Average salary: SG$3,972 /monthly
More statsSearch Results: 1,300 vacancies
3500 - 7000 SGD
...Sous Chef Job Responsibilities:
· Directs food preparation and collaborates with executive chef.
· Helps in the design of food and drink menu.
· Produces high quality plates, including both design and taste.
· Oversees and supervises kitchen staff.
· Assists with...
2800 - 4200 SGD
This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance.
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Maintaining the entire kitchen operation
• Preparing...
2500 - 4100 SGD
...airline specification;
Be able to plan, make decisions, and produce meals according to client requests, especially when the Executive Sous Chef is not around;
Be able to carry out ordering according to load requirements, follow proper stock control and rotation;
Be able...
2400 - 3500 SGD
Job Description :
Taking care of kitchen cooks
Grooming kitchen supervisor for next level
In charge of individual station
Responsible for food quality, consistency within the station
Involve in daily ordering
Requirements:
Candidates must possess at least...
3200 - 3600 SGD
...of quality, taste, and presentation.
Collaborate with the Head Chef to develop and refine menu offerings, incorporating seasonal ingredients... ...every meal.
Job Requirement:
Proven experience working as a Sous Chef or in a similar role in a high-volume, upscale restaurant...
3000 - 4000 SGD
...Maintain a high standard of hygiene and health and safety
Ensure all equipment failure and hazards are reported to the Executive Chef or another senior member of staff
Ensure a strict control on food waste and reporting any waste in the correct procedure
Ensure a...
3500 - 6000 SGD
...SCOPE OF POSITION:
A Sous Chef, or Second Chef, is responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation...
3000 - 3500 SGD
...Job Description:
Support the Executive Chef and the team ensuring smooth daily operations in the kitchen.
Prepare and cook food according to recipes, quality standards and presentation standards in a timely manner.
Ensure the freshness of ingredients and final products...
2500 - 4500 SGD
...Supporting the head chef or kitchen manager in the general running of the kitchen.
Leading a team of kitchen helpers in cooking and preparing meals, including checking food quality and overseeing cooking techniques.
Taking responsibility for more technical elements of...
3500 - 4500 SGD
...are looking for that individual who is a team player with the right attitude to learn & coach along with Group Executive Chef.
Job description
Sous Chef Responsibilities:
Prepare and cook high quality food according to menu guidelines and recipes
Ensuring that all...
2800 - 4000 SGD
...before through a culinary journey through taste, smell, touch, and sound, in total darkness.
We are currently on the lookout for a Sous Chef who is:
· Able to setup of ingredients, the process of preparing, caring for your workstation
· Responsible for food...
5040 - 7560 SGD
...Job Scope
Support the Executive Chef and the team ensuring smooth daily operations.
Manage and handle all administrative duties for the department with regards to Team Members, payroll, records, scheduling, duty rosters, purchase requests, market list order and recipe...
3200 - 5100 SGD
...creation of new dishes
Ensure food hygiene and safety standards are strictly adhered to statutory requirements
Report to the Executive Chef/Chef
Other duties as assigned by Management team.
Requirements:
Minimum 2 years of related Work Experience
Skilled at...
5800 SGD
...design and taste wise
Ensure that the kitchen operates in a timely way that meets our quality standards
Fill in for the Executive Chef in planning and directing food preparation when necessary
Resourcefully solve any issues that arise and seize control of any...
3200 - 4500 SGD
...In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef’s requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs...
3900 - 4600 SGD
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
· Assists Executive Chef with all kitchen operations and preparation.
· Prepares and cooks foods of all types, either on a regular basis or for special guests...
1 SGD
...matters.
Job Responsibilities:
In the absence of the Executive Chef; take full responsibility and accountability for the kitchen... ...related matters or food handling issues.
Minimum 3 years as a Sous Chef in a hotel or restaurant. Preferably from a five-star hotel or...
3500 - 4000 SGD
Headquartered in Singapore, The EtonHouse International Education Group has 120 schools across 11 countries. We run pre-schools as well as K-12 international schools. Together, these schools provide internationally recognized programmes and high-quality education to over 20...
4000 - 4800 SGD
...Be part of the pre-opening team of PAN PACIFIC ORCHARD SINGAPORE to redefine hospitality.
The Sous Chef is in charge of preparing Mediterranean-Peruvian cuisine for our guests. He/she must interact with presence, flair and creativity and be able to showcase his/her...
3000 - 4000 SGD
...We're a new opening, looking for a sous chef to join the team at a new opening at Holland Village.
You'll be responsible for running the kitchen together with the head chef. We're looking for a someone solution driven and a team player. You'll be responsible for :...
