Average salary: SG$7,601 /monthly
More statsSearch Results: 20,423 vacancies
3800 - 4000 SGD
...As a Sous Chef, you will work closely with our Head Chef to create and execute delicious and innovative dishes. You will be responsible for assisting in menu planning, ordering ingredients, and overseeing kitchen operations. The ideal candidate will have a strong culinary...
6000 - 7000 SGD
...ingredients
To constantly update your knowledge and skills for the good of the establishment
Requirements
Minimum 8 years of chef experiences in creative cuisine style
Leadership and Hygiene standard
Knowledge of purchasing, ordering, receiving, food costing...
4000 - 4300 SGD
...and food preparation as required.
May serve as Manager on Duty or perform other duties as assigned.
Accountability
Assists Executive Chef in supervising the preparation of food for multiple F&B outlets or facilities, or may independently supervise food preparation for...
3800 - 4000 SGD
...We need a Sous Chef to help keep our Club Rangoon kitchen running smoothly! Advanced knife skills, an understanding of food costing and... ...supervisory experience is imperative. You’ll collaborate with our Executive Chef to grow our kitchen team (and your career)!...
3500 - 4500 SGD
...Job description
Assist Head Chef in running the kitchen operations smoothly and efficiently Responsible for ordering of supplies and... ...and maintain proper hygiene practices in all kitchen operations
Execute each dish on the menu according to a standard SOP for consistent...
3000 - 3400 SGD
...As a chef, you are responsible for overseeing all individuals who work in the kitchen under your mandate. By effect, the chef will oversee... ...that it is up to the quality they want and that meal preps can execute the recipes in a timely manner.
Leadership
Having that you...
3200 - 4000 SGD
- Execute all kitchen duties that include production to menu preparation and presentation, in accordance to company standards
- Be responsible for all kitchen ordering and suppliers liaising
- Food tasting and ability to create new dishes
- Maintain kitchen workspace...
3200 - 4200 SGD
1. Lead the kitchen team and oversee the daily kitchen operations.
2. Provides guidance to junior kitchen staff members, including food preparation, cooking, and dish plating.
3. Responsible for maintaining quality of food product and ensuring consistency in delivery and...
3000 - 5000 SGD
...Job brief
We are looking for an experienced and qualified Sous Chef to organize the kitchen’s activities. You will be the second in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment....
3000 - 3700 SGD
Key Responsibilities
You will be responsible for providing guidance to cooks and improving their cooking skills. You will spend at least 75% of your time on hands-on cooking.
• Manage Complex Centralized Kitchen operation; ensure a safe and hygienic kitchen environment...
5000 - 9000 SGD
...alongside and grow from our still secret but incredibly awesome Celebrity Chef and star of the Australian restaurant scene GM Doron Waite?
We... ...greater heights, we can give that to you!
The Scope:
A Sous Chef is responsible for assisting with the supervision and...
3000 - 6000 SGD
...meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes...
3500 - 3900 SGD
...Complimentary Room Nights & Discounted Room Rates
We are looking for a Sous Chef
As a Sous Chef, we rely on you to:
Assist] in kitchen... ...reviews existing menus and cycles with Senior Sous Chef, Executive Chef
Proposenew items and coordinates menu development...
4000 - 8000 SGD
...meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow executive or sous chef’s instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes...
3500 - 7000 SGD
Responsibilities:
Coordinates and prepares all cooking in western cuisine
Ensure standards of food preparation, quality, and consistency
Follow proper kitchen SOP
Demonstrate appropriate mise en place, stock rotations & portion control
Assist in inventory checks...
2800 - 4200 SGD
...performance.
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Maintaining the entire kitchen operation
• Preparing hot and cold dishes and executing requests based on required specifications
• Assisting in the planning and development of menus and recipes
• Supervising,...
2500 - 4100 SGD
...airline specification;
Be able to plan, make decisions, and produce meals according to client requests, especially when the Executive Sous Chef is not around;
Be able to carry out ordering according to load requirements, follow proper stock control and rotation;
Be...
3000 - 4500 SGD
...Job Responsibilities:
· Assist executive chef and senior sous Chef in overseeing the culinary operations, menu planning, inventory and food cost control
· Supervise, coach and motivate the team in the kitchen
· Ensure that the culinary team maintains food quality consistency...
4500 - 5500 SGD
...Responsibilities:
Assist the Executive Chef, Head Chef and Senior Sous Chef in all aspects of kitchen operations, including menu development, food preparation, cooking, and plating.
Lead and motivate a team of cooks, fostering a positive and collaborative work environment...
3500 - 4500 SGD
...We are looking for that individual who is a team player with the right attitude to learn & coach along with Group Executive Chef.
Job description
Sous Chef Responsibilities:
Prepare and cook high quality food according to menu guidelines and recipes
Ensuring that...
