Average salary: SG$5,084 /monthly
More statsSearch Results: 1,542 vacancies
3000 - 4000 SGD
...involved in the Cook's Job Position:
Cook and prepare South & North Indian Curries, starters, hot plate breads for dine in guests, take away... ...and equipment's.
Monitor the performance of assistant chefs.
Cook staff meals
Requirements:
Must have at least 1 year...
4000 - 5000 SGD
...NALAN
We are looking for an experienced and qualified Indian Chef to organize the kitchen’s activities. You will be the first in command... ....
Experience in preparing all kind of South & North Indian Cuisine
Comply with nutrition and sanitation regulations and safety...
3800 - 6000 SGD
...Specializes in Indian cuisine. Must learn to adapt to a fast-paced environment. Must be able to handle pressure and produce quality dishes. Must be efficient without compromising the quality of food. Learn how to be vocal to ensure good communication among staff. Would prefer...
4600 - 9000 SGD
...Chef (Indian and western Cuisine)
salary :4600 to 9000
Preparation of food & Mise-en-plus
Cooking, ensure food are served as per requirements
Ad-hoc duties as assigned
Requirements
Diploma in Culinary with 5 years' experience in similar capacity as a Chef...
6000 - 12000 SGD
...host performance
Conducts yearly appraisals of direct reports
To provide honest and fair feedback to GM/ Hotel Manager/ Executive Chef /Resident Manager
Sustainability
~ Ensure minimum wastage and sustainability practices are followed in the in the workplace. Be...
3500 - 4000 SGD
...Annual Leaves, Dental & Medical Benefits
***North & South Indian Cuisine***
***Live Naan & Tandoori Making Experience Required***
Key... ...level.
• Performs any other duties as directed by the Head Chef and Unit Manager.
• Monday, Wednesday and Friday (Naan Section...
2500 - 5000 SGD
...preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously...
5900 - 10900 SGD
Plan and direct food preparation and culinary activities
Modify menus or create new ones that meet quality standards
Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities
Arrange for equipment purchases and repairs
Recruit and manage...
5600 - 9900 SGD
...design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any...
2600 - 4600 SGD
...Job Description:
Developing unique and cuisine-appropriate menus
Collaborating with the Restaurant Manager to set item prices
Staying... ...as needed
Requirements:
1. At least 5 years experience in indian cuisine (as different cuisine have different requirements)
2....
2500 - 3100 SGD
...minutes from the financial district. Enter a world that is intimate and exclusive, yet complete in every way.
Commis Chef 1 / Cook 1 (Indian Cuisine)
The incumbent is required to manage the preparation of food items per guest orders or as assigned by kitchen...
2300 - 3450 SGD
...responsible to assist with the efficient running of the department in accordance with the hotel’s standards and financial goals. The Chef (Indian / Malay Cuisine) is responsible to assist the Sous Chef / Chef de Cuisine in managing the assigned kitchen operation in accordance with the...
2500 - 5000 SGD
...preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously...
5400 - 6200 SGD
...Job description
Head kitchen operations for Indian cuisine ,Indian chaat ,pastry and dessert items.
deliver quality menu in accordance... ...and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered...
4300 - 5000 SGD
...Responsibilities:
# Menu Planning: Develop innovative and authentic South Indian cuisine menus, incorporating traditional dishes and modern... ...Provide guidance and supervision to kitchen staff, including sous chefs, cooks, and kitchen assistants, to ensure efficient operations...
5000 - 7000 SGD
...development
· Demonstrate excellent food preparation practices, portion control and end to end food production
· Supporting the Head Chief Chef to deliver on all company measures & targets
· Follow all company operational kitchen process and procedures, achieving all required...
3500 - 6000 SGD
...Job Description & Requirements
We are looking for a motivated Chef for with experience in Sichuan cuisine to be part of an inclusive work culture that promotes teamwork and employee development.
Responsible for food preparation and cooking to standard operating procedures...
3600 - 4800 SGD
...safety, hygiene and sanitation procedures at all times
Requirements
- Min 3 years of relevant experience- Specialized in Chinese cuisine
- Present a positive and professional attitude at all times
- Strong leadership skills and a team player with good interpersonal...
3000 - 4800 SGD
...codes and regulations.
Establish maintenance and cleaning schedules for equipment, storage, and work areas.
Familiar with Chinese Cuisine, Sichuan Dishes, Dongbei Cuisine
Familiar with Chinese Spices
Work with front house staff to facilitate smoother working...
3000 - 3500 SGD
...Chef de Partie
Working Days: 5 working days ( 1 weekday off, 1 weekend off )
Working Hours: 11am - 9pm
Working Location: Tras... ...junior chefs
B ) Culinary Excellence
Assist the Chef De Cuisine and Executive Chef
Proper production and presentation of food...
