Average salary: SG$6,000 /monthly
More statsSearch Results: 40 vacancies
...to delight our guests, Team Members, and owners alike.
The Bar Manager at Conrad Orchard Singapore plays a pivotal role in overseeing... ...raise the local and international profile of the Manhattan Bar
To plan and organize resources needed for operation, and assist in the...
...delight our guests, Team Members, and owners alike.
A Sales Manager in room sales is responsible for maximizing revenue opportunities... ...contracts.
Actively participate in the development of marketing plans and collaborate to achieve budgets.
Chair and attend meetings...
...our guests, Team Members, and owners alike.
The Catering Sales Manager is in charge of bringing in sales for the function spaces (... ...hotel in accordance with the objectives established in the Marketing Plan.
Ensure that quotas are met.
Ensure that sales activities,...
...A Meetings & Events Manager manages the Meetings and Events Sales office to develop future and repeat business by converting customer enquiries... ...strategy yields meetings and events space
Review business plans, identify gaps and ensure proactive efforts to fill capacity and...
...alike.
Position Statement
The position of Assistant Sales Manager, Weddings is responsible for supporting the weddings business in... ....
Strong presentation and communication skills.
Excellent planning and organisation skills.
An excellent team player who works well...
...What will I be doing?
As a Cluster Marketing Communications Manager , you will be responsible for performing the following tasks to... ...engagement, and uphold the Conrad brand's positioning.
Marketing Planning & Budgeting:
Collaborate with Cluster Director of Marketing...
...and owners alike.
Position Statement
The Assistant Outlet Manager assists the Outlet Manager with the management of the Ginger.Lily... ...departments and its implication for your own department.
Planning ahead and ensuring adequate resources are available.
Manage departmental...
...guests, Team Members, and owners alike.
The Restaurant General Manager is responsible for managing restaurant operations to deliver an... ...standards through regular review checks and develop action plans to address any deficiencies.
Plan, prioritize, organize, and control...
..., Team Members, and owners alike.
What will I be doing?
The Assistant Manger - In Room Dining as sists the F&B Operations Manager with the management of the Department, in line with Conrad standards, brand pillars and prescribed Hilton policies and procedures. Specifically...
...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Front Desk Assistant Manager with Conrad Hotels and Resorts supervises the activities at the hotel front desk, responsible for assigning work and ensuring the completion...
...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Assistant Front Desk Manager is concerned with the strategic management of the Front Office department following Hilton brand standards, policies and procedures....
...the reason we're here: to delight our guests, Team Members, and owners alike.
Position Statement
The Assistant Guest Experience Manager meet and greets guests, providing prompt and courteous service. He/ she ensure guest stay was satisfied and resolves guests’...
3400 SGD
...and supervise staff
- Cleaning of cafe premises
Position Available:
- Cafe Assistant
- Senior Cafe Assistant
- Assistant/ Cafe Manager
- Cleaners
Salary Packages:
- Cafe Assistant: $1900 - $2100
- Senior Cafe Assistant: $2200 - $2400
- Assistant/ Cafe Manager: $2...
Verti Human Capital Pte Ltd
Orchard, Singapore Country
6 days ago
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY Prepare drink orders for guests according to... ...other alcoholic beverage revenue meeting the budgeted target.
To plan marketing calendar based on beverage centric promotion and...
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management JOB SUMMARY
He / She will be responsible for supervising,... ...on a regular basis.
20. To take charge of assignment planning and schedule associates for their meal breaks.
21. Check on the...
...smoothly.
Assist the Assistant Chief Concierge with manpower planning in accordance to requirements.
To guide all Concierge and Bell... ...seek assistance from the Rooms Division Director/ Front Office Manager, Assistant Front Office Manager or Duty Manager whenever needed....
...never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Sous Chef is responsible for planning and managing day to day culinary operations while upholding to the high standards set by the hotel.
What will I be doing?
As the Sous...
...efficiently, taking the necessary action, and informing the Duty Manager/ Chief Concierge to follow-up where appropriate.
Follow-up with... ...of departmental standards and Hilton brand standards.
Plan ahead and ensure adequate resources are available.
Maintain in...
...smooth operation of the kitchen and prompt service at all times.
Plan, prepare and implement high quality food and beverage products... ...to safe and sound procedures as well as established Food Safety Management System standards.
Maintain all HACCP aspects within the hotel...
...owners alike.
Position Statement
An Executive Sous Chef will manage and lead the team to ensure smooth culinary operation across all... ...the highest standards:
Work with the Director of Culinary to plan, prepare and implement high quality food products, and set-ups in...
