Average salary: SG$2,560 /monthly
More statsSearch Results: 1,303 vacancies
2320 - 3480 SGD
Job Responsibilities
· Assist with the preparation and cooking of food to the restaurant specific standards
· Adhere to the cleaning schedule for the kitchen and record action appropriately
· Maintain stock rotation
· Understand the functional administration of the ...
2500 - 3000 SGD
...lot of fun along the way
Confident in preparing, cooking, and presenting dishes within your specific section and assisting the Sous Chef and Head Chef in the development of new dishes and menus
Overseeing ordering and managing costs along with supplier relationships...
2800 - 3800 SGD
...Responsibilities:
~ Reports to Head Chef
~ Good and creative with culinary skill - Steakhouse, French, Italian or Spanish Cuisine experiences
~ Passion and energetic
~ Team work and good colleague relations
~5 day work week
Requirements:
Possess NiTec or professional...
2200 - 2500 SGD
...Raffles City, Outram Park MRT, Paragon
Job Description:
Assist with cooking, preparation, and plating during the absence of station chefs.
Ensure adherence to health and food safety standards, addressing any kitchen issues that may arise.
Oversee food preparation,...
2800 - 3000 SGD
...Job Descriptions:
- Cooking and decorating food following Head Chef / Sous Chef's instruction - Manage and maintain all inventories and equipments within the kitchen area - Manage food/ingredients order placement and delivery following Head Chef / Sous Chef's instruction...
2500 - 2800 SGD
Ensure the consistency in the preparation of all food items
Maintain proper rotation of product in all chillers to minimize wastage/spoilage
Ensure the cleanliness and maintenance of all work areas, utensils and equipment
Follow kitchen policies, procedures and service...
2000 - 2500 SGD
...Outstanding Career Growth
-Competitive Salary package & Staff benefit
-Multi Culture working environment
JOB DESCRIPTION:
-Assist Chef with creation and preparation.
-Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards.
-...
1 SGD
Job Responsibilities include, but not limited to:
Prepare daily food products that meet members’ requests.
Check that all food cooked and served is according to the standards set.
Prepare daily mise-en-place according to the production plan and Club’s standard recipes...
2200 - 2500 SGD
Modern tapas concept now hiring passionate and motivated individuals to join the team.
For SINGAPOREANS, PR & LTVP ONLY. No quota at the moment.
Benefits & Privilege
Unbeatable location – We are placed in the heart of the city, 100 metres from Orchard station MRT and...
2100 - 2200 SGD
...production of food during operations time.
To cook standard and/or a-la-carte dishes in accordance with the menu.
To assist the Sous Chef with special dishes.
To assist other Cooks in the kitchen as and when there is a shortage of men to do the job.
To keep kitchen...
2300 - 2427 SGD
...We are looking for Demi Chef specializing in Pastry, Petit Fours and assisting with buffet line.
The main responsibilities and tasks of this position are listed as, but not limited to the following:
Monitor the quality of ingredients and pastry products meet the...
1800 - 2800 SGD
...incentive package
Other benefits such as medical, dental, restaurant privileges, etc will be made available in the job offer.
As a Demi Chef / Commis / Cook, you will play a crucial role in the culinary team to support and assist the Chef De Partie / Sous Chef in the...
1800 - 2500 SGD
Responsibilities:
Set up workstations with all needed ingredients and cooking equipment
Prepare and assemble ingredients to use in cooking
Prepare high-quality meals and food items according to company recipes
Makes adjustments on food preparation to accommodate...
Job Description
Job Number 24074771
Job Category Food and Beverage & Culinary
Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management...
2000 - 2500 SGD
...Pastry Commis/ Demi Chef
We are looking for a self driven Pastry Chef who is creative and innovative, willing to learn, interested in refining your craft. You will be working with an incredible and professional team led by an international chef that is highly recognized...
2000 - 2400 SGD
...for special events and/or outlet requirements
What you will be doing?
You will work alongside a team of talented and passionate chefs, led by award-winning Chef Priyam, to prepare and plate excellent Modern French food in the restaurant. Experience is preferred, but...
2000 - 2500 SGD
...Claudine is a French neo-brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine and genuine hospitality, inspired by the joys of home.
Claudine is part of The Lo and Behold Group, a hospitality company known for its...
2600 - 3500 SGD
...To maintain standards set by the Executive Chef in relation to food preparation, food quality and presentation in all outlets for the benefit of all guests and resort employees.
Ensure all cool rooms, fridges, freezers and dry store areas are maintained in a clean and safe...
2000 - 2600 SGD
...Assist Chef de Partie / Sous Chef in preparing desserts/pastries
Assist Chef de Partie / Sous Chef in preparing and ensuring sufficiency of mise en place
Assist Chef de Partie / Sous Chef in conducting stock-take of ingredients
Good knowledge of ingredients and cooking...
...We are looking for an ambitious and talented chef to join our team at Astoria in Singapore. In 2021, the Frantzén Group opened Brasserie Astoria in the former Astoria cinema in Stockholm, a place with a history of international glory as the it spot for urban Stockholmers to...
