Average salary: SG$5,279 /monthly
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5500 - 6000 SGD
...procedures · To be creative and innovative in the day to day management and business development potential at the contract · To report... ...monthly rotating menus and special food promotion with the Head Chef · Ensure that quality and wholesome food is served in the facility...5000 - 7000 SGD
...Position Title: Chef de Cuisine – Manager (Kerala Cuisine – Curries Specialist) Department: Kitchen Operations Reports To: General Manager / Operations Director Role Overview The Chef de Cuisine – Manager is responsible for leading all kitchen operations with...3150 - 4000 SGD
...F&B Chef Management Trainee Location: Islandwide, Singapore Employment Type: Full-Time Working Hours: 6 days per week About the Role We are seeking motivated and passionate individuals to join our team as F&B Chef Management Trainees. This is an excellent...3500 - 6000 SGD
...Oversee kitchen staff and ensure efficient kitchen operations Manage inventory and order supplies as needed Ensure adherence to all food safety and hygiene standards Train and mentor junior chefs and kitchen assistants Collaborate with management to plan and execute...3000 - 4800 SGD
..., considering seasonal availability and customer preferences. Manage kitchen operations, including inventory control and procurement of... ...regulations. Job Requirements: Proven experience as a Chef or relevant culinary role. Proficiency in various cooking techniques...4200 - 7800 SGD
...contributing to menu development. Responsibilities Assist the head chef in preparing and cooking dishes to support daily kitchen... ...regularly to uphold hygiene standards Collaborate with management to review the menu periodically and design new promotional dishes...2800 - 4800 SGD
...Job Summary Prepare and cook Japanese dishes include omakase while maintaining kitchen cleanliness, food safety standards, and managing inventory, preparing costing and supplies in a fast-paced kitchen environment. Responsibilities Prepare and cook Japanese dishes...3500 - 6500 SGD
...and guidelines Prepare and supervise kitchen cleaning rosters and schedules, signing off on completed tasks Apply food safety management systems to maintain safe food service operations Conduct food and beverage hygiene audits to ensure compliance and quality Demonstrate...3000 - 5000 SGD
...ensure clean safe food handling practices Aware of ongoing new launch products promotion Any other duties as and when assigned by Management Requirements Ready to work any shift. Ready to work for public holidays & Sunday. Positive attitude and willingness to...3500 - 4800 SGD
...Core Responsibilities of a Chef Dish Preparation Prepare ingredients accurately and handle pre-processing according to menus and... ...of dishes, ensuring consistent taste quality Ingredient Management Responsible for purchasing, receiving, inspecting, and storing...3000 - 4700 SGD
...utilisation in culinary. Control and direct food preparation process to maintain high standards and consistency. Apply food safety management systems for food service establishments. Conduct food and beverage hygiene audit. Maintain workplace safety and health...3300 - 5000 SGD
...Catering Kitchen meets Company's standards before it is delivered to catering customers in a timely manner Accountable for food cost management, menu planning, development and creation of new products when required To ensure the quality of all food (refers to raw and...3000 - 4500 SGD
...Job description Responsible for managing all the work of the wok department, mastering all the techniques and knowledge of the kitchen.... ...cooking techniques. Work closely with other department's Head Chef during services. Ordering of ingredients, inspecting, and accepting...2500 - 3500 SGD
...and demonstrate cooking techniques and proper equipment usage to staff · Responsible for employee's performance and discipline · Manage stock levels of food and other related utensils and cutleries · Manage inventory control ,usage and minimise usage · Maintenance of...3400 - 6200 SGD
...according to operation needs to maximize kitchen efficiencies • Manage quality and level of kitchen inventory as well as products... ...and kitchen supplies based on projected store demand endorsed by chef; and upon delivery, check to ensure quality of delivered supplies...3300 - 6500 SGD
...A chef manages kitchen operations, develops menus, and prepares high-quality food while ensuring health code compliance. Key duties include training staff, managing inventory/food costs, and maintaining a clean, efficient work environment, usually requiring culinary experience...3200 - 5000 SGD
...kitchen area Requirements: - Proven work experience as a Chef or Cook - Hands-on experience with various kitchen equipment (... ...to remain calm and undertake various tasks - Excellent time management abilities - Up-to-date knowledge of cooking techniques and recipes...7300 - 9900 SGD
...Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant... ...pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant. Chief Chefs and other workers involved in food...3000 - 5000 SGD
...local Chinese food Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment (e... ...to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes...2500 - 5000 SGD
...supervising and training kitchen assistants, and coordinating with counter staff to ensure smooth daily operations. The role also involves managing inventory to maintain adequate stock levels while avoiding overstocking, particularly of perishable ingredients. Candidates should...3000 - 4500 SGD
...environment. Job Summary Join a local company as a Chinese cuisine chef serving multiple locations in Punggol and Pasir Ris, preparing... ...appealing food offerings aligned with customer preferences Manage multiple cooking tasks simultaneously to maintain efficient...3500 - 4200 SGD
...service demands Apply in-depth knowledge of baking, cooking, and grilling techniques to prepare food that meets quality standards Manage time effectively to complete food preparation and cooking within service timelines Adapt quickly to learning new recipes and...3200 - 5200 SGD
...the kitchen to comply with food safety regulations Check and manage stock levels of ingredients and kitchen supplies to support uninterrupted... ...competencies and qualifications Relevant experience as a Chef or in kitchen operations to perform cooking and kitchen...3000 - 5000 SGD
...kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service and kitchen operations. Prepare ingredients for... ...for food storage, rotation, quality, and control wastage and manage food cost to ensure profitability Ensure compliance with SFA standards...2500 - 5000 SGD
...Chefs work with other kitchen staff to ensure that your kitchen runs effectively, and they have to be experts at ensuring food quality... ...measures. Any other ad hoc duties specified by the Restaurant Manager or Supervisor Ensure great presentation by dressing dishes before...3300 - 4600 SGD
...We are seeking a skilled and passionate CHINESE Cuisine Chef to join our kitchen team. The chef will be responsible for preparing authentic... ...according to standardized recipes and presentation standards. Manage a specific kitchen section (e.g., curries, stir-fries, appetizers...2500 - 5000 SGD
...with cleanliness and hygenie measures. *Basic knowledge of safety measures. *Any other ad hoc duties specified by the Restaurant Manager or Supervisor *Keep a sanitized and orderly environment in the kitchen *Ensure all food and other items are stored properly *Check...3000 - 5000 SGD
...local Chinese food Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment (e... ...to remain calm and undertake various tasks Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes...3000 - 4200 SGD
...Japanese styles. We are now looking for a talented and experienced Chef to support our Head Chef and lead the kitchen team.... ...Responsibilities Support the Head Chef in daily operations and team management; Oversee food preparation, quality control, and presentation...3000 - 5000 SGD
...the restaurant Job Requirements Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment... ...Ability to remain calm and undertake various tasks Excellent time management abilities able to work on sat,sunday and public holiday....