Average salary: SG$4,539 /monthly
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Search Results: 42,825 vacancies
3500 - 4500 SGD
...The Restaurant Manager is responsible for overseeing the daily operations of the restuarant to ensure exceptional service standards, smooth coordination between departments, team productivity, and achievement of financial goals. This role plas a key leadership function in delivering...4000 - 5000 SGD
...Pub located by the Singapore River is looking for high energy staff to join our team! JOB DESCRIPTION ● Oversee and manage all areas of the restaurant and assist restaurant manager in making decisions on matters of importance to customer service. ● Ability to motivate...3000 - 4000 SGD
...and a curated selection of drinks. A brand-new outlet at the vibrant Bugis Street, we're looking for a passionate and experienced Restaurant Manager to lead the team! Job Title: Restaurant Manager Location: Bugis Street, Singapore Type: Part-Time/Full-Time...3200 - 5000 SGD
...Responsible for the overall financial & business performance of the restaurant. ● Monitor the performance standards of raw & finished... .../provided by the Restaurant. 2. Sales Building and Cost Management: ● Responsible for achieving monthly sales target by deploying...5000 - 7000 SGD
...exciting opportunity to showcase your skills and lead a young and vibrant team? We have the perfect role for you! Our restaurant is seeking a talented Outlet Manager to join our superstar team! Our Brand Founded in 2018, Foragers has since been on an onward journey to...3500 - 5000 SGD
...Key Responsibilities: Operational & Service Management: - Oversee daily food service operations, ensuring smooth workflow and timely... ...(preferred). - Proven experience in food service management, restaurant operations, or institutional dining. - Strong leadership,...3500 - 6400 SGD
...objectives for assigned area • Supervise and monitor operation team’s performance and compliance of day-to-day operations • Manage restaurant profitability by optimizing costs & controls • Train & develop Assistant Managers, Kitchen & Service StaffsResponsibilities• Restaurant...3500 - 4500 SGD
...Work closely with the Management and Line Departments in the pursuit for continuous improvements in the service, products and menu items, promotions and to meet productivity and profitability KPIs set by the Management. Plan the weekly staff roster, rotate and schedule all...4200 - 6300 SGD
...amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape and grow your hospitality career with us! The Restaurant Manager is responsible for the overall operations of our Mosella restaurant by delivering exceptional and consistent dining experiences,...2600 - 4000 SGD
...to staff Gather feedback from customers and report to higher management Work with kitchen crew to ensure food quality Handle... ...cashiering and duty rostering Housekeeping Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene...5500 - 8000 SGD
...Job Description & Requirements Roles & Responsibilities Restaurant Captains will be hired to provide the core service of the restaurant... ...well-versed in all aspects of the menu. • Support Restaurant Manager in achieving all goals and Key Performance Objective....4000 - 5000 SGD
...customer service. Maintain the highest standard of service quality. Monitor staff performance including performance reviews. Manage and monitor cleanliness is maintained in accordance with the company’s standard operating procedures. Keep track and order supplies...4200 - 5500 SGD
...About the role Join The American Club as a Restaurant Manager and play a key role in delivering an exceptional dining experience for our members. In this full-time position, you will oversee the day-to-day operations of our premier restaurant, ensuring the highest standards...4500 - 5500 SGD
...Job Title: Restaurant Manager Location: 693 East Coast Rd 459058 Singapore Job Type: Full-time Salary: $4,500 - $5,500 About Us: At Platypus East Pte Ltd, we believe in providing excellent food and top-tier service in a welcoming environment. We are looking...3200 - 4200 SGD
...Responsible for overseeing the efficient running and profitability of restaurants and managing their staff Restaurant Management · Ensure compliance with licensing, hygiene and health and safety legislation/guidelines · Liaise with customers, employees, suppliers,...4500 - 8500 SGD
...Responsible for outlet operations, both in the service and kitchen systems. manage restaurant P&L to optimize man profit , monitor and control operational costs, cost of goods, labor and other controllable expenses. Ensure maximum customer satisfaction and handle all...3500 - 6400 SGD
...The Restaurant Manager is responsible for overseeing the efficient running and profitability of the restaurant and for managing employees. He/she needs to be able to lead as well as work as part of a team. The job reports to the Vice-president, Area is accountable for average...2600 - 4000 SGD
...Job Description Ensure daily smooth operations and services at the restaurant Delegation of duties to the captain and service crews Assist in stock ordering and month end stock take Perform Cashiering duties, understand cashier operation and doing of reports...8500 - 10500 SGD
...Responsible for the smooth running of our restaurant such as opening and closing shift Manage the outlet operation including sales, operating expenses and outlet profitability Supervise, train and oversee front house crews Ensure delivery of quality customer service...3500 - 6500 SGD
...Job Responsibilities: • Oversee and manage the designated outlets and its operational and manpower planning • Involving team members recruitment and hiring • Involved in employees' disciplinary issues and outlet manpower needs • Develop, motivate and retain subordinates...
