Average salary: SG$4,077 /monthly
More statsSearch Results: 2,241 vacancies
3500 - 5000 SGD
...rotating roster
· Excellent interpersonal and organizational skills
· Able to work in a fast-paced environment
· Preferably Entry Level specialized in Food/Beverage/Restaurant Service or equivalent.
· Interested candidates please send your resume through the apply button...
2700 - 3500 SGD
...training and perform duties in service/kitchen department
Assist Outlet Manager/Overall responsible for the smooth operations of the restaurant
Gain deep and thorough knowledge of the restaurant operation by rotating on each position
Perform cashiering duties and...
5000 - 8000 SGD
...Responsibilities :
· Oversee and manage the operations of the restaurant in Singapore, ensuring efficient and effective performance across all outlets.
· Lead the establishment and execution of operational strategies to drive growth and profitability.
· Develop and implement...
2500 - 4000 SGD
...environment where teamwork and innovation are celebrated? If so, we want you to be a part of our dynamic team in our brand-new ramen restaurant!
Responsibilities:
Assist in the daily operations of the front-of-house and back-of-house teams
Assist to handle shift...
3000 - 4700 SGD
Job Responsibilities:
Prepare and cook assigned dishes for serving according to the menu
Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time
Process all food according to companies and government regulatory control
Able to ...
3500 - 5000 SGD
...Ensure proper handling and storage of food items
Cost Management
Requirements:
Minimum 1 to 2 years' experience, preferably in restaurant or F&B industry
Friendly and service oriented
Able to perform shift; work on weekends and Public Holidays
Excellent...
4000 - 4800 SGD
...Restaurant Manager overses day-to-day operations of the restautant. Able to lead as wellas wok as part of the team.
Making sure the outlet run smoothly and that customers are well look after.
Ensuring compiance with licensing, hygiene, health and safety regulations....
3000 - 4300 SGD
...This position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Assisting the Operations Manager to work...
3800 - 4000 SGD
...projects or other duties as assigned by F&B Manager.
Job Requirements:
~ Diploma in Hospitality Management or F&B Management
~3 to 5 years of restaurant management experience
~ Good leadership skills
~ Willing to work shifts and on weekends and public holidays...
6000 - 10000 SGD
...Roles & Responsibilities
Restaurant Captains will be hired to provide the core service of the restaurant’s product. These individuals are responsible for delivering the guests’ experience on a day-to-day basis.
DUTIES & RESPONSIBILITIES
Duties
1. Provide friendly...
3000 - 5000 SGD
...Chinese restaurant manager 中餐馆
-need know to place order 需要服务顾客，会推荐菜色
-work team 要有合作精神
-arrangment order and table 需要会合理分配座位和订单
- learned chinese written 需要会华语
-service with customers ,提供良好的服务态度于客户
-arrangement with colleagues 同事之间需要有沟通
Any requiryment ple contact...
3000 - 5000 SGD
...and accuracy of customer order promptly delivery within the established speed of service guidelines
- Supervise/ In charge of the restaurant daily cash handling and security process
- Work with marketing department on marketing plan and launching of new product
- Monitor...
2200 - 3000 SGD
Duties & Responsibilities:
1. Greet customers and provide a warm and welcoming atmosphere.
2. Manage cash and credit transactions accurately and efficiently.
3. Operate POS cash register.
4. Answer customer questions about menu items and provide recommendations as needed...
3200 - 4500 SGD
...Maximizing the value of an appealing atmosphere in the restaurant requires a good bit of business savvy. Culinary school graduates may bring out the advantage of a well-planned and well-plated dinner. Restaurant managers will take responsibility for the following duties on...
6000 - 11900 SGD
Job Description & Requirements
To cook high quality traditional authentic Bangladesh food, speciality in Bangladesh dishes.
Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook Bangladesh dishes in a traditional way...
2500 - 3500 SGD
...We are a halal restaurant located island-wide!
Job Description:
Receive training and perform duties in various sections of company’s operations.
Gain deep and thorough knowledge of the company’s restaurant operation by rotating on each position.
Progressively master...
3200 - 3800 SGD
...Dining Group, presenting scrumptious Nanyang Cuisine amidst a beautiful golf course at Seletar Country Club!
We are seeking for Restaurant Manager to lead the service team. You are expected to demostrate a high level of responsibility and drive organizational accountability...
6500 - 7500 SGD
1. Manage day-to-day operations, including staff scheduling, task delegation, and workflow management.
2. Ensure the restaurant meets or exceeds cleanliness, safety, and service standards.
3. Recruit, train, and mentor staff to ensure exceptional team performance.
4. Manage...
4500 - 5000 SGD
...Days Week. Subject to manning.
~ Yearly increment- minimum 10% subject to good performance
~ Working at our beautiful waterfront restaurant nestled in Sentosa Cove. Our view of million-dollar yachts from One Degree Marina is akin to the harbours of Australia for a truly "...
4500 - 7800 SGD
...Restaurant Manager to join our team! This individual needs to be truly passionate about India and Malay food.
As the Manager, you will be responsible for overseeing the daily operations of our bar and restaurant, ensuring excellent customer service and managing our team...
