Average salary: SG$3,040 /monthly
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3200 - 5000 SGD
...selected cuisine restaurants - Execution of new menus with Head Chef & Directors - Preparation of daily operations & mise en place... ...positions - Experience will be considered for senior positions (CDP, JR SOUS, SOUS CHEF) - Good communication skills - Good interpersonal...2300 - 2700 SGD
...Job Description: prepare ingredients, cook food, and clean up after service. support other chefs in the daily kitchen operation. comply with safe and hygiene food handling procedures. perform other ac-hoc duties instructed by Head Chef Requirement: minimum...2400 - 3000 SGD
...ingredients to avoid wastage or spoilage. Uphold cleanliness, hygiene, and safety standards at all times. Work closely with Sous Chef and Head Chef to ensure smooth kitchen operations. Report any equipment or product issues promptly. Perform all other ad-hoc duties...2500 - 4000 SGD
...kitchen staff to improve efficiency and consistency. Monitor food quality, freshness, and wastage control. Collaborate with the Head Chef/Management to improve workflow and introduce new dishes when required. Requirements Proven experience as a Chef de Partie or Sous...3300 - 4200 SGD
...Job Title: CDP / Sous Chef Type: Full-time position Cuisine: Italian Location: Hillview RESPONSIBILITES Prepare and cook Menu dishes according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen...2500 - 4000 SGD
...El Fuego (halal restaurant) is hiring: Back of House Cook Chef de Partie Sous Chef Responsibilities *(Responsibilities may vary according to position) Ensuring that all food is cooked and presented to the required standard and Specifications. Monitoring...2700 - 3200 SGD
...Come Join the Burnt Ends Hospitality Group! Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore’s Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere. At the heart of this modern...2250 - 2800 SGD
...Terra Group is looking for dedicated and passionate kitchen professionals to join our culinary team. We are hiring Commis , Demi Chef de Partie , and Cooks for our casual dining restaurant and bar. The ideal candidate is motivated, hardworking, and eager to grow in...1900 - 3100 SGD
...YRSG are welcome! We are recruiting the following kitchen positions for our Pasta Fresca outlets at various locations. 1) Chef De Partie 2) Demi Chef 3) Commis Cooks Job Responsibilities : These are general responsibilities for kitchen. They will apply accordingly...2600 - 3500 SGD
Looking for cdp for Italian restaurant, , split shift, Monday off hill view mrt no quota for foreigners2400 - 3000 SGD
...Tiong Bahru Bakery Viennoiseries Department (Central Kitchen) Rise With Us: Viennoiserie Demi/CDP Pastry Chef (Central Kitchen) – Tiong Bahru Bakery Tiong Bahru Bakery is growing its viennoiserie capabilities to support both our outlets and new business opportunities...3800 - 4800 SGD
...culinary professional looking to take the next step in your career? We are seeking a Junior Sous Chef to join our dynamic team. Whether you're currently a Cook or Chef de Partie (CDP), this is your opportunity to challenge yourself by supporting our culinary team in creating...3500 - 5000 SGD
...Previously known as Leekaja Salon) Singapore Walking on Sunshine Ministry of Scalp Therapy F&B JOB OVERVIEW: As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef, delivering consistently high-quality food, handling purchase orders...2600 - 3300 SGD
...inspire our teams to extend that same depth of valued recognition and grace to every guest we serve. If you're a talented Commis / CDP who is excited to work with like-minded people and to punch above your weight towards a more successful F&B group career, we would be...2350 - 4000 SGD
...sanitation/health regulations. Any other duties that may be assigned. Requirements At least 3 – 5 years experience for Baker / Pastry CDP. Used to production routine. Have good knowledge in Bread & Pastry, and hold a Certificate in Pastry & Bakery or equivalent are...3500 - 4000 SGD
...As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef in a busy restaurant kitchen delivering consistently high-quality food, handling purchase orders and ensuring that all items received are duly authorized, ensuring the highest standards and...3000 - 3200 SGD
...a destination where simplicity meets refined living. The Demi Chef de Partie is responsible for preparing all food products in all kitchen... ...as governmental laws and regulations 2.10 Collaborates with CDP to create new ideas for their sections 2.11 Constantly develop skills...4500 - 5500 SGD
...we inspire our teams to extend that same depth of valued recognition and grace to every guest we serve. If you're a talented CDP / Sous Chef who is excited to work with like-minded people and to punch above your weight towards a more successful F&B group career, we...2000 - 2500 SGD
...An R&D (Research and Development) Chef de Partie is a specialized role that moves away from the "heat of service" and into the "innovation lab." While a standard CDP focuses on consistency and speed, an R&D CDP focuses on experimentation, science, and scalability. This...3000 - 3300 SGD
...Position: CDP Department: Kitchen / Production Purpose of Job To ensure efficient hot kitchen operations by upholding food safety... ...superiors. Follow instructions and recommendations from Head Chef / Chef de Cuisine to complete daily tasks efficiently....3500 - 5000 SGD
...Ensure compliance with all health and safety regulations within the kitchen area Requirements: - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment (e.g. Chinese cuisine dishes) - Leadership skills - Ability to remain...2500 - 5000 SGD
Neighbourhood foodshop requires a Chief Cook specialising in local cuisine. The employee is required to work split shifts (5.00am–9.00am and 4.00pm–8.00pm), including weekends and public holidays . Duties include food preparation and cooking in accordance with food...3500 - 4500 SGD
...Our restaurant specializing in Thailand cuisine is looking for an experienced and passionate Chef to join our team. The ideal candidate should be skilled in authentic Sichuan-style cooking, able to design flavorful and creative menus, and lead the kitchen team to maintain...2500 - 3500 SGD
...food · Inspire and motivate the team to achieve food specifications · Assist in recruitment of kitchen staff · Manage a team of chefs and their areas of responsibilities Sales Management · Collaborate with restaurant manager to plan and develop recipes and menus...3000 - 5000 SGD
...Receiving feedback and making improvements where necessary. Able to work night shift Requirements: Past experience as a working chef. Advanced knowledge of the culinary arts. Perfectionism in sanitation and quality control. Portfolio of creative, unique...3000 - 5000 SGD
...A chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. They also need passion and enthusiasm for...3500 - 6000 SGD
Wash & Cut vegetables, meats, seafood and poultry. Prepare Marinations, mise-en-place and set up all stock stations Cook and prepare North Indian Curries, starters, hot plate breads for dine in guests, take away and caterings Ensure the food quality and the presentation...3000 - 6000 SGD
...We are looking for a Chef who is responsible for developing recipes, planning menus, and managing food preparation, ensuring each dish meets both taste and presentation expectations. Responsibilities: Menu Planning Recipe Development Food Preparation and Presentation...2500 - 5000 SGD
*To be able to do Asian Cuisine. *Able to follow company SOP. *To keep up with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Keep a sanitized and orderly environment...3000 - 6000 SGD
Job Description & Requirements 1) prepare menus in collaboration with colleagues 2) ensure adequacy of supplies at the cooking stations 3)prepare ingredients that should be frequently avaliable (vegetables , spices etc) 4)cook and complete dishes in timely manner 5...