Average salary: SG$4,111 /monthly
More statsSearch Results: 1,395 vacancies
5000 - 9000 SGD
Responsibilities＞
Be responsible for budget and cost control, as well as formulate standards to enhance overall efficiency and effectiveness of the operations for all food production.
To oversee operations to ensure that food quality, costing are in line with company requirements...
2400 - 2600 SGD
...Job Descriptions
A Demi Chef reports directly to the Chef de Partie
As a Demi Chef, you are required to work closely with the Chef de Partie. Takes care of daily food preparation and duties assigned to meet the standard and the quality set by the company. Ensure compliance...
5000 - 7000 SGD
...incumbent will be responsible for the proper efficiency and profitable functioning of the kitchen department. Assisting the Executive Chef managing and monitoring the kitchen operation. Guiding the Chefs to achieve continuous improvement. He will be responsible for but not...
2400 - 3000 SGD
...You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef - Italian Restaurant is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
2050 - 2250 SGD
...Descriptions
Food preparation:
~ The commis is responsible for preparing food items according to recipes and the instructions of the head chef or sous chef.
Kitchen assistance:
~ The commis assists the head chef and other kitchen staff with tasks such as chopping...
2500 - 3500 SGD
Job Descriptions
Prepare mise en place according to kitchen standards
Prepare food orders according to recipes
Minimise wastage and spoilage of ingredients
Maintain excellent hygiene standards
Follow SOPs and safety precautions
Other ad hoc duties assigned...
2400 - 3000 SGD
...taste and inspect prepared dishes for flavor, seasoning, and appearance.
Monitor and report any issues or inconsistencies to senior chefs.
Collaborate with the team to develop new dishes and refine existing recipes.
Collaboration and Communication:
Coordinate...
4000 - 5000 SGD
Job Descriptions
Be responsible for budget and cost control, as well as formulate standards to enhance overall efficiency and effectiveness of the operations for all food production.
To oversee operations to ensure that food quality, costing are in line with company requirements...
2800 - 3200 SGD
...with the management of health and safety
Assisting with the management of food hygiene practices
Managing and training any Commis Chefs
Monitoring portion and waste control
Overseeing the maintenance of kitchen and food safety standards
Ability to perform under...
6000 - 7500 SGD
...to discerning travellers seeking the ultimate in extravagant escapes. Job Description
MenuCurationDesign innovative and authentic Italian menus showcasing regional specialties Incorporate seasonal, locally-sourced ingredients into dishes Collaborate with sommelier team...
2800 - 3500 SGD
...contributing to the overall success of the restaurant, in accordance with the hotel’s standards and financial goals.
As a Chef de Partie - Italian Restaurant, you will:
Assist the Sous Chef and Chef de Cuisine in ensuring that all culinary standards in the section...
6000 - 9000 SGD
...Responsibilities
Seeking a talent for Italian concept
- Plan and execute concept launch with the management team and external vendors
- Work harmoniously, effectively and efficiently with internal stakeholders for the collective good
- Align with Group’s 4 core...
6500 - 10000 SGD
# Trains, develops and motivatand culinary staff to meet and exceed established food preparation standards on a consistent basis.
# Teaches preparation according to well defined recipes anad follows up and discusses ways of constantly improving the cuisine at the restuarant...
2500 - 3200 SGD
...Performance incentive, insurance coverage, staff meal & uniforms
Great colleagues and working environment.
Learn how to make traditional Italian pizza, pasta, meat/dish dishes, gelato, pastries and bread.
If your interest is in cooking, this is the place to develop and...
1800 - 2500 SGD
...listening
Good physical condition
Customer-centric
High school diploma; food safety training will be considered a plus
Benefits
Traditional Italian Restaurant
Great Working Environment
Working hours
~10.30am - 2pm, 5pm - 9.30pm
~6 Days Work Week...
7000 - 9000 SGD
HOTEL OVERVIEW
Strategically located in the heart of Singapore’s shopping, dining and entertainment districts and with the City Hall and Esplanade Mass Rapid Transit (MRT) train stations and other major transportation nodes at its doorstep, Fairmont Singapore and Swissôtel...
2200 - 2800 SGD
...senior kitchen staff to ensure consistency and quality of dishes.
Prepare basic sauces, dressings, and garnishes as directed by the Chef de Partie or Sous Chef.
Cooking:
Cook and assemble simple dishes, such as soups, salads, appetizers, and desserts, under the supervision...
5000 - 7000 SGD
...research, both for Singapore and the Asia-Pacific region.
The Yong Siew Toh Conservatory of Music is seeking an outstanding teacher of Italian language to join its faculty. This is a part-time position. The initial term of appointment shall be for one year (renewable)....
2400 - 2800 SGD
...and welcome guests with a warm and friendly demeanor.
Provide detailed information about our menu, including knowledge of Japanese-Italian fusion dishes, ingredients, and preparation methods.
Take orders accurately and communicate effectively with the kitchen staff....
5000 - 7000 SGD
Summary of Responsibilities:
Conduct outlet briefings and ensure that communication takes place in the team
Ensure that Restaurant’s logbooks are up to date
Ensure that guest needs and expectations are met by providing a professional and efficient service that is aligned...
