Average salary: SG$4,110 /monthly
More statsGet new jobs by email
3000 - 4300 SGD
...This position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. ESSENTIAL DUTIES AND RESPONSIBILITIES • Assisting the Operations Manager to work...6000 - 8000 SGD
Key Responsibilities Operations: Coordinate daily shift coverage, oversee table turnover, and streamline processes to ensure seamless service. Team Leadership: Recruit, train, schedule, and evaluate staff. Handle team conflicts and maintain a positive workplace culture...3200 - 4800 SGD
...Responsibilities: 1. Operational Leadership:Provide overall leadership and management for the restaurant, ensuring smooth day-to-day operations. 2. Staff Management:Recruit, train, and manage restaurant staff, fostering a positive and high-performing team culture. 3....2700 - 3000 SGD
...Restaurant Supervisor at the Coriander Leaf Singapore Polo Club needs to be able to take charge of an exciting team in order to groom and personally grow along with it. Supervisor responsibilities include: Responsibilities Provide and supervise prompt, efficient, courteous...3200 - 4800 SGD
...kitchen area; 确保遵守厨房区域内所有的新加坡健康和安全规定。 · Other duties and responsibilities as assigned by Manager; 完成经理安排的其他工作和职责。 · Reporting to Restaurant Manager. 向餐馆经理报告。 JOB REQUIREMENTS 工作要求: Has a passion to work in Service line; 热爱服务行业工作; · Multi-tasker, ability to...5500 - 10500 SGD
...Job Description & Requirements Roles & Responsibilities Restaurant Captains will be hired to provide the core service of the restaurant’s product. These individuals are responsible for delivering the guests’ experience on a day-to-day basis. DUTIES & RESPONSIBILITIES...3300 - 4600 SGD
...Job Description Supervise daily restaurant operations and service staff. Ensure high standards of customer service and dining experience. Handle customer enquiries and feedback professionally. Coordinate staff schedules and monitor work performance. Maintain...3600 - 4000 SGD
...Job Description & Requirements 1.Assist the restaurant Manager to oversee the operations of the restaurant, perform opening and closing duties. 2.Carry out maintenance on all restaurant equipment and records, perform daily operation tasks such as taking orders, cashiering...3500 - 6000 SGD
...Job Summary Lead and coordinate daily restaurant operations to deliverexceptional customer service, optimize staff performance, control costs, andpromote the brand. Drive compliance with safety standards and implementpolicies to ensure efficient, sustainable restaurant management...3000 - 4000 SGD
...Job Summary We are seeking a commercially astute and creatively driven Restaurant Manager to lead daily operations, launch a new F&B concept, and drive brand visibility through strategic marketing and public relations. Responsibilities Lead the launch of a new food...2600 - 3200 SGD
...Cenzo is one of many exciting restaurants under CA Concepts: Cenzo, Kulto, Chicco, and Barrio by Kulto. Interested applicants will be placed at one of the four locations. We are looking for passionate, loyal people who have F&B experience and are also able to work under pressure...4000 - 6000 SGD
...Our restaurant Korean restaurant so we are looking for korean restaurant experience manager. 1. Overall management 1) Oversee daily restaurant operations( opening to closing) 2) Make sure service, food, and cleanliness 3) Slove problems quickly during busy hours. 2...3500 - 5000 SGD
...Handle other administrative duties such as ordering stock, cashiering and duty rostering Housekeeping Daily washing up of restaurant area to maintain highest level of cleanliness & hygiene Maintenance of equipment for long term use Requirements Qualifications...5500 - 11000 SGD
...service and maximum profitability of all functions. Maintains a commitment to customer service and guest satisfaction. Manages the restaurant team. Ensures cleanliness of the restaurant, including inspecting table tops and side stations. Enforces high standards of...3000 - 4200 SGD
...Job Summary The Restaurant Supervisor is responsible for overseeing daily restaurant operations, ensuring smooth service flow, maintaining food and service quality, and leading the service team to deliver excellent customer experiences. Key Responsibilities Supervise...7500 - 13500 SGD
...Responsibilities • Coordinate daily Front of the House and Back of the House restaurant operations • Deliver superior service and maximize customer satisfaction • Respond efficiently and accurately to customer complaints • Regularly review product quality and research...3600 - 4000 SGD
...Job Description & Requirements 1. Assist the restaurant manager to oversee the operations of the restaurant and perform opening and closing duties. 2. Carrying out maintenance on all restaurant equipment and records, perform daily operation tasks such as taking orders,...2500 - 3000 SGD
...Restaurant Host Take home at least $2,500 + $300 to $2,900 + $300 monthly (Included fixed incentive) Who are we? Super Loco Group is Singapore’s leading Mexican restaurant group, and we are looking for a temporary, experienced Mobilisation Support to join the team....2800 - 4400 SGD
...Restaurant Management · Assist in overall management of the restaurant operations · Supervise and coordinate assigned shift; conduct daily pre-operation meeting · Observe, teach and correct staff's service standards · Order daily supplies · Ensure adherence to quality...3200 - 4200 SGD
...Responsible for overseeing the efficient running and profitability of restaurants and managing their staff Restaurant Management · Ensure compliance with licensing, hygiene and health and safety legislation/guidelines · Liaise with customers, employees, suppliers,...7500 - 11000 SGD
...We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our sta! to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue...3000 - 5000 SGD
...times. Perform ad hoc duties assigned by Company. Job Requirements: With at least 2 years of F & B working experience in a restaurant Passionate about providing efficient and friendly service standards Outgoing personality and highly motivated and takes initiative...3300 - 4200 SGD
...accurately. Ensure dining areas are clean, organised, and properly set up at all times. Support opening and closing duties of the restaurant. Handle customer feedback and service recovery professionally. Operations Management Learn and support daily restaurant...2800 - 3200 SGD
...Responsibilities: Oversee and manage daily operations of the restaurant. Recruit, train and supervise both front of house and back of house staff. Ensure full compliance of all statutory regulations, hygiene and company policies Handle customer feedback professionally...3800 - 5200 SGD
...Job Description & Requirements The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of food quality, customer service, and operational efficiency. This role involves managing staff, controlling costs, and maintaining...3500 - 4000 SGD
...We are seeking an experienced and motivated Restaurant Manager to lead our team and oversee the daily operations of our restaurant. The ideal candidate is passionate about hospitality, customer service, and team leadership, with a proven ability to drive operational excellence...3200 - 4700 SGD
...Job Summary The Restaurant Captain is responsible for supervising front-of-house operations, ensuring excellent customer service, and supporting the Restaurant Manager in daily operations. This role acts as a bridge between service staff, kitchen, and management to ensure...3700 - 5200 SGD
JOB DESCRIPTION Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation...2200 - 3400 SGD
...and individuality. Everyone is special — come as you are and be part of the magic. ️ What You’ll Be Doing As part of Mama’s Restaurant Crew, you’ll be the face of our food & beverage experience — spreading joy one plate, one drink, and one smile at a time. Your day...5000 - 6000 SGD
...Training restaurant new staff. Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage...