Average salary: SG$5,128 /monthly
More statsSearch Results: 43 vacancies
...’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Restaurant General Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and...
...delight our guests, Team Members, and owners alike.
Position Statement
The Assistant Outlet Manager assists the Outlet Manager with the management of the Ginger.Lily restaurant, in line with prescribed Hilton policies and procedures.
What will I be doing?
As the...
...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Bar Manager at Conrad Orchard Singapore plays a pivotal role in overseeing the efficient and professional service of food and beverages, ensuring...
...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Sales Manager in room sales is responsible for maximizing revenue opportunities in the areas of room reservations by driving sales acquisitions,...
...A Meetings & Events Manager manages the Meetings and Events Sales office to develop future and repeat business by converting customer enquiries into confirmed sales.
What will I be doing?
As Meeting Events Manager, you will manage the Meetings and Events Sales office...
..., Team Members, and owners alike.
What will I be doing?
The Assistant Manger - In Room Dining as sists the F&B Operations Manager with the management of the Department, in line with Conrad standards, brand pillars and prescribed Hilton policies and procedures. Specifically...
...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Front Desk Assistant Manager with Conrad Hotels and Resorts supervises the activities at the hotel front desk, responsible for assigning work and ensuring the completion...
...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Assistant Front Desk Manager is concerned with the strategic management of the Front Office department following Hilton brand standards, policies and procedures....
...the reason we're here: to delight our guests, Team Members, and owners alike.
Position Statement
The Assistant Guest Experience Manager meet and greets guests, providing prompt and courteous service. He/ she ensure guest stay was satisfied and resolves guests’...
...the reason we're here: to delight our guests, Team Members, and owners alike.
Position Statement
The position of Assistant Sales Manager, Weddings is responsible for supporting the weddings business in the Hotel. You will be reporting to the Assistant Director of...
3400 SGD
...and supervise staff
- Cleaning of cafe premises
Position Available:
- Cafe Assistant
- Senior Cafe Assistant
- Assistant/ Cafe Manager
- Cleaners
Salary Packages:
- Cafe Assistant: $1900 - $2100
- Senior Cafe Assistant: $2200 - $2400
- Assistant/ Cafe Manager: $2...
Verti Human Capital Pte Ltd
Orchard, Singapore Country
1 day ago
...with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Catering Sales Manager is in charge of bringing in sales for the function spaces (corporate, social and/or weddings), develop market segments and ensuring a...
...'re here: to delight our guests, Team Members, and owners alike.
What will I be doing?
As a Cluster Marketing Communications Manager , you will be responsible for performing the following tasks to the highest standards:
Team Leadership:
Lead and guide two Cluster...
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management JOB SUMMARY
He / She will be responsible for supervising,... ...for their meal breaks.
21. Check on the cleanliness of the restaurant area and side stations and to do weekly inspection with the manager...
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management JOB SUMMARY Responsible for the day-to-day services of the... ...attractions, · Providing hotel guests with reservations-making at restaurants and attractions, · Providing hotel guests with information...
...variety of guest inquiries, including city tours, theatre tickets, restaurants, doctors, and flight reservations
Process and deliver... ...guidelines around the lobby and front door areas
Provide support to Management, as required, in cases of emergency
Project a professional...
...owners alike.
The Sous Chef is responsible for planning and managing day to day culinary operations while upholding to the high... ...proper training is given to all line cooks.
Actively work with restaurant manager, stewarding, and engineering in having a smooth operation...
...implement high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes, standards and plating guides.... ...safe and sound procedures as well as established Food Safety Management System standards.
Maintain all HACCP aspects within the...
...Be hospitable to visitors and report any suspicions to the Management.
Conduct random bag inspections of team members entering and... ...the hotel lobby should do as follows:
Familiarize with all restaurants, locations and their operation times in order to direct guests...
...guests, Team Members, and owners alike.
Position Statement
An Executive Sous Chef will manage and lead the team to ensure smooth culinary operation across all hotel-managed restaurants and maximize the level of standard in the hotel’s kitchen.
What will you be...
