Average salary: SG$2,974 /monthly
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6500 - 12500 SGD
...Prepare ingredients and cook dishes according to recipes and standards. Assist in designing and updating menu offerings. Ensure all food items meet taste, texture, and presentation standards. Maintain cleanliness and compliance with health and safety regulations....2500 - 3000 SGD
...Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie....2800 - 3500 SGD
Description Job Responsibility - Manage and oversee daily kitchen operations. - Responsible for food and menu planning, food costing and quality control. - Upkeep of the kitchen cleaniness and hygiene standard. - To perform ad-hoc duties as assigned by Superior. ...2200 - 3500 SGD
~ Familiar with Western Food or Thai Food or Chinese Food Cuisine. ~ Maintained a safe and clean food preparation work environment. ~ Responsible for following all food handling and storage guidelines. ~ Supply details on inventory to ensure supplies are replenishes as...2380 - 2550 SGD
...cleanliness, tidiness and sanitization of the kitchen Ensuring all food items are stored properly and check for food expiry dates Upkeep and ensure cooking utensils are clean Requirements Relevant experience as a Cook Able to work on weekends and Public Holiday...4000 - 8000 SGD
...You will work alongside a team of talented and passionate chefs to prepare and plate up our amazing Lanzhou food, fresh in the restaurant. Experience is preferred. Prepare and cook dishes according to recipes and quality standards. Maintain consistency, taste and presentation...2800 - 3300 SGD
...About the Role We are looking for an experienced and reliable Chef to manage daily cooking operations for our mixed rice stall. You will prepare a variety of dishes, ensure food quality, maintain cleanliness, and support smooth stall operations. Key Responsibilities...2200 - 3000 SGD
...Job Responsibilities Support the Head, Sous Chef and the team to ensure smooth daily operations. Prepare, arrange, and portion all... ...food and hygiene certificate is required Knowledge of various cooking methods, ingredients, equipment, preparation, and procedures...2400 - 4000 SGD
...COLLIN'S (non-halal restaurant) & El Fuego @ Changi Jewel (halal western restaurant) IS HIRING: Back of House Cook Chef de Partie Sous Chef Responsibilities *(Responsibilities may vary according to position) Ensuring that all food is cooked and presented...1500 - 3500 SGD
...We are looking for COOK AND CHEFF that specialise in HALAL cuisine or INDIAN cuisine. You are responsible for providing an enjoyable dining experience for customers by preparing high-quality food. This role involves managing all aspects of food preparation and production...2800 - 3800 SGD
...Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and...800 - 3000 SGD
...We are looking for a dedicated and skilled CHEF / COOK to join our team. The ideal candidate will be passionate about food, able to deliver consistent quality, and ensure smooth kitchen operations. You will be responsible for preparing dishes according to our standards, maintaining...2400 - 2800 SGD
...experiences and long-term partnerships. Role Overview: As a Chef De Partie, you will play a vital role in our culinary team by preparing... ...meals that delight our guests. Your creativity and passion for cooking will contribute to our kitchen’s success. Job Responsibilities...2500 - 3500 SGD
...Assist chefs in all food preparation duties Food Preparation · Prepare cold foods and raw foods, slice meat and wash vegetables · Wash, peel and/or cut various foods to prepare for cooking or serving · Butcher and clean fowl, fish, and poultry to prepare for cooking...3300 - 5000 SGD
...Job Description: We are seeking a skilled and passionate Chef to join our restaurant team. The ideal candidate will be responsible for preparing high-quality dishes, maintaining kitchen standards, and ensuring a great dining experience for our guests. Key Responsibilities...4200 - 6800 SGD
...Food Preparation: Wash, chop, mix, and measure ingredients; cook dishes using various methods like grilling, frying, or baking. Recipe... .../closing duties. Collaboration: Work with other kitchen staff (chefs, other cooks) and front-of-house staff (servers) to ensure smooth...3000 - 5000 SGD
...Monitoring supplies and re-ordering stock as needed. Ensuring that cooking utensils are clean before each use. Cleaning and sterilizing... ...methods and techniques. Proven experience working as a Chef. The ability to work in a team. The ability to stand for extended...3500 - 6000 SGD
...Responsibility and Requirements Indian cooks to assist the Chief Chef in the daily operation of the kitchen including preparing and cooking Authentic South India cuisine Monitor food production, safety and hygiene practise Mixing and preparing of South Indian spices...2500 - 3500 SGD
...The Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. He/She assists the...7800 - 9800 SGD
...Menu & Food Prep : Develop menus, create recipes, and oversee the cooking of all meals, ensuring nutritional balance and variety, catering... ...: Recruit, train, schedule, and supervise galley staff (sous chefs, dishwashers), delegating tasks and ensuring smooth operations....3000 - 4500 SGD
...temperature and appearance of food are maintained at all times. Cook menu items in cooperation with the rest of the kitchen team.... ...times. Answer, report and follow the instructions of the Head Chef and/or Chef in-charge at all times. Maintain a positive and professional...2400 - 5000 SGD
...Job Description • Oversee and manage selected outlet’s chief chefs and kitchen staffs • Oversee the daily operation of the kitchen • Maintains food quality and safety standards • Ensure proper maintenance of the kitchen within each outlet • Designing and implementing...1900 - 2500 SGD
...designed with Modern Japanese aesthetics that appeals to all demographics. The primary role of the Commis Cook is to provide support to the Head and Sous Chef and any other persons or companies assigned, in a professional and timely manner. This individual will assist...4500 - 5000 SGD
...Job Description We are seeking a hardworking and responsible Assistant Cook to support daily kitchen operations. The Assistant Cook will assist the Cook/Chef in food preparation, maintain kitchen cleanliness, and ensure food quality and safety standards are met. Key...6500 - 9500 SGD
...Senior Cook in a kitchen setting manages food preparation and cooking processes, often overseeing multiple food stations and junior staff... ...environment. Communication: Communicating effectively with chefs, other cooks, and service staff. At least 5 years of management...2400 - 4800 SGD
...Food Preparation Assist in washing, cutting, and preparing ingredients Help with basic cooking tasks under the chef’s guidance Measure and mix ingredients accurately 2. Kitchen Support Support the head chef and cooks during food preparation Set up workstations...2000 - 3500 SGD
...inflight meals for airline clients, with the following responsibilities: # Be able to plan and produce meals according to tasks assigned by Chef-in-charge; # Ensure products received meet expectations; # Follow orders in productions of meals as directed to the quality...3500 - 5500 SGD
...Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required...3000 - 5000 SGD
...Career Progression to Supervisor Chef within 6 months Training Period 2 - 12 weeks (clear passing criteria) - Annual Leave - Medical Leave - Medical Subsidy - CPF (if applicable) - Free Hostel (if applicable) - Bonus Sharing (if applicable) Interested please...3300 - 4800 SGD
...A Senior Cook manages food prep at kitchen stations, preparing dishes, overseeing junior staff, ensuring quality/hygiene, and handling... .../ordering , acting as a key link between junior cooks and head chefs, requiring skill in various cooking methods, organization, and leadership...