Chef cook jobs in Central, Singapore Country

 ...Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare... 

 ...Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare... 

 ...on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Develops,... 

 ...baking or equivalent – Possess Basic Food and Hygiene Certification – Min 1-2 years working experience in the kitchen – Able to work in a small team If interested, please send CV to whatsapp +6586733588 or email at ****@*****.*** Tagged as: baker, cook, kitchen... 

 ...Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food... 

 ...here: to delight our guests, Team Members, and owners alike. The Cook work under the guidance of the supervisor while maintaining the...  ...needed for the day and the following day with the assistance of a Chef de Partie or Sous chef Follow the standard recipes and presentations... 

Overview Job Description: Prepare daily mis-en-place and ingredients Maintain cleanliness and safety of kitchen areas and food-handling practices Ensure consistent quality in daily preparations Adhere to recipes and stock management Job Requirement Some working experience...

Overview Job Description Support chef and kitchen operations in ensuring the efficient preparation for all aspects in the kitchen Assist...  ...accurate recipes with appropriate training to the junior staff/cooks enabling them to deliver consistent food product. Estimate food consumption... 

 ...never forget the reason we're here: to delight our guests, Team Members, and owners alike.   Position Statement A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role... 

 ...delight our guests, Team Members, and owners alike.   The Sous Chef is responsible for planning and managing day to day culinary operations...  ...for employees. Ensure proper training is given to all line cooks. Actively work with restaurant manager, stewarding, and... 

 ...cooperation - Any other ad-hoc duties assigned by Management and/or immediate superior Job Requirements: - Proven experience in a commis cook role - Willing to work shift hours, weekends and Public Holidays - Candidates who possess a Food Hygiene certificate will have an... 

 ...s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team... 

 ...are in time (half an hour before the function time. # Control all the pastry and bakery order stocks. # Attend BEO meeting if Pastry Chef off duty. # Check all buffet set up in café are done correctly (name tags, clean standard decoration on cake) daily in breakfast, hi-... 

 ...never forget the reason we're here: to delight our guests, Team Members, and owners alike. Position Statement An Executive Sous Chef will manage and lead the team to ensure smooth culinary operation across all hotel-managed restaurants and maximize the level of standard... 

Job Responsibilities: - Assist Head Chef on day-to-day operations - Assist Head Chef in developing and/or creating new menu - Assist in ordering, inventory, food cost management - Responsible for overall kitchen operations in absence of Head Chef - Ensure the consistency... 

PPP Coffee is looking for a head chef to lead the kitchen team as well as co-develop a food menu that is aligned with its coffee concepts. As a Head Chef, you will be responsible for developing the food menu across all F&B concepts by PPP Coffee, as well as directing all operations... 

Job Responsibilities: - Manage day-to-day operations and food preparation - Assist in ordering, inventory, food cost management - Ensure the consistency of food quality and quantity - Ensure compliance with SFA regulations - Help to maintain a climate of smooth and friendly...

Job title: Cafe Baker & Cook We're looking for Cafe Baker & Cook to work with our team! Job scope: - Preperation works (Tiramisu cream, Dalgona candy, Cream) - Plating and serve on cafe menu - Follow SOPs and standards, specification, and presentation - Washing of... 

 ...Responsibilities: - Responsible for the daily preparation of ingredients (e.g. boiling, washing, peeling, slicing etc.) - Assisting Cooks & Chefs with cooking and food presentation - Maintaining the quality and plating standards of all food items - Washing of all appliances... 

 ...Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions, and prepare and present checks to group contacts for payment....