Average salary: SG$3,336 /monthly
More statsSearch Results: 1,581 vacancies
2800 - 3500 SGD
...and duties assigned to meet the set standard and qualities for WESTERN cuisines served in our Hotel Coffee House / Hotel Restaurant .
To manage... ...festive menus for our buffets.
Report directly to Executive Chef.
Any other ad-hoc duties as assigned.
Requirements:
~...
4500 - 5500 SGD
...request based on required specifications
· Planning and development of menus and recipes
· Supervising, training and developing sous chefs and below and ensuring consistency in work performance
· Ensure quality control and presentation of food for the brand.
·...
2500 - 5000 SGD
...preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously...
3600 SGD
...JOB DESCRIPTION
Job Brief
Part Time Chef / Chef De Partie / Commis Chef
- Cafe Setting and events based catering
- Attractive experience working in a dynamic environment, creativity, and be part of the cafe opening team!
Salary range
- Part Time Chef - $12/hour...
Singapore
Singapore
a month ago
2000 - 3000 SGD
...We are seeking an experienced and skilled Western Chef to join our team. As a Western Chef, you will be responsible for preparing and cooking... ...Chef or in a related role
- Strong knowledge of Western cuisine and cooking techniques
- Ability to work in a fast-paced environment...
3200 - 3400 SGD
...Senior Cook/ Assistant Sous Chef (Western Cuisine)
Working hours: 6 days (44hours) Fix off on Monday
Salary: $3,200-$3,400
Location: (near Napier MRT)
Interested applicants can also send your resume to
WA:+65 8151 4682 (Ms Angel) and allow our Consultant to match...
2000 - 4800 SGD
Responsibilities:
Manage and supervise kitchen staff, delegating tasks and ensuring smooth operations.
Prepare and present food according to the recipes and kitchen standards.
Monitor food and ingredient inventory levels, ordering and restocking as needed.
Ensure...
3500 - 4800 SGD
...Cuisine Chef
Independently prepare and cook all kinds of North and South Indian Veg and non Veg cuisine
Supervises and coordinates activities, work procedures with cooks and workers to ensure compliance in food preparation of highest standards
Assist cooks and workers...
2000 - 3500 SGD
~ Relevant experience & knowledge of western & Chinese cuisine
~ Flexible, ready to learn, able to multi task
~ Responsible for smooth kitchen production
~ Preparation & creation of menus
~ Works with the Restaurant Manager(s) in determining the minimum and maximum...
2200 - 3500 SGD
Responsible for the preparation of food to be produced, complying with all applicable sanitation, health and personal hygiene standards and following established food production and preparation procedures.
Prepare food for production which is according to the established...
5500 - 6500 SGD
...The job of Chef De Cuisine is executed satisfactorily when:
Standard recipes are developed and written.
New dishes and products are developed.
Outstanding culinary technical skills are maintained.
Profitability and popularity of dishes on the menu are reviewed...
3500 - 5000 SGD
...sanitation standards in the kitchen.
Creating new recipes to keep the menu fresh.
Keeping up to date with industry trends.
Receiving feedback and making improvements where necessary.
minimium 2 years experience in chef position or similar
Able to work rotation shift...
3000 - 4800 SGD
...and regulations.
Establish maintenance and cleaning schedules for equipment, storage, and work areas.
Participate in interview process and selection of kitchen staff.
Familiar with Chinese Cuisine, Sichuan Dishes, Dongbei Cuisine
Familiar with Chinese Spices...
5000 - 10000 SGD
...A chef de cuisine is the hands-on leader in a restaurant kitchen. From hiring and training staff to supervising food preparation and final plating, the chef de cuisine is directly responsible for every dish that comes out of the kitchen. These highly skilled chefs create and...
3000 - 3200 SGD
...purchases and requisition of raw materials.
Performs any other duties as directed by the Executive Chef
Job requirement
Minimum 2 years experience in Chinese Cuisines
Team player and good communication
Able to work split shift, weekends and public holidays...
6000 - 10000 SGD
...years of relevantexperience in similar role preferably in the F&B, hospitality, or service industry
Experience in Chinese or Japanese cuisine is a distinct advantage.
Able to work shift hours, weekends, and public holidays.
Personality and Competencies/Skills
1....
3200 - 4500 SGD
...Grill is specialized in mainly authentic Turkish and Mediterranean cuisine. Our restaurant receives high remarks for its quality food and... ...In order to maintain, our brand and quality, we are looking for Chef de Cuisine whose roles and responsibilities will be but not limited...
3200 - 4800 SGD
...Years of working experience in the related field is required for this position.
2.Good culinary skills, Required Skill: Chinese Cuisine Culinary
3.Able to work under pressurein a fast paced, dynamic and challenging work environment
4.Able to work split shift, weekends...
6500 - 7500 SGD
...Be part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape.
The Chef De Cuisine will be responsible for the overall kitchen operations of our restaurant, serving Mediterranean cuisine with a Peruvian twist.
Our Expectations:
Assist...
5000 - 7800 SGD
...Our company is currently looking for an excellent Indian Cuisine Chef to handle the new F&B venture
Reporting to the Co founder, the candidate will develop classic and traditional Northern and Southern Indian cuisine for our concept. We are very food focused, pledging to...
