Average salary: SG$4,256 /monthly
More stats3150 - 5000 SGD
...Roles & Responsibilities
Chef Responsibilities:
Must have experience withChinese Cruisine.
Ensuring that all food is of excellent quality and served in a timely manner.
Flexible adaptability to all roles including dishwashing, disposal of trash etc
Planning the...
2400 - 3000 SGD
...You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef - Poolside Restaurant is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
2050 - 2250 SGD
...Descriptions
Food preparation:
~ The commis is responsible for preparing food items according to recipes and the instructions of the head chef or sous chef.
Kitchen assistance:
~ The commis assists the head chef and other kitchen staff with tasks such as chopping...
8500 - 11500 SGD
...is important for the incumbent to be knowledgeable and creative with various ingredients, coming up with new menus in line with the restaurant concept that would appeal to customers and help boost the name and sales of the restaurant. While establishing excellent standards of...
5000 - 8000 SGD
...the superiors to meet the standard and the quality set by the Restaurant.
# Follows the instructions and recommendations from the immediate... ...the daily tasks.
# Coordinates daily tasks with the Sous Chef.
# Responsible to supervise junior chefs or commis.
# Able to...
4000 - 7000 SGD
...work.
The incumbent will be working closely with the Second Chef in contributing towards the delivery of quality food to all guests... ...assist in ensuring all chefs of the team are in line with the restaurant’s risk aversion program.
Job Requirement
~5-10 years of Sushi...
3000 - 3500 SGD
We are a Michelin-starred Japanese fine dining establishment, and would like to invite like-minded professionals to join us on our journey to please diners with our extraordinary Japanese cuisine. Applicants with experience in a Japanese fine dining environment will have and...
2800 - 3200 SGD
...sushi station.
# Menu Development:
Collaborate with the Head Chef to create innovative and enticing sushi menu items.
Stay... ...Requirements
~ Proven experience as a Sushi Chef in a Japanese Restaurant
~ Extensive knowledge of sushi preparation techniques and presentation...
2800 SGD
...Job Descriptions
Support Chef De Partie / Sous Chef in running the kitchen operations
Maintain high standards of sanitation, cleanliness and safety.
Maintain high standard of personal hygiene
Prepare & serve quality food by following strictly the preparations...
2400 - 3000 SGD
...taste and inspect prepared dishes for flavor, seasoning, and appearance.
Monitor and report any issues or inconsistencies to senior chefs.
Collaborate with the team to develop new dishes and refine existing recipes.
Collaboration and Communication:
Coordinate...
2800 - 3500 SGD
...assigned station / section of the outlet kitchen, contributing to the overall success of the restaurant, in accordance with the hotel’s standards and financial goals.
As a Chef de Partie - Italian Restaurant, you will:
Assist the Sous Chef and Chef de Cuisine in ensuring...
2700 - 3200 SGD
...Job Descriptions
As a Chef De Rang, the incumbent will be assisting the Restaurant Manager in the day-to-day functions of the restaurant.
A Chef De Rang should be proactive and methodical, dispensing their duties with a smile to ensure that they provide efficient and...
2800 - 3200 SGD
...with the management of health and safety
Assisting with the management of food hygiene practices
Managing and training any Commis Chefs
Monitoring portion and waste control
Overseeing the maintenance of kitchen and food safety standards
Ability to perform under...
4000 - 5000 SGD
Job Descriptions
Be responsible for budget and cost control, as well as formulate standards to enhance overall efficiency and effectiveness of the operations for all food production.
To oversee operations to ensure that food quality, costing are in line with company requirements...
2500 - 3200 SGD
...Job Descriptions
As a Chef De Partie, the incumbent will be working closely with the Sous Chef in contributing towards the delivery... ...Degree/Diploma in Culinary Arts / Pastry / Hospitality / Restaurant Management / Restaurant Operations.
Individuals with 3-5 years...
2500 - 5500 SGD
...Cook / Chef - Full time & Part time
We are looking for hardworking & motivated personnel to join our Lotus Thai Family. If you think you have what it takes, we welcome you to apply - we will contact you through your phone. Only shortlisted candidate will be notified....
