Average salary: SG$3,818 /monthly
More stats3500 - 5500 SGD
...utensils, and grill for shift
• Roti prate flour mixing
• Ready to cook Goring items (nasi,ikanpils,mee,kwithya,noodles)
• preparation... ...• Able to quickly memorize complex or multiple orders
• High school degree or equivalent
• Previous experience as a cook, or...
1600 - 2000 SGD
...Perform pre and post kitchen housekeeping chores
# Prepare and cook the food items as stated on the Captain order
# Replenish the food... ...:
Candidate must possess at least Primary/Secondary School/"O" Level, Professional Certificate/NiTEC in Food & Beverage Services...
1800 - 2200 SGD
...of day to day operations
Other ad-hoc duties as assigned
Requirements:
Candidates must possess at least a Primary/Secondary School/”O” Level, Professional Certificate/NITEC, Diploma, Advanced/Higher/Graduate Diploma in any fields
At least 1 year(s) of working experience...
3000 - 5000 SGD
...Assistant Cook Job description
The assistant cook will prepare meals and follow establishment recipes. Duties include preparing ingredients... ...• Able to quickly memorize complex or multiple orders
• High school degree or equivalent
• Previous experience as a busboy, cook,...
3000 - 5000 SGD
...part of a team and on individual tasks
· Able to quickly memorize complex or multiple orders
· High school degree or equivalent
· Previous experience as a busboy, cook, or relevant work experience
· Legally able to work in establishments which serve alcohol
· Able...
3000 - 5000 SGD
...We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards... ...safety regulations are followed.
Cook Requirements:
High school diploma or GED.
ServSafe food handling certification is...
3500 - 4300 SGD
...Responsible for preparing and cooking all food items by the recipe. Prepare ingredients for cooking, including portioning, chopping, and... ...production
REQUIREMENTS
Candidate must possess at least Secondary School/ "N" or "O" Level, Nitec
At least 2 Year(s) of working...
2250 - 3950 SGD
...1. Pleases customers by providing a pleasant dining experience.
2. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
3. Executes cold food production in accordance with standards of plating guide specifications...
4000 - 7500 SGD
...customers ensuring high quality and contentment.
Check freshness of food and ingredients
Supervise and coordinate activities of cooks and other food preparation workers
Develop recipes and determine how to present the food
Plan menus and ensure uniform serving sizes...
3200 - 5100 SGD
...Job Description & Requirements
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Check food while cooking to...
1800 - 2500 SGD
...Description:
Set up workstations with all needed ingredients and cooking equipment
Prepare and assemble ingredients to use in cooking... ...~ Able to work in hot and humid environment
~ High school diploma or equivalent; Diploma from a culinary school will be an...
3200 - 4600 SGD
...Chinese chefs are primarily required to have strong knowledge of Chinese cuisine. A cooking diploma is typically required to become a Chinese chef in a high-end restaurant. A high school education and on-the-job training are the minimum requirements for becoming a Chinese...
2200 - 2800 SGD
Prepare, arrange and serve food according to standards set
Control cost by minimising spoilages, wastage and portion control
Ensure workplace safety and hygiene
Upkeep working condition of kitchen equipment e.g. refrigerators, utensils, ovens
Follow established ...
2650 - 3000 SGD
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing and mixing ingredients under direction from Head Chef
Present, garnish and arrange final dishes
Occasionally serve food
Maintain a clean and safe work area, including handling...
3500 - 4800 SGD
...boil meats, vegetables, fish, poultry and other foods.
Present, garnish and arrange final dishes.
Occasionally serve food.
A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers .
They help keep the kitchen...
3100 - 5000 SGD
...Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
Places and expedites orders.
Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients...
2050 - 2200 SGD
...prepared food meets requirements
• Adhere to safety procedures
• Handle equipment, appliances, supplies, and tools
• Prepare and cook customer ’s food order
• Maintain cleanliness and hygiene of the kitchen
• Understanding and complying with the mandatory hygiene standards...
1800 - 2500 SGD
...Responsibilities:
Set up workstations with all needed ingredients and cooking equipment
Prepare and assemble ingredients to use in cooking... ...to work in a high-stress, fast-paced environment
~ High school diploma or equivalent; Diploma from a culinary school will be an...
1600 - 1800 SGD
...tempering, custom chocolate , custom confectionary
local pastries (angkukueh, mooncakes)
Requirement
Diploma in pastry from MOE recognized school
Valid Singapore Food Agency certificate
Must hold a job with a company for at least 2 years to demonstrate committment....
3200 - 4700 SGD
· Cook food in a timely manner;
准时煮好食物。
· Reporting for duty punctually, presentable and neatly groomed;
按时报到，仪容整洁。
· Keep the cleanliness and housekeeping of work station and work areas;
保持工作场所和工作区域的清洁和整齐。
· Check freshness of food and discard out-of-date items;...
2500 - 3800 SGD
...Responsibilities:
Involve in kitchen operations from food preparation to final production
Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping, peeling vegetables, cutting meat etc)
Ensure kitchen cleanliness, and...
3000 - 4500 SGD
...Responsible for day-to-day kitchen operation (Indian section).
Prepare, cook and serve a variety of items in accordance with menus.
Ensure food should be presented, preparation and service must up to par in the kitchen.
Assisting in inventories, stock ordering management...
3800 - 4500 SGD
- We are looking for south indian cook
- Able to cook Briyani
- South Inaian curry (Chicken, Mutton, Fish,Prawns, Crab)
- Thosai, Poori, Chappathi, Protta
- Roti parrata flour mixing
- Goring items( Mee,nasi, noodles)
- Preparing ingredients
- Setting up cleaning...
4000 - 5000 SGD
...processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. Cooks follow recipes consistently, make adjustments based on customer requests, communicate with wait staff and prepare garnishes to make an...
3400 - 4500 SGD
...Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
Preparing oven, utensils, and grill for shift Cooking order according to food health and safety standards
Recommending ideas for specials or seasonal dishes
Handling multiple food...
3100 - 5100 SGD
Career Progression to Supervisor Chef within 6 months
Training Salary = $1,500
Training Period 2 - 12 weeks (clear passing criteria)
Salary thereafter $1700-$2500 per month
- Annual Leave
- Medical Leave
- Medical Subsidy
- CPF (if applicable)
6000 - 9000 SGD
...training and participating in the food preparation and daily kitchen culinary activities and required standards and specifications
To cook different varieties of North, South Indian Dishes and Bangladeshi dishes
Different types of Briyanis, dosai, chutneys, South/North...
1800 - 3000 SGD
...Responsibilities :
Preparation of ingredients
Cooking palatable, varied and nutritious meals in accordance to the recipes approved by the Head Chef and Dietitian
Comply with food hygiene and kitchen safety standards
Guide and supervise junior staff in the kitchen...
2600 - 3200 SGD
Duties and Responsibilities
Report to the Head Chef or Sous Chef
To ensure consistent and smooth running of food production; Prepare ingredients based on the instruction from the Head Chef or Sous Chef
Direct and co-ordinate all food preparation and production activities...
2000 - 2400 SGD
...Working days & time: Sunday to Friday, 4am to 4pm
Location: Joo Seng
Job description:
It's a central kitchen to cook the food and cater to all our retail outlet for breakfast and lunch.food type is nasi padang. Apart from cooking you will also need to prepare the...