Search Results: 25 vacancies
Job Number 24070438
Job Category
Food and Beverage & Culinary
Location
Singapore Marriott... ...of Food and Beverage and Director of Restaurants in the daily operation of the abovementioned... ...communication skills
Able to adapt into a fast-paced environment
Knowledgeable in...
...guests, Team Members, and owners alike.
Position Statement
The Food & Beverage Associate is concerned with the efficient and... ...guests to other outlets.
Confidently know opening hours of all restaurants and hotel outlets.
Able to recommend other restaurants and city...
...to delight our guests, Team Members, and owners alike.
The Restaurant General Manager is responsible for managing restaurant operations... ...a positive attitude, providing follow-up and feedback to the Food & Beverage Manager.
Respond promptly and effectively to customer...
...to delight our guests, Team Members, and owners alike.
A Restaurant Manager (Basilico - Italian Cuisine) is responsible for managing... ...efficient manner
Work within budgeted guidelines in relation to Food and Payroll
Drive sales to maximize budgeted revenue...
Job Number 24070476
Job Category
Food and Beverage & Culinary
Location
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore... ...2 years of relevant experience as a Mixologist at Hotel Bar / Restaurant Bar.
Possesses great leadership skills, communication skills....
...Ensure proper training is given to all line cooks.
Actively work with restaurant manager, stewarding, and engineering in having a smooth operation.
Ensure kitchen employees are storing food properly, following a ‘FIFO’ system.
Assume full responsibility in the absence...
...alike.
Position Statement
A Demi Chef prepares and cooks food in all areas of the kitchen according to standard procedures, recipe... ...high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes, standards and plating guides....
...team to ensure smooth culinary operation across all hotel-managed restaurants and maximize the level of standard in the hotel’s kitchen.... ...Director of Culinary to plan, prepare and implement high quality food products, and set-ups in all areas in the restaurants.
Maintain...
Job Number 24071050
Job Category
Food and Beverage & Culinary
Location
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore... ...markets/accounts which consistently drive business into the restaurant.
In cooperation with the DFB and the Restaurant Managers develops...
...Bartender is concerned with the efficient and professional service of food and beverages, while ensuring guests receive optimum service in... ...on product knowledge.
Confidently know opening hours of all restaurants and hotel outlets.
Recommend other restaurants and city...
...day to day operations of an area in the kitchen ( Banquet , Cold food , A la Carte, Hotline , Mercatino , Basilico , Dolchetto , Manhattan... ...~ High level of creativity and able to withstand a stressful fast paced environment
~ High level of food safety , hygiene and sanitation...
...Prepare and plate accordingly to established Hilton guidelines and food standards.
Set up and complete mis en place for breakfast ,... ...the English language
Able to work under limited supervision in a fast paced environment
Good basic knowledge on food safety, hygiene...
...hostess is concerned with the efficient and professional service of food and beverages, while ensuring guests receive optimum service in... ...to Conrad Hotel standards and have a full understanding of the restaurant operation.
Manage all the reservations and ensure all the...
...Provide information, advice, and reservation services on a wide variety of guest inquiries, including city tours, theatre tickets, restaurants, doctors, and flight reservations
Process and deliver messages for the Guests and the hotel
Coordinate with Bell Service team...
Job Number 24071040
Job Category
Food and Beverage & Culinary
Location
Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY Exhibits...
...procedure.
Maintain workplace cleanliness.
Security Officer working at the hotel lobby should do as follows:
Familiarize with all restaurants, locations and their operation times in order to direct guests to the most convenient route to their destinations.
Take the...
...departmental, hotel and company activities through regular communication meetings and memos including special events and promotions in the restaurants and bars.
Be aware of potential highs and lows in the business.
Complete regular financial and operating reports, as required...
...owners alike.
The Bar Manager at Conrad Orchard Singapore plays a pivotal role in overseeing the efficient and professional service of food and beverages, ensuring guests receive optimal service in accordance with the standards, policies, and procedures of the Conrad hotel...
...continuous improvement
Knowledgeable on all facts on hotel products, including room types, room rates, relative features and facilities, Food & Beverage outlets and the Executive Lounge.
The Management reserves the right to make changes to this job description at its sole...
...relevant internal and external vendors to support the successful executive of the wedding event including but not limited to attending to food tasting, recommend and support in linen selection, floral theme and wedding favour, issue Banquet Event Order and Weddings Resume and...
