Search Results: 20 vacancies
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Supports procedures for food & beverage portion and waste controls.
Follows proper handling and right temperature of all food products... ...as necessary.
Purchases appropriate supplies and manage inventories according to budget.
Strives to improve service performance....
...Department in the absence of the Executive Housekeeper.
Quality control of the rooms/public areas/uniform & linen/laundry by carrying... ...housekeeping associates’ and operational conflicts.
Purchasing and inventory controls.
Quality checks on equipment and supplies,...
...working in the hotel premises.
To establish and maintain accurate inventory records on cleaning equipment, guest supplies and cleaning... ...carry out in accordance to standard expectation.
To monitor cost control program for housekeeping labor and operating supplies.
To...
...Complete tasks and jobs outside of the kitchen area.
Assist in inventory taking.
Knowledgeable of hotel’s occupancy, events, forecasts... ....
Work on new dishes for food tastings and photo shoot.
Control stations within the kitchen.
Work closely with the Stewarding...
...team members. He/ she participates in product development and in controlling the smooth operation of the kitchen. We are looking for Demi... ...jobs outside of the kitchen area when requested.
Assist in inventory taking.
Knowledgeable of hotel’s occupancy, events, forecasts...
...ensuring a top-quality product and effective management of program inventory
To actively manage the bartender team and liaise with the... ....
Thorough knowledge of beverages, bar trends, service, cost control in F&B, labour controls, menu writing, maintenance, merchandising...
...restaurant returns a budgeted profit through tight cost and stock control. This role directly supervises team members while ensuring that... ...and without advance notice.
Side duties such as stock take, inventories, par stock level to be maintained working closely with the...
...closing process as directed. Mainly focus on Accounts Payable, Cost Control and General Ledger function.
Ensure all reports are... ...reconciliation and etc.
Conducts and track Hotel Outlet’s beverage inventories on monthly basis.
Prepare weekly and monthly food & beverage...
...extended childcare, and etc.
Distribute incoming and outgoing documents including collection of mails.
Maintain office supplies inventory.
Order gifts for occasions to eligible team members i.e. wedding, new born, wellness and etc.
Assisting in filing of documents...
...celebrity and KOL management
Negotiation and planning of media partnerships to communicate brand stories and messages
Sample buy and inventory management
Regular weekly collaboration with APAC team on daily, weekly, monthly campaign reports
Event Management:
~ Plan &...
...set up.
# Making sure all daily functions, seminar coffee break are in time (half an hour before the function time.
# Control all the pastry and bakery order stocks.
# Attend BEO meeting if Pastry Chef off duty.
# Check all buffet set up in café are done...
...and Western Banquet menu items.
Expedite orders on the line, by getting involved, coordinating, checking and managing the line,
Control all food preparation/storage.
Ensure the service and food prepared are up to Hotel’s standard.
Requisite all food items needed...
...attendance and punctuality.
Involve and assist casual labour training.
Assist the Director of Banquet and Banquet Manager/s in controlling the labor cost i.e. not exceeding the staffing guidelines and to ensure maximum productivity.
Control par stock and the...
...in OnQ.
Ensure quality and accurate capture of guest reservations details, preference and details.
Perform reservations quality control check on reservations made daily.
Follow up from previous day’s no show and late cancellation and activate charges accordingly....
...appropriately upon discovering any potential hazards.
Take good care of communication facilities and skillfully operate all fire control equipment.
Report, examine and monitor with professionalism once suspicious personnel or articles are discovered, keeping a record...
...Get members of the team to work cooperatively with others.
Be aware of potential highs and lows in the business.
Follow company control procedures.
Participate in annual appraisals in accordance with legal and hotel guidelines,
Understand relevant Health & Safety...
...business.
Complete regular financial and operating reports, as required or requested by the Communications Manager.
Follow company control procedures, controlling costs without compromising standards.
Keep self up to date and Introduce appropriate product knowledge...
...Security Officer License by Police Licensing and Regulatory Department (PLRD).
Proficient with hotel security, public security, fire control and management.
Familiar with fire and traffic safety laws and regulations.
Trained first aider and Company Emergency Response...
...promote and document orders for drinks.
Mix, garnish and present drinks using standard ingredient recipes and practice prudent portion control.
Check guests for proper identification, detect and act upon guest inebriation as trained, demonstrating knowledge of liquor laws....
...Monitor standards through regular review checks and develop action plans to address any deficiencies.
Plan, prioritize, organize, and control the day-to-day operation of the restaurant.
Prepare rosters and job schedules for team members, considering internal activities,...
