Average salary: SG$3,445 /monthly
More stats ...execution.
• Responding to feedback and customer complaints.
• Achieve profitability through exercising cost control.
• Manage restaurant liability through human resource standards, safety and security.
• Maintaining high standards of quality control and restaurant...
...Job Description
The position will be responsible for overseeing the daily operations company’s casual dining restaurant and bar, ensuring a high level of customer service, and maximizing revenue. The successful candidate also be responsible for supervising and training staff...
...Responsibilities:
Oversee the overall operations of the restaurant, ensuring efficient and smooth daily functioning.
Manage and train the restaurant staff, ensuring high standards of customer service and satisfaction.
Develop and implement strategies to drive...
2400 SGD
...cooperation
- Any other ad-hoc duties assigned by Management and/or immediate superior
Job Requirements:
- Proven experience in a commis cook role
- Willing to work shift hours, weekends and Public Holidays
- Candidates who possess a Food Hygiene certificate will have an...
...Responsibilities:
Manage the overall operations of the bar in a restaurant, specializing in wine.
Oversee the bar staff and ensure excellent customer service.
Create and update the bar menu, focusing on a wide variety of wine options.
Maintain the bar inventory...
...Responsibilities:
Oversee the daily operations of the restaurant, including supervising staff and ensuring excellent customer service.
Train and develop restaurant staff to maintain high standards of food quality and service.
Create and implement efficient operating...
...ethnicities and religions.
Experience in the hospitality industry is a bonus, but not a necessity. You could be from an independent restaurant or bar, have worked in luxury retail or private villas, or be a tour guide.
Benefits
At the Eastern & Oriental Express we...
...loan to buy a bicycle/bicycle accessory, which will be deducted from your monthly salary for the duration of the loan.
• Free Fresh Cooked Electric Square Monthly Friday Lunch – Monthly Friday lunches bought to us by one of many amazing local pop-up diners – A wonderful...
...sustain savings. Winnow has now worked with hundreds of sites to reduce food waste, including hotels, universities and schools, staff restaurants, event/hospitality kitchens, buffets, pubs, and high street restaurants. Where the system is permanently adopted, pre-consumer...
2000 SGD
...Responsibilities:
- Responsible for the daily preparation of ingredients (e.g. boiling, washing, peeling, slicing etc.)
- Assisting Cooks & Chefs with cooking and food presentation
- Maintaining the quality and plating standards of all food items
- Washing of all appliances...
2500 SGD
...Experience )
Working : 9 am - 6 pm ( Mondays to Fridays )
Location : DOWNTOWN Singapore
JOB DESCRIPTION.;
IN-CHARGE OF F&B RESTAURANT EMPLOYEES’ PAYROLL ***
1. Responsible for the Preparation and Processing of the Monthly Payroll
2. Calculate Workday Salary, O...
2400 SGD
...handling food and beverage orders and serving guests
- Provide friendly, excellent service to all guests.
- Ensure cleanliness of restaurant
- Ensure compliance with SFA regulations
- Any other ad-hoc duties assigned by Management and/or immediate superior
Job Requirements...
Overview
Job Description:
Prepare daily mis-en-place and ingredients
Maintain cleanliness and safety of kitchen areas and food-handling practices
Ensure consistent quality in daily preparations
Adhere to recipes and stock management
Job Requirement
Some working experience...
2300 SGD
...Not Very Often.
5.5 Days Operating
Handphone and Transport Allowance / OT Claimable
SERVICING AUTOMATED MACHINES FOR F&B RESTAURANT OUTLETS - SINGAPORE
1. After Client Purchases the Equipment & Machine from Us Imported from Japan, We Provide the Installation,...
...Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Cook work under the guidance of the supervisor while maintaining the flow of the kitchen while keeping the work area clean and sanitized....
Job Number 24074759
Job Category
Food and Beverage & Culinary
Location
The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Ensure...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation...
Job Number 24079383
Job Category
Food and Beverage & Culinary
Location
JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY...
12 SGD per hour
We are looking to fill various F&B positions islandwide.
Working environments include cafes, restaurants, food kiosks and more.
POSITIONS AVAILABLE:
- Kitchen/service crew
- FT cafe crew
- Chef (head, sous, stir-fry)
- PT pastry chef or FT barista
- Asst Manager/Manager...
RVI posting on behalf of Tanglin Gin.**
TANGLIN GIN JUNGLE - A bar & restaurant owned and run by the same passionate people of Tanglin Gin - Singapore’s first Gin Distillery.
It has relocated to the central area with a Food and beverage service front, showcasing products...
2200 SGD
...Public Holidays , But Not Very Often.
Handphone and Transport Allowance / OT Claimable
SERVICING AUTOMATED MACHINES FOR F&B RESTAURANT OUTLETS - SINGAPORE
After Client Purchases the Equipment & Machine from Us Imported from Japan, We Provide the Installation,...
...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Restaurant General Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training...
2200 SGD
Job title: Cafe Baker & Cook
We're looking for Cafe Baker & Cook to work with our team!
Job scope:
- Preperation works (Tiramisu cream, Dalgona candy, Cream)
- Plating and serve on cafe menu
- Follow SOPs and standards, specification, and presentation
- Washing of...
...degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary... ...review culinary requirements.
• Checks the quality of raw and cooked food products to ensure that standards are met.
• Develops,...
...with all employees.
Maintain discipline and motivation for employees.
Ensure proper training is given to all line cooks.
Actively work with restaurant manager, stewarding, and engineering in having a smooth operation.
Ensure kitchen employees are storing food...
...owners alike.
Position Statement
A Demi Chef prepares and cooks food in all areas of the kitchen according to standard... ...implement high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes, standards and plating guides....
...quality food and beverage products, and set-ups in all areas in the restaurant.
Work seamlessly with recipes, standards and plating guides.... ...that follow:
~ High School graduate or above.
~5 years as cook in a 5-star category hotel or individual restaurant with high...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare...
...CANDIDATE PROFILE
JOB SPECIFICATION
•Diploma or Degree from an accredited university in Business Administration, Hotel and Restaurant Management or related
• 2 years’ experience in sales and marketing or related professional area.
• Demonstrated skills in supervising...
...functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper centerpieces are displayed on every table. Inspect the cleanliness and presentation...