Search Results: 17 vacancies
...the FENDI brand awareness through the implementation of effective marketing and communications programs, specifically Events and Media, in... ...other SEA markets.
Together with the Marketing & Communication Director, SEA and Australia strategize the brand development and...
...An Assistant Cluster Marketing Communications Manager (PR) will develop and implement the marketing plan and activities for the hotel to... ...Marketing Communications Manager (PR), you will be assisting the Director of Marketing Communication (PR) develop and implement the marketing...
3200 SGD
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Being one of the leaders in the Marketing Agencies in S.E.A. Our mission is to assist local clients to improve Brand recognition, continuously grow their customer base, and provide the best...
LEGACY MARKETING
Orchard, Singapore Country
28 days ago
...Relocation?
N
Position Type
Management JOB SUMMARY Assist the Director of Food and Beverage and Director of Restaurants in the daily... ...policy to all associates.
To be aware of competitors in the market and complete a competition analysis on a quarterly basis.
To...
...with other departments to ensure a supporting team of professionals.
The ability to communicate with the Chef and Directors to discuss menus, marketing strategies and guest comments and concerns.
To deliver world-class service by actively leading the team delivering...
...conversions The person is knowledgeable on local and international market trends and would recommend strategic sales initiatives to win... ...information, and promptly feedback the information to the Commercial Director / Director of Sales / Senior Sales Manager.
Welcome key...
...business in the Hotel. You will be reporting to the Assistant Director of Groups Meetings and Events to drive commercial success in the... ...Comply with all company policies and brand standards relating to marketing, operational process and systems operational procedures.
Carry...
...the retail team to ensure that store changes are in line with our business needs
Report and provide regular feedback to Managing Director, Retail Director, Merchandising Director and VM Manager after each rotation
Co-ordinate seasonal schemes and promotional activities...
...Supervise and coach casual labour ensuring good attendance and punctuality.
Involve and assist casual labour training.
Assist the Director of Banquet and Banquet Manager/s in controlling the labor cost i.e. not exceeding the staffing guidelines and to ensure maximum...
...As the Executive Sous Chef, you will be responsible for performing the following tasks to the highest standards:
Work with the Director of Culinary to plan, prepare and implement high quality food products, and set-ups in all areas in the restaurants.
Maintain all HACCP...
...guidance, monitoring accuracy.
Assisting on quarterly GST submission.
Handle special project assignments as requested by the Cluster Director of Finance or Assistant Director of Finance.
Perform other duties and responsibilities as assigned or required.
What are we...
...prepare, serving cocktails and be responsible for general other alcoholic beverage revenue meeting the budgeted target.
To plan marketing calendar based on beverage centric promotion and execute based on timely manner.
To be a dynamic personnel and own sense of pride...
...cleanliness and organization of the kitchen. HACCP
Work together with the Senior Sous chef and/or Executive Sous Chef in preparing marketing plan throughout the year.
Verify all scheduled staff is present and signed-in.
Ensure training is occurring on an ongoing...
...from entering the rooms.
Make sure all commercial photography carried out in the hotel’s premises have clearance from the hotel’s Marketing Communications department, otherwise, direct them to the relevant department.
Inform the Duty Manager and Front Office team...
...familiar with the fundamentals of assigned accounts and customer relations.
Develops a sales plan to generate business from identified markets/accounts which consistently drive business into the restaurant.
In cooperation with the DFB and the Restaurant Managers develops...
...day
Assign daily shift tasks and ensure the tasks completion by every end of the shift
Maintain and update guest history and marketing database as required
Ensure that a detailed hand over is carried out between shifts including the volume of business, special guests...
...events.
Participate in menu changes and discussions with the Food & Beverage Manager and Executive Chef, considering new F&B trends, market demands, and sales achievements.
Attend and actively contribute to regular F&B operational and roster meetings.
Understand the...
