Average salary: SG$3,250 /monthly
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3500 - 5000 SGD
...The Dessert Production Manager is responsible for planning, organizing, and supervising all dessert production activities to ensure high standards of quality, hygiene, and efficiency. The role involves overseeing kitchen operations, managing staff performance, controlling...2300 - 2800 SGD
...Location: Baghdad Street, Singapore 199662 Job Title: Beverage & Dessert Crew Job Responsibilities: Greet guests warmly and welcome... ...other ad-hoc duties or projects assigned by the Director or Chef. Requirements: No prior experience required; fresh applicants...10 - 12 SGD
...ENVIRONMENT) ~ SG/PR PART-TIME ~ Able to work on weekends ~12.00pm - 5.00pm or 5pm-11.00pm ~ Stay Near Amk Area ~ Learn how to make desserts ~ Ushering,Take orders & serving desserts to customers ~ Knowledge for accepting orders from delivery platforms ~ Basic...3300 - 3800 SGD
...Participating in job training – Follow process, and standards set by Management – Follows existing recipes, Portion controls, and presenting dessert specifications – Maintain the highest quality, and be consistant to upkeep its standard. – Good communication with Service Team...2500 - 3000 SGD
...and produce a wide variety of pastries, viennoiseries, cakes, and desserts according to One18 Bakery standards. Innovate and develop new... ...minimize wastage. Requirements Proven experience as a Pastry Chef or in a similar role (minimum 3–5 years). Strong knowledge of...3600 - 4000 SGD
...restaurant in one of Singapore’s busiest districts and are looking for a passionate Pastry Chef to join our team. This is an exciting opportunity to be hands-on in pastry and dessert preparation, plating, and kitchen hygiene, while growing your career in a fast-paced, supportive...3000 - 5000 SGD
...Job Description and Requirements Prepare and cook desserts in a variety of flavors. Add natural, healthy coloring to desserts and apply icing/frosting. Plate and decorate various desserts. Maintain a clean and organized workstation. Be knowledgeable about hygiene...6500 - 11000 SGD
...Indian food Recipes and menus Ø Must know how to cook Vegetarian dishes and non-vegetarian dishes. Ø Experience in making Indian Desserts and Snacks Ø All Round in Tandoori dishes and south Indian dishes vegetarian and non-vegetarian Ø Minimum five years’...3500 - 5500 SGD
...Job Description Responsible for the preparation, production, and output of daily baked goods, including bread, pastries, desserts, and related products. Produce according to the company's established recipes and standard operating procedures (SOPs) to ensure consistent...1800 - 3500 SGD
...Responsible for preparing all pastries and desserts for the brands of restaurant, ensuring quality, consistency and cleanliness at all times. Key Responsibilities Prepare and produce all pastries, desserts, breads and baked items. Follow recipes and ensure consistent...3500 - 5000 SGD
..., Lucky Cafes Pte Ltd, are searching for an experienced- skilled chef to deliver exceptional dining experiences that exceed customers’... ...Objectives of this role Create delicious meals, appetizers, sides, and desserts Maintain high standards for our food and equipment, helping us...4500 - 6500 SGD
...Chefs blending Turkish and Indian cuisines offer a vibrant fusion, exemplified by chefs like , an Ottoman-trained chef in India connecting... ...meats are common. Festive Feasts: Chefs create large spreads with pulao, biryani, breads, and unique desserts for celebrations....2100 - 2500 SGD
...Job Description Prepare and present high-quality pastries and desserts according to hotel recipes and standards, ensuring consistent taste, texture, and visual appeal. Support the Pastry Chef in daily culinary operations, including production, inventory management, and...2500 - 5000 SGD
...Effective Food and Labour cost control Summary The executive chef/ Chef is responsible for all culinary activities for the... ...Mee goreng, and grilling of Satay 4) Set up of Salad station and dessert counter 5) Putting final touch on outgoing buffet food 6) Request...2200 - 2800 SGD
...Job Summary The Culinary & Pastry Chef is responsible for preparing both savory dishes and pastry items according to the café’s standards... ...standards Handle basic baking and pastry production (cakes, desserts, breads, pastries) Ensure food quality, portion control, and...2600 - 3150 SGD
...Primary Responsibilities ~ Assist the Chefs in daily culinary operations, ensuring seamless execution of pastry-related tasks. ~... ...quality freshly baked goods, including puddings, gelatins, frozen desserts, French pastries, and other baked items using fresh ingredients....2200 - 3000 SGD
...customer service, including greeting customers, taking orders, and handling cashless and cash payments. Prepare and serve shaved ice desserts according to standard recipes, ensuring consistency in presentation and taste. Maintain cleanliness and hygiene of the service...2500 - 3500 SGD
...Responsibilities: Prepare and plate cold menu items such as salads, cold appetizers, sandwiches, and desserts Prepare and cook dishes as per standard recipes and instructions Assist with mise en place and daily food preparation Ensure that all food is prepared in...2400 - 2600 SGD
...Basic Function Responsible for preparation of pastries, desserts, cakes, bread, rolls, breakfast and baked goods and various dough(s).... ...transfers and orders, daily reports on production required by the Pastry Chef. 2.4 Ensure that all kitchen outlets are supplied with their...2500 - 3500 SGD
...Position Title: Chef De Partie Location: Mandai Working Day: 5/ 6 day work week (Mon - Sun) Working Hours: 44h rs comfortable... ...knowledge of various cakes, pastries, cookies, chocolates and other desserts Knowledge of local trends, taste and flavour profile is a...3200 - 4800 SGD
...government Perform any other related duties as assigned by immediate superior. Job Requirements: Proven min 2-5 years of experience as chef. Food Hygiene cert required Able to communicate skills and team player Cheerful and self-motivated with positive working attitude...3200 - 4800 SGD
...Position Summary: As a Chinese Restaurant Chef specializing in Si Chuan and Dong Bei cuisine, you will be responsible for preparing, cooking, and overseeing the culinary operations of the restaurant. This role requires expertise in Chinese culinary techniques, and a minimum...3000 - 5000 SGD
...safety regulations are followed. Requirements: Sound knowledge of cooking methods and techniques. Proven experience working as a chef. The ability to follow recipes. The ability to work in a team. The ability to stand for extended periods of time. Effective...3000 - 5000 SGD
* Responsible for food preparation and cooking to standard operating procedures; * Ensure smooth operations and allocation of duties within the kitchen; * Ensure that all orders are fulfilled in a timely manner and to expected standards; * Attend to kitchen-related duties...3000 - 5000 SGD
...Check quality of ingredients Monitor stock and place orders when there are shortages Requirements and skills Proven experience as chef Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking,...3300 - 5000 SGD
...Ensure compliance with all health and safety regulations within the kitchen area Requirements: - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment (e.g. Chinese cuisine dishes) - Leadership skills - Ability to remain...3000 - 5000 SGD
...Job Description & Requirements chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. They also...3000 - 6000 SGD
Roles & Responsibilities · Ensure that all dishes are cooked well and properly presented · Oversee food preparation, checking that all kitchen staff are performing their duties · Monitor equipment quality and order new equipment as needed · Help the restaurant determine...3000 - 5000 SGD
...Receiving feedback and making improvements where necessary. Able to work night shift Requirements: Past experience as a working chef. Advanced knowledge of the culinary arts. Perfectionism in sanitation and quality control. Portfolio of creative, unique...2400 - 4800 SGD
...Chef – Roles and Responsibilities Plan, organise, and oversee food preparation and cooking activities in the kitchen. Design and update menus, ensuring variety, quality, and cost control. Supervise kitchen staff and assign duties to ensure smooth operations. Approve...