2800 - 3500 SGD
...required duties and report to the management on issues such as food costs and weekly reviews,
Any other ad-hoc duties assigned by Head Chef
At least 2 year(s) in pastry making experience.
Prepare desserts, fruits, ice cream, and pastries as assigned by Head Chef
Be...
4000 - 5000 SGD
...Job Descriptions
Responsible to supervise junior chefs and interns
Ensure that the production, preparation and presentation of... ...work effectively as part of a team
Benefits
~ Working in a Michelin star restaurant
Working hours
~5 Day work week, 59 hours...
2400 - 2600 SGD
...Job Descriptions
A Demi Chef reports directly to the Chef de Partie
As a Demi Chef, you are required to work closely with the... ...the consistency in the preparation of all food items according to restaurant recipes and standards.
Establish and maintain effective working...
2800 - 3000 SGD
• Basic Salary + Fixed Allowances (UP$2800) + Incentive + OT
• Working Location: Various location in Singapore
• Variable Bonus + Meal Provided + Excellent Welfare & Benefits
• Working days & hours: 5.5 Days per week: 10am – 10pm / 11pm – 10pm (follow roster)
• Well Established...
2600 - 3500 SGD
▪ Responsible for helping Sous Chef in the smooth running of the kitchen’s daily operations
▪ Responsible for the smooth and efficient... ...the superiors to meet the standards and the quality set by the Restaurant.
▪ Follow the instructions and recommendations from the...
2500 - 3500 SGD
...Perform such other duties and responsibilities that may be assigned from time to time
Work closely with Head Chef in prepared food in accordance with restaurant standards
Assist Head Chef in ordering and purchasing of ingredients
Oversee and maintain hygiene...
3000 SGD
...Job Descriptions
We are looking for an ambitious and talented chef to join our team at Zén in Singapore.
As a Chef De Partie (... ...by the superiors to meet the standard and the quality set by the Restaurant
Coordinate daily tasks with the Sous Chef
Responsible to supervise...
2500 - 3500 SGD
...Follow SOPs and safety precautions
Other ad hoc duties assigned
Job Requirements
~ Minimum 2 years of working experience in restaurant or hospitality industries
~ Possess Basic Food Hygiene Certificate
~ Meticulous, team player with a positive attitude
~ Passion...
2500 - 3500 SGD
...Overview
We are seeking a talented and experienced chef to join our culinary team. The ideal candidate will have a passion for Japanese... ...Qualifications:
Experience as a chef in a Japanese restaurant is preferred.
Basic Food & Hygiene Certified.
Strong knowledge...
2000 - 2400 SGD
...Roles & Responsibilities
Prepare breakfast according to standard recipes and assist the Chef de Partie / Jr Sous Chef as necessary.
Requirements
Takes care of daily food preparation and duties assigned to meet the standard and the quality set by the company.
Ensure...
6500 - 10000 SGD
# Trains, develops and motivatand culinary staff to meet and exceed established food preparation standards on a consistent basis.
# Teaches preparation according to well defined recipes anad follows up and discusses ways of constantly improving the cuisine at the restuarant...
2400 - 3400 SGD
...Job Descriptions
Lead a team and assist a chef
Prepare and cook a wide range of Japanese dishes with precision and flair.
Ensure... ...are presented to the highest standard and in line with our restaurant's concept.
Manage kitchen inventory and assist in ordering supplies...
5000 - 5600 SGD
...Seasons care elevates every moment.
About the role
BBQ Chef
The BBQ Chef is responsible for the production, preparation and... ...1 year in a supervisory role within a luxury hotel or Michelin restaurant.
Proficient in Cantonese BBQ Cuisine.
Eager to enhance management...
3300 - 4300 SGD
...Upscale modern european restaurant with focuses on wood fire cooking, dry ageing and fermentation. Located in the heart of Singapore in Tanjong... ...Overview: We are seeking an experienced and passionate Pastry Chef to join our team. Your expertise in preparing a variety of...