Average salary: SG$3,150 /monthly
More stats ...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Conrad Service Guest Service Executive is responsible for making the guest’s experience over the phone as pleasant as possible, by extending a warm greeting, assisting...
...Position Statement
A Reservations Executive is responsible for ensuring the smooth and efficient operations of the Reservations department... ...in the hotel's continuing effort to deliver outstanding guest service and maximizing room revenue with focus on achieving and...
...Members, and owners alike.
Position Summary
The Call Centre Executive ensures that all communications relating to the hotel both... ...Agree on and implement actions to make improvements to customer service.
Promote Hilton Honors and its associated benefits to guests...
...our guests, Team Members, and owners alike.
A Guest Relations Executive with Conrad Hotels and Resorts is responsible for creating... ...their stay at the hotel, and making sure of the highest level of service and attention in the lobby.
What will I be doing?
As a Guest...
...to delight our guests, Team Members, and owners alike.
Position Statement
The Front Office Executive greets and registers guests, providing prompt and courteous service. He/ she checks guests in and out, resolving guest challenges throughout their stay in our hotel during...
...delight our guests, Team Members, and owners alike.
Position Statement
The Guest Experience Executive greets and registers guests, providing prompt and courteous service. He/ she checks guests out of the hotel and resolves guests’ challenges throughout their stay in the...
...here: to delight our guests, Team Members, and owners alike.
Position Statement
The Food & Beverage Executive is concerned with the efficient and professional service of food and beverages within the restaurant, ensuring that the restaurant returns a budgeted profit...
...guests, Team Members, and owners alike.
Position Statement
An Executive Sous Chef will manage and lead the team to ensure smooth... ...hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels...
...The F&B Executive, Osteria Mozza is concerned with the efficient and professional service of food and beverages within the restaurant, ensuring that the restaurant returns a budgeted profit through tight cost and stock control. This role directly supervises team members while...
2200 SGD
...Documents to Consignee Customers / Clients.
3. Answer Customers Phone Calls / Emails on Standard & Simple Enquires on Our Business Services in the Marine Industry
4. To undertake duty as Receptionist and Route Incoming Phone Calls to the Right Party.
5. To Support Head of...
ST Recruitment Centre Lic no. 02c4416
Orchard, Singapore Country
a month ago
...What will I be doing?
As the Events Executive, you will be responsible for performing the following tasks to the highest standards:
finalization wedding materials : Draft Banquet Event Order and Drawing Floor Plan
food tasting menu and carpark coupon for wedding...
...Position Statement
The Housekeeper assists the Assistant Executive Housekeeper in the operation of the guest floor section and/ or... ...floor areas are clean and well maintained.
Deliver high quality service to guests.
Perform daily room allocation; ensure the rooms are...
Job Number 24085362
Job Category
Rooms & Guest Services Operations
Location
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore... ...assignments, hold development discussions, and construct and execute development plans). · Assist management to ensure that all...
...order to achieve the standards of cleanliness and high level of service.
To be responsible for the daily operation needs and ensure manning... ...labor budget, operating expense budget that is presented by the Executive Housekeeper.
To respond properly in any hotel emergency or...
...standards:
People
Supervise all employees during set-up, service and breakdown for each meal period.
Ensure that sanitation standards... .... HACCP
Work together with the Senior Sous chef and/or Executive Sous Chef in preparing marketing plan throughout the year.
Verify...
.... We are looking for Chef de Partie for the following kitchens: Executive Lounge, Estate, Garde Manger, Pastry, Western Banquet
What will... ...company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels...
...shortlisted candidates with hiring manager.
Participate and execute recruitment activities with government agencies, schools, colleges... ...company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels...
...operation of culinary areas to continually support the kitchen services to the hotel guests and associates.
Duties and Responsibilities... ...daily “15 Minute” training program.
# To assist in the execution of Culinary Associate reviews, ensuring appraisals in a professional...
...Manager meet and greets guests, providing prompt and courteous service. He/ she ensure guest stay was satisfied and resolves guests’ challenges... ...to perform on their task.
~ Coach new Guest Experience Executive on roles and responsibilities and support new team members in any...
...relevant internal and external vendors to support the successful executive of the wedding event including but not limited to attending to... ...issue Banquet Event Order and Weddings Resume and ensure exemplary service delivery and guest satisfaction.
Support Hilton Honors...
...A Sous Chef, Osteria Mozza, will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest... ...hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels...
...to the highest standards:
Maintain a high focus on customer service, always prioritizing the customers' needs.
Take personal responsibility... ...changes and discussions with the Food & Beverage Manager and Executive Chef, considering new F&B trends, market demands, and sales...
...partnerships and HHonors and third party distribution
Managing Execution
Assist in any issues/crisis management as appropriate, acting... ...rates in our hotels worldwide, plus discounts on products and services offered by Hilton Worldwide and its partners. We look forward to...
...will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure...
...The Concierge monitors all services provided by the Concierge and Bell team members and ensure the smooth operation of the Concierge.
What will I be doing?
As the Concierge, you will be responsible for performing the following tasks to the highest standards:
Follow...
...Guests by welcoming them on arrival, assisting with departures, overseeing delivery and safe keeping of luggage, and providing other services for all Guests as required.
What will I be doing?
As a Concierge, you serve as a key connection point between Guests and the hotel...
...Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to...
...legislations and the implications on the operation of the department.
Ensure that safe and healthy working practices are observed throughout service.
Report any accidents / incidents to the Supervisor / Manager.
Ensure that the Food & Beverage mission is established and...
...Licensing and Regulatory Department (PLRD)
Proficient with hotel security operations.
Possess a strong sense of responsibility and service.
Good work attitude and always alert.
Able to communicate effectively and clearly.
Knowledgeable of resources and utilize...
...here: to delight our guests, Team Members, and owners alike.
Position Summary
The Bellhop organizes and coordinates the Concierge services to ensure that each guest experiences a memorable stay from arrival, during the stay, through to departure, in line with Hilton and...