD
...Job Title: Kitchen Staff / Production Team Member Location: Khao Production Kitchen, [5 kaki bukit cres] Job Type: Full-time / Part... ...with the team to meet production goals Assist with inventory management and stock rotation Contribute to the overall efficiency and...2600 - 3250 SGD
...operations of the facility Schedule preparation, pre-planning and resource forecasting to all activities Monitor and control food management on site as to ensure proper storage and unnecessary wastage Foster positive communications and relationships with team members,...2200 - 2400 SGD
...Handling of cutting, de-cartoning and seasoning of ingredient Monitor and perform simple machine trouble shooting Prepare and manage the cooking for sauces and soups Maintain cleanliness and neatness of the working station Maintain high level of Hygiene and Food...2500 - 4500 SGD
...according to the recipes and instructions - Maintain cleanliness of kitchen areas, including cooking stations, equipment and utensils -... ...with a team-oriented attitude - Good personality and time management - Ability to work in a fast-paced environment and handle high-...2200 - 2800 SGD
...ensure proper quality is maintained. Ordering food ingredients from suppliers. Maintaining inventory list, and stock management. Washing of kitchen equipment. Follow up on SOP. Cooking of staff meal. Ensure high standard of cleanliness and maintain good...2200 - 3500 SGD
...2) Able to undertake a varied list of food preparation for the kitchen on a daily basis 3) Ensure standard food hygiene maintained the... ...Licensing 4) Handles and make decisions within guidelines from Management Committee/GM on the daily Food operations 5) Responsible for...1300 - 1950 SGD
...Responsibilities Be efficient and competent at assigned work stations Keeping a vigilant eye to kitchen environment and defects on site, be it facilities or equipment Alerting cinema management team of any defects on site Must monitor inventory at all times and report items...