Average salary: SG$4,487 /monthly
More statsSearch Results: 53,090 vacancies
6000 - 10000 SGD
...Responsibilities
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer... ...Ensure compliance with sanitation and safety regulations
Manage restaurant’s good image and suggest ways to improve it...
5500 - 9500 SGD
...Responsibilities:
Manage and oversee daily operations and ensure compliance with operations standards and procedures.
Reviews/Plan... ...service failure
Drive operational efficiencies of the restaurant by providing operational leadership in support of the organization...
4500 - 5500 SGD
...exciting team at Mutiara Seafood, Jumbo Seafood's first Halal Seafood Restaurant with their award-winning Signature Chili Crab. Located in the... ...Geylang Serai.
Responsibilities:
Assist the Restaurant Manager to oversee the operations of the restaurant, perform opening and...
5000 - 9000 SGD
...deliver the highest quality of service to the guests.
Responsible for the financial performance of the restaurant
Responsible for preparing weekly reports for management.
Inform the management of any matter concerning the execution of the restaurant operations...
4000 - 5000 SGD
...JOB RESPONSIBILITIES:
- Responsible for the profit & loss of the restaurant and implement appropriate cost control measures
- Manage the restaurant’s budget and forecasts to meet or exceed management expectations
- Maximize profitability of the restaurant by increasing...
3000 - 3600 SGD
...operational execution.
• Responding to feedback and customer complaints.
• Achieve profitability through exercising cost control.
• Manage restaurant liability through human resource standards, safety and security.
• Maintaining high standards of quality control and...
6000 - 11000 SGD
...Roles & Responsibilities
Job Description & Requirements
oversee and manage all areas of the restaurant and make final decision matters of importance to guest service.
Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling...
4000 - 5500 SGD
...customer service.
Maintain the highest standard of service quality.
Monitor staff performance including performance reviews.
Manage and monitor cleanliness is maintained in accordance with the company’s standard operating procedures.
Keep track and order supplies...
7000 - 10000 SGD
...Job Scope for this Position: -
1. Staff management on hiring, training and setting work schedules for restaurant staff.
2. Quality control and customer services to regularly reviewing and researching foods.
3. Operations management by coordinating daily front and back...
3000 - 5000 SGD
...Job Description
- Manage and run the daily operations of the restaurant, ensuring that sales targets and service standards are met
- Achieving the highest service standards and exceeding a high guest expectation daily
- Establish good rapport with customers and handle...
3500 - 5500 SGD
...Restaurant manager plans organises and directs the operations of a restaurant to provide food and beverages to customers. He/she performs restaurant support functions such as customer service scheduling handling day-to-day operations cashiering closing of the till ordering...
3000 - 4000 SGD
...Responsibilities
Manage day to day restaurant operations, and ensure a positive outlet image
Coordinating front and back of the house operations for smooth delivery of services
Training / coaching of new and current staff on customer service best practices
Managing...
3700 - 6200 SGD
...Restaurant and bar at Biopolis looking for an Outlet Manager to help oversee the operations and ensure smooth delivery of service standards.
Requirements:
- minimum 2 years experience in similar positions
- experience in both service & culinary preferred
- fluent...
6000 - 8000 SGD
...efficiently at all times, resolving any disputes and recovering service effectively
Keep the management /Chef updated on any food delay, complaints and customers feedback
Manage restaurant inventory levels, handling purchasing of necessary items when necessary
Manage...
2400 - 2800 SGD
...As the Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring the satisfaction of our guests, and maintaining high standards of service, quality, and profitability. You will lead a dynamic team, manage financial budgets,...
3600 - 5000 SGD
...bustling Tanjong Pagar enclave, our new and exciting up-coming restaurant aims to delight our guests with innovative wood-fire dishes, carefully... ...join us on our trail-blazing culinary journey.
Restaurant Manager
Position Overview:
We are currently seeking an experienced...
3500 - 5000 SGD
...maintenance and back office support. Other responsibilities include managing inventories, interacting with customers, wait staff and support... ...Operations
Responsible for the overall performance of the restaurant
Ensure the smooth operations of the restaurant
Monitor...
3200 - 3600 SGD
.... SUSHI KATORI
Omakase Sushi
~ Tanjong Pagar
4. THE WINE DISTRIBUTION COMPANY (TWDC)
~ Ayer Rajah
HIRING FOR:
RESTAURANT MANAGER
~ THE PROVIDORE SINGAPORE
Western Cuisine
Job Description:
You will be responsible for managing the daily restaurant...
3500 - 5000 SGD
...team members.
Job duties & responsibilities:
Ensuring incoming staff complies with company policy.
Training staff to follow restaurant procedures.
Maintaining safety and food quality standards
Keeping customers happy and handling complaints
Organizing work...
4100 - 4500 SGD
...We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.
Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability...
